Curry Spoon

Cumin flavored potatoes and peas filled in a golden fried pastry dumpling

Crumbled samosas topped with yogurt, mildly spiced chickpeas and finished with tamarind sauce

Homemade cottage cheese mildly marinated in herbs and spices. Served with bell peppers, tomatoes, and onions

Fresh vegetable assortment potato, cauliflower, onion, eggplant dipped in spiced batter, and deep fried

Boneless pieces of chicken marinated and barbecued in a clay oven.

This dish is made of marinated chicken fried and tossed in creamy yogurt chilies and all-natural curry leaves with a special Hyderabadi flavor

Marinated in yogurt, fresh ground spices, and cooked in tandoor.

Black lentils, red kidney beans cooked with tomatoes, ginger, cumin, onions, and garlic.

This aromatic dish is made of chickpeas cooked with juicy onions, tomatoes, and perfectly grounded spices.

"Traditional Indian dish made with cauliflower, potato, cooked with vibrant flavors of fresh tomatoes, onions, ginger, garlic, and cumin. "

Flavorful blend of tender pieces of chicken and creamy chopped spinach.

Sauteed with tomatoes, green pepper, and onions. Comes with rice.

Boneless chicken chunks sauteed with fresh garlic, ginger, and tomatoes.

Lamb marinated in vinegar, spices, and cooked Goan style. ""A specialty of Goa""

Long grain basmati rice cooked with fresh vegetables, cauliflower, carrot, cut beans, bell pepper, red pepper, broccoli, fresh tomato in a blend of exotic spices, and herbs. Served with raita.

Long grain basmati rice cooked in a sealed pot with juicy pieces of lamb in a blend of exotic spices.

Pieces of chicken and long grain basmati rice cooked in a sealed pot.

"Bread topped with freshly chopped garlic. "

"A traditional whole wheat bread. "