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Three pieces of mixed chicken with two regular sides, one honey-butter biscuit, and a large drink.
Five tender strips with two regular sides, one honey-butter biscuit, and a large drink.
Six pieces of mixed chicken with two regular sides and two honey-butter biscuits.
Ten tender strips with two regular sides and two honey-butter biscuits.
Twelve pieces of mixed chicken only.
Twelve pieces of mixed chicken with two large sides and four honey-butter biscuits.
Sixteen tender strips with two large sides and four honey-butter biscuits.
Six pieces of mixed chicken, eight tenders, two large sides, four biscuits, and a gallon drink.
Eighteen pieces of mixed chicken with three large sides and six honey-butter biscuits.
Twenty-four tender strips with three large sides and six honey-butter biscuits.
Nine pieces of mixed chicken, twelve tenders, three large sides, six biscuits, and a gallon drink.
Crinkle cut and crisp, they’re the perfect accompaniment to our chicken.
Bomb your taste buds with fried spicy jalapeño bits and creamy cheddar cheese. More than just a burst of spice,
We take mac & cheese, sprinkle shredded cheddar cheese on top, then bake it to golden perfection.
Some people order it because it’s creamy, tangy, and delicious. Others order it because it’s the perfect way to cool down your mouth after taking a bite of our spicy chicken.
Sweet, buttery and bursting with flavor. Our corn is like the dessert of the vegetable world.
Before you even get to the potatoes, let’s talk about silky, savory, rich gravy. OK, now that we’ve done that, imagine it poured over a generous portion of smooth, whipped, delicious mashed potatoes.
30 oz.
30 oz.
30 oz.
30 oz.
30 oz.
30 oz.
30 oz.
Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.
Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.
Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.
Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.
Order a side of jalapeno peppers and squeeze the juice onto your chicken. In-the-know Church's eaters have been rolling like that since 1952.
Order a side of jalapeno peppers and squeeze the juice onto your chicken. In-the-know Church's eaters have been rolling like that since 1952.
Order a side of jalapeno peppers and squeeze the juice onto your chicken. In-the-know Church's eaters have been rolling like that since 1952.
Juicy apple slices sprinkled with cinnamon and wrapped in a flaky crust that will make your mouth water.
Juicy apple slices sprinkled with cinnamon and wrapped in a flaky crust that will make your mouth water.
Last updated September 22, 2020