Classic guacamole with pico de gallo. Served with homemade tortilla chips.
$8.00
Choriqueso
Melted jack cheese with spicy chorizo, guacamole, drizzled with chipotle and green sauce. Served with handmade corn masa tortillas.
$8.00
Veggie Queso Flameado (V)
Melted Mexican cheese with poblano peppers, mushrooms, guacamole, drizzled with chipotle and green sauce. Served with hand-made corn masa tortillas.
$8.00
Trio Salsas
A selection of our three specialty salsas. Served with handmade tortilla chips.
$4.00
Bacon Poppers
Three fried bacon wrapped shrimp with Oaxaca cheese and three bacon wrapped jalapeños with cream cheese.
$9.00
Mexican Street Corn (esquites)
Mexican street-style corn with cream, mayo, cotija cheese, and chile.
$6.00
Tacos
Tacos de Calabacitas (V)
Zucchini, onions, tomatoes, corn, cilantro and queso fresco.
$12.00
Tacos de Carne Asada
Marinated rib-eye steak with caramelized onions and Aguacate. Topped with cilantro and tomatillo salsa.
$15.00
Tacos de Tinga
Shredded chicken in a tomato and chili chipotle sauce with caramelized onions. Topped with queso fresco and sour cream.
$12.00
Tacos Pastor
Marinated pork with pineapple, our mixture of chilis, spices, cilantro and salsa de aguacate with tomatillo.
$14.00
Camaron Borracho
Beer-battered shrimp with red cabbage, cilantro, chipotle mayo, and queso fresco.
$14.00
Mole
Shredded chicken in traditional Doña Nena’s mole sauce with toasted sesame seeds and queso fresco.
$12.00
Sopecitos
Sopecitos de Tinga de pollo
Masa cup with refried black beans, shredded chicken in a tomato and chili chipotle sauce with caramelized onions. Topped with red cabbage, sour cream, avocado, green tomatillo salsa, and queso fresco.
$9.00
Frijolitos (V)
Masa cup with refried black beans and veggie carrot tinga. Topped with red cabbage, sour cream, green tomatillo salsa and queso fresco.
$9.00
Gringas
Al Pastor
$12.00
Carne Asada
$16.00
Especialidades
Steak a la Mexicana
Grilled twelve oz rib-eye topped with salsa a la Mexicana, charred serrano peppers and roasted cebollitas (scallions).
$18.00
Tacos Dorados
Three chicken tacos lightly fried. Topped with red cabbage, crema, queso fresco, aguacate, and green tomatillo salsa.
$12.00
Tortas
Torta de Milanesa
Breaded beef steak with grilled Oaxaca cheese.
$12.00
Torta Cubana
Breaded beef steak, ham, sausage, and grilled Oaxaca cheese.
$12.00
Torta de Aguacate (V)
Avocado and Mayo.
$10.00
Chipotle Burger
Angus beef with spicy jack cheese, caramelized onions, and chipotle-mayo.
$12.00
Postres
Chocoflan
Flan and chocolate cake smothered in caramel.
$4.00
Almuerzo
Machacado Con Cecina
Three scrambled eggs, onion and tomato in a red sauce with shredded salt-cured steak, topped with queso fresco. Served with seasoned potatoes and charro beans.
$11.00
Tipsy French toast (V)
French toast made with a hint of rum and fried to a golden brown. Served with seasonal fruit.
$11.00
El Alba Panqueques (V)
Lightly sweetened pancakes, double stacked and drizzled with cajeta and lecherita. Served with seasonal fruit and whipped cream.
$9.00
Chilaquiles(V)
Two eggs cooked to order, drizzled with specialty salsa alongside our chilaquiles rojos. Topped with queso fresco, cream, and fresh cut onions. Served with seasoned potatoes and charro beans.
$12.00
Gorditas de Chorizo
Two made to order corn gorditas, filled with egg, crispy chorizo, melted cheese, and green salsa. Served with seasoned potatoes and charro beans.
$12.00
El Werito
Our classic breakfast platter with two eggs cooked to order, bacon strips and sausage. Served with seasoned potatoes and seasonal fruit.