EurAsia Sushi Bar & Seafood
Order from EurAsia Sushi Bar & Seafood and you're ordering from a sushi bar that is one of the most well-liked in Austin. And your order from EurAsia Sushi Bar & Seafood will be a great deal too ...show more
Spicy tuna, avocado, cucumber, and sesame seeds.
Smoked salmon, cream cheese, avocado, and sesame seeds.
Shrimp tempura, crab mix, avocado, cucumber, masago, and daikon sprouts with sweet soy.
Delicately sautéed soybeans with kosher salt, crushed pepper, and fresh garlic.
Two pieces. Saketoro.
*RAW* Pick 4 rolls from Classic Roll & comes with 1 quart miso soup. Serves 4.
Pick 2 entree from Asian Fusion Dinner, comes with 1 quart miso soup & steamed rice (no substitution). Serves 4
Shreded Snow Crab & Philadelphia cream cheese (tempura fried) topped w/scallions, spicy mayo & sweet soy. Served with your choice of Coca-Cola product.
Fresh, tender soybeans steamed, and tossed with kosher salt.
Delicately sautéed soybeans with kosher salt, crushed pepper, and fresh garlic.
Pork and vegetable dumplings.
Steamed open face shrimp dumplings.
Sashimi grade salmon, thinly rolled, and pan seared, served with spicy red curry sauce.
Tempura jumbo gulf shrimps two pieces and crisp vegetables five pieces served with tempura sauce.
Deep fried fresh oyster with bread crumbs, served with remoulade sauce.
Japanese style vegetable egg roll served with sweet and sour sauce.
Sauteed black mussels with garlic tossed with spicy marinara sauce.
Jumbo chicken wings (4 pieces), tossed with spicy teriyaki sauce
Chicken wings tossed with garlic parmesan sauce
Tempura fried Hass Avocado stuffed w/snow crab topped with scallions, masago, spicy mayo & sweet soy
Spicy tuna, avocado, scallions, masago, furikake, spicy mayo, and sweet soy.
Seaweed tempura topped with spicy tuna, salmon mango salsa, onions, masago, spicy mayo, and sweet soy.
Thinly sliced Japanese bluefin tuna sashimi served with micro mix green, tobiko, fried leeks, scallions, and yuzu kosho.
Thinly sliced seared peppered tuna sashimi topped with pickled onions, scallions, roasted garlic, and ponzu.
Thinly sliced Japanese hamachi sashimi with Thai chilies, ponzu, truffle oil, garlic brunoise and tobiko dust.
Finely chopped tuna, avocado, cilantro, garlic, scallions, quail egg, wasabi yuzu with lemon basil sauce and wonton chips.
Thinly sliced Scottish salmon and avocado served over fresh greens salad drizzled with olive oil, lemon, black pepper, and sea salt.
Assorted sashimi, cucumber, cherry tomatoes, cilantro, Japanese citrus, and tobiko dust.
Sashimi style seared ono topped with tobiko, roasted garlic, micro green mix, mustard soy dressing, and habanero oil.
Sashimi style seared albacore tuna topped with garlic, cilantro, jalapeño, crispy onions, and chef special sauce.
Thinly sliced Japanese Hokkaido scallops served over cucumber with yuzu juice, sea salt, red tobiko, and scallions.
Thinly sliced seared filet mignon, micro green mix, shichimi pepper, and scallions served with ponzu.
Baked mussel topped with creamy spicy sauce, smelt fish caviar, scallions, and sweet soy.
Layered of bluefin Tuna, snow crab, avocado & sushi rice topped with masago, scallions & spicy mayo
Crisp romaine lettuce, cucumbers, tomatoes and red onions with our homemade mozzarella and drizzled with balsamic vinaigrette.
Romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives, and feta cheese tossed in our signature Greek vinaigrette.
Romaine lettuce and parmesan cheese tossed with homemade croutons and our signature Caesar dressing.
Tuna, salmon, escolar, yellowtail, and kanikama served over spring mix with house special dressing.
Cucumbers in sweet vinegar sauce.
Assorted marinated seaweed salad with sesame.
Marinated squid salad with Japanese veggies.
Traditional Japanese soup with seaweed, silken tofu, and scallions.
Dumplings with variety of vegetables in chicken broth.
EurAsia style ramen served w/Japanese Wagyu beef, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/pork broth
EurAsia style ramen served w/grilled pork belly, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/pork broth
EurAsia style ramen served w/grilled chicken, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/pork broth
EurAsia style ramen served w/Seafood (scallop, shrimp, clam, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/pork broth
Broccoli, wild mushroom, baby bok choy, bell peppers, carrots, and onions with white wine sauce, served with steamed rice
Chicken breast with mixed vegetables and homemade teriyaki sauce, served with steamed rice
Angus flank steak with mixed vegetables and homemade teriyaki sauce, served with steamed rice
Chicken breast with homemade sweet sesame sauce, served with steamed rice
Angus flank steak with homemade sweet sesame sauce, served with steamed rice
Chicken breast and broccoli crown with homemade brown sauce, served with steamed rice
Angus flank steak and broccoli crown with homemade brown sauce, served with steamed rice
Chicken breast, wild mushroom, baby bok choy, and carrots with white wine sauce, served with steamed rice
*SPICY* Mongolian style Angus flank steak, scallions, and onions with spicy chef sauce, served with steamed rice
Jumbo white shrimp, scallions, and asparagus with homemade spicy tomato sauce, served with steamed rice
*SPICY* Chicken breast with homemade spicy General Tso sauce, served with steamed rice
*SPICY* Angus flank steak with homemade spicy General Tso sauce, served with steamed rice
Wok tossed seasonal vegetables, Angus flank Steak and vegetables with house soy sauce
Jumbo Shrimp (3), fried gyoza (2), crunchy california roll (4), mix greens, edamame, vegetable tempura & steamed rice
Tuna, salmon, escolar, albacore, fried gyoza (2), crunchy california roll (4), mix greens, edamame, vegetable tempura & steamed rice
Tuna, salmon, escolar, albacore, fried gyoza (2), crunchy california roll (4), mix greens, edamame, vegetable tempura & steamed rice
Served medium rare. Black and white sesame crusted ahi tuna, served with teriyaki sauce over wasabi mashed potatoes and vegetable of the day.
Traditional yellowtail collar grilled with garlic and sea salt, served over Japanese steamed rice with homemade spicy ponzu sauce.
Tender grilled angus beef fillet served over mashed potatoes, topped with a wild mushroom marsala demi-glace and vegetable of the day.
Pan seared jumbo wild Japanese Scallop served over mashed potatoes, steamed asparagus & bacon bits w/ creamy lemon butter white wine sauce
Deep fried cornish hen chicken half piece served with rice, cucumber, and house special sauce.
Grilled cornish hen chicken half piece topped with Indonesian spicy sauce and served with rice, cucumber, and house special sauce.
Grilled cornish hen chicken half piece topped with Indonesian sweet sauce served with rice, cucumber, and house special sauce.
Fried Cornish hen chicken (1/2 PC) topped w/crunchy flakes served w/a bowl of mixed vegetable soup (sayurasem), cucumber & steamed rice
Fried Cornish hen chicken (1/2 PC) topped w/spicy green sauce served w/a bowl of mixed vegetable soup (sayur asem), cucumber & steamed rice
Fried Cornish hen chicken (1/2 PC) topped w/terasi sauce (shrimp paste) served w/a bowl of mixed vegetable soup (sayur asem), cucumber & steamed rice
Indonesian style pho served with meatballs, tofu, scallions, shallots, roasted garlic, bean sprouts, celery, rice noodles, and egg noodle.
Grilled Indonesian rice with beef stew, vegetables of the day, and wrap with banana leaf.
Grilled jumbo squid topped with Indonesia spicy sauce served with rice, cucumber, and house special sauce.
Eight pieces grilled shrimp topped with Indonesia spicy sauce served with rice, cucumber, and house special sauce.
Grilled golden pompano fish topped with Indonesia spicy sauce served with rice, cucumber, and house special sauce.
Grilled golden pompano fish topped with Indonesia sweet sauce served with rice, cucumber, and house special sauce.
Deep fried Indonesian fish cake.
One tuna, one salmon, one albacore, one escolar, one white fish, one shrimp, and California roll.
Two tuna, two salmon, two albacore, one escolar, one white fish, one shrimp, and spicy tuna roll.
Three tuna, three salmon, three yellowtail, three albacore, three escolar, three red snapper, and three white fish.
Twelve pieces assorted variety of sashimi served over sushi rice.
Chef’s choice of nine pieces sashimi, ten pieces of sushi, and rainbow roll.
Chef’s choice of twelve pieces sashimi, twelve pieces sushi, rainbow roll, and hottie roll.
One avocado, one asparagus, one cucumber, one tofu, one shiitake mushroom, one wakame, and one futomaki roll.
Two pieces. Maguro.
Two pieces. Sake.
Two pieces. Saketoro.
Two pieces.
Two pieces. Hamachi.
Two pieces.
Two pieces. Ono.
Two pieces. Bincho
Two pieces. Hirame.
Two pieces. Suzuki.
Two pieces. Madai
Two pieces. Amaebi
Two pieces. Hotate
Two pieces.
Two pieces. Ebi
Two pieces. Kanikama
Two pieces. Zuwaigani
Two pieces. Tako.
Two pieces. Hokkigai.
Two pieces. Ika.
Two pieces. Saba.
Two pieces.
Two pieces. Masago
Two pieces. Tobiko.
Two pieces. Ikura.
Two pieces. Unagi.
Two pieces. Tamago.
Two pieces.
Two pieces.
Two pieces.
2 pieces
2 pieces
Five pieces. Maguro
Five pieces. Sake.
Five pieces. Saketoro.
Five pieces.
Five pieces. Hamachi.
Five pieces.
Five pieces. Ono.
Five pieces. Bincho
Five pieces. Hirame.
Five pieces. Suzuki.
Five pieces. Madai
Five pieces. Amaebi
Five pieces. Hotate
Five pieces.
Five pieces. Ebi
Five pieces. Kanikama
Five pieces. Zuwaigani
Five pieces. Tako.
Five pieces. Hokkigai.
Five pieces. Ika.
Five pieces. Saba.
Five pieces.
Five pieces. Masago
Five pieces. Tobiko.
Five pieces. Ikura.
Five pieces. Unagi.
Five pieces. Tamago.
Five pieces.
Five pieces.
Five pieces.
5 pieces
Bluefin tuna.
Scottish salmon.
Yellowtail and scallions.
Bluefin tuna belly and scallions.
California hass avocado.
English cucumber.
Crab mix, cucumber, avocado, and sesame seeds.
Shrimp, avocado, lettuce, cucumber, and Japanese mayo.
Smoked salmon, cream cheese, avocado, and sesame seeds.
Avocado, cucumber, daikon sprouts, and steamed asparagus.
Dried tofu, egg omelets, Japanese pickles, avocado, cucumber, and daikon sprouts.
Vegetable tempura (asparagus, taro root, sweet potato) and sweet soy.
Smoked eel, avocado, cucumber, sesame seeds, and sweet soy.
Spicy tuna, avocado, cucumber, and sesame seeds.
Spicy salmon, avocado, cucumber, jalapeño, and sesame seeds.
Spicy yellowtail, avocado, and cucumber topped with jalapeño and sriracha.
Spicy crab, avocado, cucumber, and sesame seeds.
Spicy scallops, avocado, cucumber, jalapeño, and sesame seeds.
Grilled salmon skin, cucumber, gobo and daikon sprouts topped with bonito flakes and sweet soy.
Bluefin tuna, yellowtail, salmon, crab mix, masago, avocado, cucumber, and daikon sprouts.
Marinated Escolar w/garlic topped w/serranos & sriracha
California roll topped with bluefin tuna, Scottish salmon, walu, yellowtail, and avocado.
Smoked eel, cucumber, and masago topped with layered avocado and sweet soy.
Spicy tuna and avocado wrapped with soy paper, topped with spicy rice cracker, crunchy flakes, scallions, and habanero masago.
California roll topped with smoked eel, avocado, and sweet soy.
California roll topped with baked crawfish, white mushroom, onions, scallions, masago, crunchy flakes, and sweet soy.
Shrimp tempura, spicy tuna, and cream cheese, topped with avocado, strawberry, spicy mayo, and sweet soy.
Spicy tuna and spicy snow crab topped with salmon, avocado, tobiko, scallions, roasted garlic, and spicy mayo.
Spicy crab, cream cheese, cucumber, jalapeño topped with spicy salmon, avocado, Japanese mayo (torched), habanero masago, scallions, roasted garlic, and sweet soy.
Peppered bluefin tuna, salmon, jalapeño topped with walu, avocado, scallions, crunchy flakes, habanero masago, spicy mayo, and chef sauce.
Spicy tuna and kanikama topped with albacore tuna, jalapeño, kaiware roasted garlic, and special sauce.
Spicy salmon, avocado, topped with seared scallop, cilantro, roasted garlic, masago, sweet soy, and yuzu.
Shrimp tempura, grilled asparagus and marinated shiitake mushroom topped with seared filet mignon, scallions, roasted garlic, sweet soy, and house spicy sauce.
Spicy tuna, spinach, avocado, cucumber wrapped in rice paper topped with crunchy crab, garlic, basil, and chef sauce.
Riceless. Bluefin tuna, salmon, yellowtail, walu, crab mix, spicy tuna, avocado, daikon sprouts wrapped in cucumber topped with yuzu tobiko, basi.l and garlic sauce
Shrimp tempura, avocado,and cream cheese topped with crab mix, Scottish salmon, scallions, habanero masago, and sweet soy.
Spicy tuna, cucumber and cilantro topped with salmon, yellowtail, tobiko, roasted garlic, and spicy ponzu.
Spicy tuna, shrimp tempura, steamed asparagus and crunchy flakes topped with shrimp, layered avocado, kewpie mayo, sriracha, sweet soy, and furikake,
Spicy tuna, asparagus tempura, and avocado topped with seared bluefin tuna, jalapeño, roasted garlic, cilantro, masago, hot oil, eel sauce, and chef sauce.
Japanese Red Snapper & jalapeno marinated topped w/layered avocado, roasted garlic, masago habanero, garlic soy & chef sauce
Tempura fried shrimp and daikon sprouts with spicy sauce in soy paper.
Baked creamy crawfish and daikon sprouts with spicy sauce in soy paper (hand roll only).
Shrimp tempura, crab mix, avocado, cucumber, masago, and daikon sprouts with sweet soy.
Smoked salmon, cream cheese, jalapeño (tempura fried) wrapped in soy paper with masago and avocado.
Soft shell crab tempura, crab mix, masago, avocado, cucumber, and daikon sprouts with sweet soy.
Tempura fried snapper and avocado, topped with spicy tuna, masago, cilantro, spicy mayo and sweet soy.
Shrimp tempura, avocado, and cream cheese topped with kanikama, masago, cruncy flakes, spicy mayo, and sweet soy.
Tempura fried (smoked salmon, cream cheese, and avocado) topped with spicy tuna, masago, scallions, crunchy flakes, spicy mayo, and sweet soy.
Less rice. Tempura fried rice and seaweed, topped with layer crab mix, spicy tuna crunch, avocado, cilantro, mango, Japanese mayo, and sweet soy.
Crunchy Japanese rice topped w/spicy tuna, avocado, strawberry, masago, spicy mayo & sweet soy
Spicy Scottish Salmon & avocado (tempura fried) topped w/roasted garlic, scallions, spicy mayo & sweet soy
Shreded Snow Crab & Philadelphia cream cheese (tempura fried) topped w/scallions, spicy mayo & sweet soy
*Spicy* Bluefin Tuna, avocado, & cucumber topped with serrano and sriracha
Roots and pickles.
Japanese style green tea cheesecake tempura served with whipped cream, fresh berries, and chocolate syrup.
Lightly battered and fried banana with vanilla ice cream, whipped cream, and chocolate syrup.
Homemade tiramisu cake served with berries.
Ice cream wrapped in a sweet rice flower.
single scoop of your choice of red bean, green tea or vanilla ice cream
Club soda and coconut milk.
Sparkling Mineral Water
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
choose 3 rolls from classic roll
choose 2 rolls from classic roll
*Spicy* Bluefin Tuna, avocado, & cucumber topped with serrano and sriracha
EurAsia style ramen served w/Japanese Wagyu beef, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/creamy pork broth
Twelve pieces fish fillets served over sushi rice.
choose 2 rolls from classic roll
choose 3 rolls from classic roll
Twelve pieces fish fillets served over sushi rice.
tuna, salmon, escolar, albacore, yellowtail & pick 1 classic roll
tuna (2), salmon (2), escolar (2), albacore (2) & pick 1 classic roll
Tuna, salmon, escolar & albacore - include yokohama gyoza, spring mix salad, fresh fruit & half crunchy california roll
Tuna, salmon, escolar & albacore - include yokohama gyoza, spring mix salad, fresh fruit & half crunchy california roll
Includes yokohama gyoza, spring mix salad, fresh fruit & half crunchy california roll
Includes yokohama gyoza, spring mix salad, fresh fruit & half crunchy california roll
Includes yokohama gyoza, spring mix salad, fresh fruit & half crunchy california roll
chicken breast, mix vegetables w/homemade teriyaki sauce
angus flank steak, mix vegetables, bella spring rolls w/homemade teriyaki sauce
chicken breast, bella spring rolls w/homemade sweet sesame sauce
angus flank steak, bella spring rolls w/homemade sweet sesame sauce
chicken breast, bella spring rolls w/homemade spicy general tso sauce
angus flank steak, bella spring rolls w/homemade spicy general tso sauce
chicken breast, broccoli crown, bella spring rolls w/homemade brown sauce
angus flank steak, broccoli crown, bella spring rolls w/homemade brown sauce
angus flank steak, bell peppers, bella spring rolls w/homemade brown sauce
hunan style angus flank steak, leeks, wild mushroom, carrots, bella spring rolls w/spicy chef sauce
mongolian style angus flank steak, onions, scallions, bella spring rolls w/spicy chef sauce
white shrimps, scallions, asparagus, bella spring rolls w/homemade spicy tomato sauce
chicken breast, wils mushroom, baby bock choy, carrots, bella spring rolls w/white wine sauce
broccoli, wild mushroom, baby bock choy, bell peppers, carrots, onions, bella spring rolls w/white wine sauce
Sparkling Mineral Water
Club soda and coconut milk.
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
Organic chia seeds.
Japanese style GREEN TEA cheesecake tempura served with whipped cream, fresh berries, and chocolate syrup.
Japanese style MANGO cheesecake tempura served with whipped cream, fresh berries, and chocolate syrup.
Lightly battered and fried banana with vanilla ice cream, whipped cream, and chocolate syrup.
Homemade tiramisu cake served with berries.
Ice cream wrapped in a sweet rice flower.
Japanese style original cheesecake tempura served w/whipped cream, fresh berries & chocolate syrup
EurAsia style ramen served w/grilled chicken, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/creamy pork broth
EurAsia style ramen served w/Japanese Wagyu beef, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/creamy pork broth
EurAsia style ramen served w/grilled pork belly, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/creamy pork broth
EurAsia style ramen served w/Seafood (scallop, shrimp, clam, ajitama egg, bamboo pickles, seaweed, onions, scallions, black mushroom w/creamy pork broth
Served medium rare. Black and white sesame crusted ahi tuna, served with teriyaki sauce over wasabi mashed potatoes and vegetable of the day.
Traditional yellowtail collar grilled with garlic and sea salt, served over Japanese steamed rice with homemade spicy ponzu sauce.
Tender grilled angus beef fillet served over mashed potatoes, topped with a wild mushroom marsala demi-glace and vegetable of the day.
Pan seared jumbo wild Japanese Scallop served over mashed potatoes, steamed asparagus & bacon bits w/ creamy lemon butter white wine sauce
*Spicy* Bluefin Tuna, avocado, & cucumber topped with serrano and sriracha