Fogonero

Combo of fried corn dough stuffed with ground beef, shredded beef, chicken, and cheese with tartar sauce, cilantro, and garlic aioli.

Venezuelan-style cheese sticks with tartar sauce, cilantro, and garlic aioli.

Combo of fried dough stuffed with ground beef, shredded chicken, pizza (salsa marinara, mozzarella cheese), potatoes and cheese with tartar sauce, cilantro, and garlic aioli.

Beef soup with vegetables. Served with arepa on the side.

Creamy chicken soup with potatoes, carrots, cilantro, corn, and fresh white cheese. Served with arepa on the side.

Traditional seafood soup comes with shrimp, calamari, octopus, and mussels. Served with fried green plantains.

Catch of the day with traditional rocoto tiger´s milk with choclo, cancha, and sweet potatoes.

Mixed seafood and catch of the day with yellow pepper sauce in tiger´s milk with choclo, cancha, and sweet potatoes.

Braised roast beef with sugar cane and red wine sauce served white rice and fried sweet plantains.

Shredded beef accompanied with white rice, black beans, fried sweet plantains, avocado, fried cheese, and a fried egg on top.

Linguini with mixed seafood and cherry tomatoes. Topped with chives.

Linguini al filleto di pomodoro with chicken, arugula, and basil pesto.

Our sponge cake soaked in three milk creams and rum.

Caramel Flan

Mango, strawberry, papaya, soursop, passion fruit, pineapple, peach, guava.

Sugar cane with lime.

Venezuelan soda