China House (Burnet Rd)

One piece.

Eight pieces.

Eight pieces.

Four pieces.

Four pieces.

For 2.

For 2. Two egg rolls, BBQ, fantail shrimp, chicken wings, crab puff and teriyaki beef.

Two pieces. Shrimp, rice noddles, lettuce, bean sprouts rolled in a wheat wrapped served with peanut sauce.

Two pieces.

Two pieces.

Two pieces.

Sliced beef tenderloin lightly breaded in lotus flour deep and stir fried in an orange flavoured spicy sauce.

With spicy salt. In shell.

In Orange wine sauce.

With beef.

With fresh mushroom moo goo delight.

With hot garlic sauce.

With hot garlic sauce.

Ginger, onion, scallions spicy soy sauce.

Fried duck with smoked duck sauce.

With garlic sauce.

Served with egg roll, steam rice. Rainbow shrimp, beef with broccoli, sweet and sour chicken.

Served with egg roll, steam rice, fried chicken wings. Shrimp with lobster sauce, sweet and sour pork, beef with green bell peppers, chicken in hot garlic sauce.

Served with egg roll, steam rice, crab rangoon, fried chicken wings, Mongolian beef, sweet and sour shrimp, shrimp with snow peas, moo goo gai pan, twice cooked pork.

2 egg rolls, BBQ, fantail shrimps, chicken wings, crab puffs, and teriyaki beef.