Cherry Creek Catfish Company

Sliced green tomatoes hand rolled in our spicy cornmeal and fried to a crispy golden brown. Served with ranch dressing.

One half pound of okra, hand breaded in spicy cornmeal. Served with ranch dressing.

Lightly breaded sweet onion rings, fried to a crispy golden brown.

Golden sweet cream corn breaded and fried to a crispy golden brown. Served with ranch.

Kosher spears rolled in crushed tortilla strips and seasoned flour, then fried crispy.

Twelve jumbo mushrooms, hand breaded in seasoned flour and fried to a golden brown. Served with ranch dressing.

One half pound of okra, hand breaded in spicy cornmeal. Served with ranch dressing.

Blackened, grilled or crunchy pieces of chicken on a bed of fresh salad greens with cheese, tomato, mushrooms and carrots.

Grilled seasoned chicken or beef in a large crispy tortilla shell, filled with pinto beans, fresh salad greens, tomato, cheese, and black olives. Served with sour cream and salsa.

Two large fillets seasoned with your choice of cajun seasoning or lemon pepper. Served with lemon and tartar sauce. Also available blackened, by dredging in cajun spices and searing in a cast iron skillet. Served with a salad, rice pilaf and green beans.

Seven large gulf shrimp, grilled with your choice of cajun seasoning or lemon pepper. Served with lemon and cocktail sauce. Served with lemon and cocktail sauce.

Tender chicken breast with cajun seasoning or lemon pepper. Served with lemon. Also available blackened, by dredging in cajun spices and searing in a cast iron skillet. Served with lemon and tartar sauce. Also available blackened, by dredging in cajun spices and searing in a cast iron skillet. Served with a salad, rice pilaf and green beans.

Hand breaded beef cutlet or tender chicken breast, fried to a golden brown and topped with creamy peppered gravy. Served with a crisp salad, french fries and texas toast.

Your choice of four beef cutlet strips or chicken tenders breaded in seasoned flour and served with a bowl of creamy gravy, french fries and texas toast.

One large catfish fillet or chicken breast rolled in crushed tortilla strips and seasoned flour, then fried and topped with fresh pico de gallo. Served on a bed of spanish rice with a salad and beans.

Three fish tacos, grilled, blackened or fried on flour tortillas with our tangy sauce, cabbage, and cilantro. Served with beans, spanish rice and fresh Pico de gallo.

One blackened catfish fillet and six new orleans style cajun shrimp. Served over a bed of rice pilaf with salad, green beans and french bread for dippin’.

Start with a cup of shrimp and crawfish gumbo, folllowed by eight jumbo shrimp sauteed in our specially seasoned cajun sauce, served over a bed of rice with a salad, green beans and french bread for dippin’.

Shrimp, catfish, crawfish or oyster on a toasted roll with tartar sauce, lettuce and tomato. Served with choice of french fries or cherry creek chips.

Choose any two po’ boy items and make your own combination po’boy. Served with choice of french fries or cherry creek chips.

Gulf shrimp, hand breaded in seasoned flour And fried to a crispy golden brown. Served with cole slaw, beans and hush puppies and your choice of another side.

Eight to ten oysters hand rolled in seasoned cornmeal and lightly fried. Served with lemon, tartar sauce and cocktail sauce. Served with cole slaw, beans and hush puppies and your choice of another side.

Hand breaded in seasoned cornmeal and fried to a crispy golden brown. Served with cole slaw, beans and hush puppies and your choice of another side.

Four catfish fillets and four jumbo gulf shrimp. Served with lemon, cocktail sauce and tartar sauce. Served with cole slaw, beans and hush puppies and your choice of another side.

Start with a cup of shrimp and crawfish gumbo, followed by three jumbo shrimp, three oysters and three catfish fillets. Served with lemon, cocktail sauce and tartar sauce. Served with cole slaw, beans and hush puppies and your choice of another side.

Three jumbo shrimp, three catfish fillets and two ribs. Served with seasoned or sweet potato fries, coleslaw, green beans and hushpuppies. Served with cole slaw, beans and hush puppies and your choice of another side.

Hand breaded crispy crawfish tails. Served with french fries, hushpuppies, cocktail sauce, tartar sauce and lemon.

Served with hushpuppies, lemon and choice of sauce.

Blackened, grilled or fried chicken breast, topped with mayo, lettuce and tomato on a toasted bun.

Our delicious chicken fried steak on a toasted bun with lettuce, tomato and mayonnaise.

A new twist on a classic favorite. Fried green tomatoes, applewood bacon and lettuce, double stacked on sourdough bread with a tangy sauce.

One half pound of lean ground beef, on a toasted bun with mustard, lettuce, tomato, onion and pickles.

Our award winning pork ribs are rubbed and marinated in our own seasonings, mesquite smoked, and brushed with our original barbecue sauce. Served with french fries, cole slaw, pinto beans, and texas toast.

Homemade potato chips fried crispy to order and dusted with our cajun seasoning.

Served with French fries, pups and a kid’s drink

Served with French fries, pups and a kid’s drink

Served with French fries, pups and a kid’s drink

Served with French fries, pups and a kid’s drink

Twenty pieces of catfish, pint of cole slaw, pint of pinto beans, 10 hushpuppies, lemon wedges, and tartar sauce.

Twenty jumbo gulf shrimp, pint of cole slaw, pint of pinto beans, 10 hushpuppies, lemon wedges, and cocktail sauce.

Two full racks of ribs, pint of cole slaw, pint of pinto beans, and french fries.

Choice of two: ten catfish fillets, ten shrimp or one rack of ribs and choice of three combo sides.

Homemade buttered pecan crust, filled with a smooth chocolate mousse, smothered with fresh whipped cream and chocolate shavings.

Big scoop.

Rolled in cinnamon and sugar, then drizzled with caramel sauce.

Graham cracker crust filled with refreshing key lime filling.

Sliced green tomatoes hand rolled in our spicy cornmeal and fried to a crispy golden brown. Served with ranch dressing.

One half pound of okra, hand breaded in spicy cornmeal. Served with ranch dressing.

Lightly breaded sweet onion rings, fried to a crispy golden brown.

Golden sweet cream corn breaded and fried to a crispy golden brown. Served with ranch.

Kosher spears rolled in crushed tortilla strips and seasoned flour, then fried crispy.

Twelve jumbo mushrooms, hand breaded in seasoned flour and fried to a golden brown. Served with ranch dressing.

Authentic Cajun style gumbo loaded with gulf shrimp, crawfish tails, okra, veggies and spices. Served with rice and topped with chives.

Blackened, grilled or fried chicken breast, topped with mayo, lettuce and tomato on a toasted bun. Served with choice of fries or Cherry Creek chips.

Our delicious chicken fried steak on a toasted bun with lettuce, tomato and mayonnaise. Served with choice of fries or Cherry Creek chips.

A new twist on a classic favorite. Fried green tomatoes, applewood bacon and lettuce, double stacked on sourdough bread with a tangy sauce. Served with choice of fries or Cherry Creek chips.

One half pound of lean ground beef, on a toasted bun with mustard, lettuce, tomato, onion and pickles. Served with choice of fries or Cherry Creek chips.

Two large fillets seasoned with your choice of Cajun seasoning or lemon pepper with lemon and tartar sauce. Served with a salad, rice pilaf and green beans. Also available blackened, by dredging in Cajun spices and searing in a cast iron skillet. Spicy.

Seven large gulf shrimp, grilled with your choice of Cajun seasoning or lemon pepper. Served with lemon, cocktail sauce, a salad, rice pilaf and green beans.

Tender chicken breast with Cajun seasoning or lemon pepper. Served with lemon, a salad, rice pilaf and green beans. Also available blackened, by dredging in Cajun spices and searing in a cast iron skillet. Spicy.

One blackened catfish fillet and six New Orleans style Cajun shrimp. Served over a bed of rice pilaf with salad, green beans and French bread for dipping.

Start with a cup of shrimp and crawfish gumbo, followed by eight jumbo shrimp sauteed in our specially seasoned Cajun sauce, served over a bed of rice with a salad, green beans and French bread for dipping.

Shrimp, catfish, crawfish or oyster on a toasted roll with tartar sauce, lettuce and tomato. Served with choice of fries or Cherry Creek chips.

Choose any two Po’ Boy items and make your own combination Po’Boy. Served with choice of fries or Cherry Creek chips.

Our award winning pork ribs are rubbed and marinated in our own seasonings, mesquite smoked, and brushed with our original barbecue sauce. Served with fries, coleslaw, pinto beans and Texas toast.

Jumbo gulf shrimp, hand breaded in seasoned flour and fried to a crispy golden brown. Served with coleslaw, beans and hushpuppies and your choice of fries, chips or mashed potatoes.

Hand breaded in seasoned cornmeal and fried to a crispy golden brown. Served with coleslaw, beans and hushpuppies and your choice of fries, chips or mashed potatoes.

Four catfish fillets and four jumbo gulf shrimp. Served with lemon, cocktail sauce, tartar sauce, coleslaw, beans and hushpuppies and your choice of fries, chips or mashed potatoes.

Eight to ten oysters hand rolled in seasoned cornmeal and lightly fried. Served with lemon, tartar sauce, cocktail sauce, coleslaw, beans and hushpuppies and your choice of fries, chips or mashed potatoes.

Start with a cup of shrimp and crawfish gumbo, followed by three jumbo shrimp, three oysters and three catfish fillets. Served with lemon, cocktail sauce, tartar sauce, coleslaw, beans and hushpuppies and your choice of fries, chips or mashed potatoes.

Three jumbo shrimp, three catfish fillets and two ribs. Served with seasoned or sweet potato fries, coleslaw, green beans and hushpuppies.

Hand breaded crispy crawfish tails. Served with fries, hushpuppies, cocktail sauce, tartar sauce and lemon, coleslaw, beans and your choice of fries, chips or mashed potatoes.

Served with hushpuppies, lemon and choice of sauce.

Served with hushpuppies, lemon and choice of sauce.

Hand breaded beef cutlet or tender chicken breast, fried to a golden brown and topped with creamy peppered gravy. Served with a crisp salad, fries and Texas toast. Choice of baked potato after 5 pm.

Your choice of four beef cutlet strips or chicken tenders breaded in seasoned flour. Served with a bowl of creamy gravy, fries and Texas toast.

One large catfish fillet or chicken breast rolled in crushed tortilla strips and seasoned flour, then fried and topped with fresh pico de gallo. Served on a bed of Spanish rice with a salad and beans. Spicy.

Three fish tacos, grilled, blackened or fried on flour tortillas with our tangy sauce, cabbage, and cilantro. Served with beans, Spanish rice and fresh pico de gallo. Spicy.

Twenty pieces of catfish, pint of coleslaw, pint of pinto beans, ten hushpuppies, lemon wedges, and tartar sauce. Great for a family of four.

Twenty jumbo gulf shrimp, pint of coleslaw, pint of pinto beans, ten hushpuppies, lemon wedges, and cocktail sauce. Great for a family of four.

Two full racks of ribs, pint of coleslaw, pint of pinto beans and fries. Great for a family of four.

Choice of 2: Ten catfish fillets, ten shrimp or one rack of ribs and choice of three combo sides. Great for a family of four.

2 pieces. Served with fries, pups and a kid’s drink.

2 pieces. Served with fries, pups and a kid’s drink.

Served with fries, pups and a kid’s drink.

2 pieces. Served with fries, pups and a kid’s drink.

Served with fries, pups and a kid’s drink.

Blackened, grilled or crunchy pieces of chicken on a bed of fresh salad greens with cheese, tomato, mushrooms and carrots.

Grilled seasoned chicken or beef in a large crispy tortilla shell, filled with pinto beans, fresh salad greens, tomato, cheese and black olives. Served with sour cream and salsa.

Available after 5 PM.

Blackened or grilled.

Homemade potato chips fried crispy to order and dusted with our Cajun seasoning.

Homemade buttered pecan crust, filled with a smooth chocolate mousse, smothered with fresh whipped cream and chocolate shavings.

Big scoop.

Rolled in cinnamon and sugar, then drizzled with caramel sauce.

Graham cracker crust filled with refreshing key lime filling.

Hand breaded in seasoned cornmeal and fried to a crispy golden brown.

Sliced green tomatoes hand rolled in our spicy cornmeal and fried to a crispy golden brown. Served with ranch dressing. * *Cherry Creek Favorite

Hot. Blackened, by dredging in Cajun spices and searing in a cast iron skillet.

Our award winning pork ribs are rubbed and marinated in our own seasonings, mesquite smoked, and brushed with our original barbecue Sauce. Served with fries, cole slaw, pinto beans and Texas toast. * *Cherry Creek Favorite

One half pound of okra, hand breaded in spicy cornmeal. Served with ranch dressing.

Sliced green tomatoes hand rolled in our spicy cornmeal and fried to a crispy golden brown. Served with ranch dressing. * *Cherry Creek Favorite

Lightly breaded sweet onion rings, fried to a crispy golden brown.

Golden sweet cream corn breaded and fried to a crispy golden brown. Served with ranch.

Kosher spears rolled in crushed tortilla strips and seasoned flour, then fried crispy.

Twelve jumbo mushrooms, hand breaded in seasoned flour and fried to a golden brown. Served with ranch dressing.

Authentic Cajun style gumbo loaded with gulf shrimp, crawfish tails, okra, veggies and spices. Served with rice and topped with chives.

Blackened, grilled or crunchy pieces of chicken on a bed of fresh salad greens with cheese, tomato, mushrooms and carrots.

Grilled seasoned chicken or beef in a large crispy tortilla shell, filled with pinto beans, fresh salad greens, tomato, cheese and black olives. Served with sour cream and salsa.

Hot. Two large fillets seasoned with your choice of Cajun seasoning or lemon pepper. Served with lemon and tartar sauce. * *Cherry Creek Favorite

Hot. Blackened, by dredging in Cajun spices and searing in a cast iron skillet. 11.99. * *Cherry Creek Favorite

Seven large gulf shrimp, grilled with your choice of Cajun seasoning or lemon pepper. Served with lemon and cocktail sauce.

Hot. Tender chicken breast with Cajun seasoning lemon pepper. Served with lemon.

Hot. Blackened, by dredging in Cajun spices and searing in a cast iron skillet.

Hand breaded beef cutlet or tender chicken breast, fried to a golden brown and topped with creamy peppered gravy.

Served with a crisp salad, fries and Texas toast. Choice of baked potato after five pm.

Your choice of four beef cutlet strips.

Chicken tenders breaded in seasoned flour and served with a bowl of creamy gravy, fries and Texas toast.

Hot. One large catfish fillet. * *Cherry Creek Favorite

Hot. Chicken breast rolled in crushed tortilla strips and seasoned flour, then fried and topped with fresh pico de gallo. Served on a bed of Spanish rice with a salad and beans. * *Cherry Creek Favorite

Hot. Fish tacos three fish tacos, grilled, blackened or fried on flour tortillas with our tangy sauce, cabbage, and cilantro. Served with beans, Spanish rice and fresh pico de gallo.

One blackened catfish fillet and six new Orleans style Cajun shrimp. Served over a bed of rice pilaf with salad, green beans and French bread for dippin'. * *Cherry Creek Favorite

Start with a cup of shrimp and crawfish gumbo, folllowed by eight jumbo shrimp sauteed in our specially seasoned Cajun sauce, served over a bed of rice with a salad, green beans and French bread for dippin'. * *Cherry Creek Favorite

Choose any two po' boy items and make your own combination po'boy. Served with choice of fries or cherry creek chips.

On a toasted roll with tartar sauce, lettuce and tomato. Served with choice of fries or cherry creek chips.

Jumbo gulf shrimp, hand breaded in seasoned flour and fried to a crispy golden brown.

Hand breaded in seasoned cornmeal and fried to a crispy golden brown.

Fish and shrimp combo four catfish fillets and four jumbo gulf shrimp. Served with lemon, cocktail sauce and tartar sauce.

Hand breaded crispy crawfish tails. Served with fries, hushpuppies, cocktail sauce, tartar sauce and lemon.

Eight to ten oysters hand rolled in seasoned cornmeal and lightly fried. Served with lemon, tartar sauce and cocktail sauce.

Start with a cup of shrimp and crawfish gumbo, followed by three jumbo shrimp, three oysters and three catfish fillets. Served with lemon, cocktail sauce and tartar sauce. * *Cherry Creek Favorite

Three jumbo shrimp, three catfish fillets and two ribs. Served with seasoned or sweet potato fries, coleslaw, green beans and hushpuppies.

Served with hushpuppies, lemon and choice of sauce.

Served with hushpuppies, lemon and choice of sauce.

Served with hushpuppies, lemon and choice of sauce.

Blackened, grilled or fried chicken breast, topped with mayo, lettuce and tomato on a toasted bun.

Our delicious chicken fried steak on a toasted bun with lettuce, tomato and mayonnaise.

A New twist on a classic favorite. Fried green tomatoes, applewood bacon and lettuce, double stacked on sourdough bread with a tangy Sauce.

Hamburger one half pound of lean ground beef, on a toasted bun with mustard, lettuce, tomato, onion and pickles.

Cherry creek chips homemade potato chips fried crispy to order and dusted with our Cajun seasoning.

Homemade buttered pecan crust, filled with a smooth chocolate mousse, smothered with fresh whipped cream and chocolate shavings.

Rolled in cinnamon and sugar, then drizzled with caramel sauce.

Graham cracker crust filled with refreshing key lime filling.

Twenty pieces of catfish, pint of cole slaw, pint of pinto beans, 10 hushpuppies, lemon wedges, and tartar Sauce.

Twenty jumbo gulf shrimp, pint of cole slaw, pint of pinto beans, 10 hushpuppies, lemon wedges, and cocktail Sauce.

Two full racks of ribs, pint of cole slaw, pint of pinto beans and fries.

Choice of two: ten catfish fillets, ten shrimp or one rack of ribs and choice of three combo sides.