Garbanzo beans, kalamata olives, marinated feta, extra virgin olive oil, rosemary bread.

Classic bistro specialty, baked with provolone and gruyère cheeses.

Seasonal tomatoes, burrata cheese, basil pesto, balsamic glaze, extra virgin olive oil, micro basil.

Alfredo sauce, roasted garlic cloves, organic arugula, extra virgin olive oil, crisp pancetta.

Roasted zucchini, jumbo white beans, oven-roasted tomatoes, parmesan cheese, garlic croutons, dijon balsamic vinaigrette.

Romaine lettuce, garlic croutons, parmesan cheese crisp, caesar dressing.

Organic baby greens, romaine lettuce, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing.

Gluten-free. Organic baby greens, romaine lettuce, herb and dijon roasted salmon, french green beans, kalamata olives, petite tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette.

Organic baby greens, romaine lettuce, wild shrimp, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette. 560 calories.

Gluten-free. Organic baby greens, dried mission figs, spiced candied almonds, goat cheese, vanilla bean vinaigrette.

Gruyère cheese, dijon mustard, grilled rustic bread. Served with bistro French fries and kalamata olive aïoli.

Sharp white cheddar cheese, toasted parmesan baguette, au jus. Served with bistro French fries and kalamata olive aïoli.

Sliced chicken breast, organic baby greens, crisp bacon, Roma tomato, avocado, french green beans, garlic aïoli, toasted rustic bread.

Aged provolone cheese, oven-roasted tomatoes, organic arugula, dijon balsamic vinaigrette, lemon-chive aïoli, grilled rustic bread. Served with bistro French fries and kalamata olive aïoli.

Gruyère cheese, tomato, organic baby greens, citrus cranberry chutney, garlic aïoli, toasted multigrain ciabatta. Served with bistro French fries and kalamata olive aïoli.

Basil pesto, fontina and parmesan cheeses, lemon arugula salad.

Sweet tomato sauce, mozzarella, and aged provolone cheeses, fresh basil, oregano.

Roma tomatoes, garlic oil, fresh basil, mozzarella, parmesan and aged provolone cheeses.

10-ounce flat iron steak prepared to your specification, herb butter, organic arugula salad, bistro French fries with kalamata olive aïoli.

Gluten-free. Creamy carnaroli rice, parmesan cheese, sautéed mushrooms, rosemary beurre blanc.

Wild shrimp, organic baby spinach, petite tomatoes, parmesan cheese, fresh herbs.

Crisp boneless half chicken, herb butter, bistro French fries with kalamata olive aïoli.

Roasted garlic tomato sauce, organic baby spinach, oyster mushrooms, rosemary beurre blanc.

Chicken breast tenders, French fries, ranch or BBQ dipping sauce and fresh fruit. All kid's meal includes a healthy snack of raisins along with a choice of milk, juice or soda.

Classic macaroni and cheese and a serving of fresh fruit. All kid's meal includes a healthy snack of raisins along with a choice of milk, juice or soda.

Grilled cheese sandwich on whole-wheat bread, French fries, and fresh fruit. All kid's meal includes a healthy snack of raisins along with a choice of milk, juice or soda.

Sweet tomato sauce, grated parmesan cheese, served with fresh fruit. All kid's meal includes a healthy snack of raisins along with a choice of milk, juice or soda.