Giant tortilla filled with a deluxe version of our migas. Scrambled eggs & breakfast sausage mixed with fresh jalapenos, onions, tomato, cheddar cheese & crispy tortilla strips.

Giant tortilla filled with scrambled eggs, bacon, sausage, potatoes and cheddar cheese.

Giant tortilla filled with scrambled eggs, baby spinach, roasted red bell peppers, jack cheese and avocado.

Giant tortilla filled with scrambled eggs, Canadian bacon, smoked Gouda, sauteed mushrooms and avocado.

scrambled eggs & your choice of three ingredients, wrapped in a giant tortilla.

Scrambled eggs, three strips of bacon or two sausage patties and choice of toasted ciabatta, wheat or half bagel.

Scrambled eggs with canadian bacon, cheddar cheese, yellow onion, red and green bell peppers. Served with skillet potatoes and choice of toasted ciabatta, wheat or half bagel.

Fresh baked bagel, scrambled eggs, bacon and cheddar cheese. Served with chipotle apricot glaze on the side.

Scrambled eggs, two strips of bacon, two sausage patties, skillet potatoes. Served with choice of toasted ciabatta, wheat or half bagel.

With milk, raisins & brown sugar.

Our homemade granola with fruit and organic vanilla yogurt.

Our homemade migas made with scrambled eggs, tomato, onion, fresh jalapenos, crispy tortilla strips and cheddar cheese. Served with vegetarian refried beans and two tortillas.

Eggs scrambled with fresh roma tomato, feta cheese and fresh basil. Served fresh fruit & choice of toasted ciabatta, wheat or half bagel.

A slice of homemade quiche with fresh fruit and choice of toasted ciabatta, wheat or half bagel.

Fresh baked bread with strawberries, bananas, powdered sugar and syrup.

All natural free-range scrambled eggs, bacon or sausage patty and choice of ciabatta or wheat toast.

With milk, raisins & brown sugar.

A mix of seasonal fruit.

A smaller version of our tasty yogurt with fresh pureed berries and granola.

With strawberries, bananas, powdered sugar and syrup.

With bell peppers & onions.

A mix of seasonal fruit .

Shrimp sauteed in olive oil and crushed red pepper over a bed of baby spinach, toasted pine nuts, hard boiled eggs, roasted red bell peppers and a side of honey balsamic vinaigrette.

Sesame crusted, wild-caught, seared tuna steak over a bed of mixed field greens with cucumber, edamame, crispy vermicelli rice noodles and a side of sesame soy vinaigrette.

Romaine lettuce, cucumber, red bell pepper, greek olives, feta cheese, roma tomato, red onion and a side of honey balsamic vinaigrette.

Romaine lettuce, cucumber, red bell pepper, greek olives, feta cheese, roma tomato, red onion and a side of honey balsamic vinaigrette.

Hormone-free, all natural grilled steak sliced over a bed of mixed field greens with roasted red bell peppers, peanuts, cucumber, tomato, crispy wonton strips and a side of chile peanut dressing.

Grilled salmon cooked medium and served over a bed of mixed field greens with mandarin oranges, tomato, red onions and a side of creamy dill dressing.

Garden salad and a bowl of soup of your choice.

A slice of spinach and feta or leek and Canadian bacon quiche and a bowl of soup of your choice.

Hand breaded lightly fried tilapia, red and green cabbage, cheddar cheese, roma tomato and our homemade jalapeno-lime sauce.

Grilled skirt steak with chimichurri sauce, jack cheese, roasted red bell peppers, green leaf lettuce and red onions.

Grilled chicken, cheddar cheese, pico de gallo, black beans, green leaf lettuce and chipotle mayo.

Smoked turkey, bacon, cheddar cheese, roma tomato, green leaf lettuce, dijon mustard and mayo.

Zucchini, yellow squash, red bell pepper, carrots, cheddar cheese, black beans, green leaf lettuce, roma tomato and chipotle mayo.

Grilled chicken breast on a whole wheat roll with fresh mozzarella cheese, hickory smoked bacon, green leaf lettuce, red onion, tomato and mayo.

Smoked turkey and creamy french brie with mixed greens, tomato and chipotle apricot jam on a grilled baguette.

Balsamic marinated Portabella mushroom on a wheat roll with fresh mozzarella cheese, roasted red bell peppers, spinach and avocado. Served with a side of pesto mayo.

Fresh mozzarella cheese with basil and roma tomato on ciabatta bread drizzled with olive oil.

Free-range chicken, mayo, walnuts, celery, red grapes and spices with green leaf lettuce, red onion and tomato on ciabatta or wheat bread.

Two tacos with lightly breaded and fried shrimp, sliced avocado, honey-sweetened coleslaw, tomato, cilantro and lime. Served on your choice of corn, flour or wheat tortillas.

Smoked turkey with smoked gouda cheese on ciabatta bread with green leaf lettuce, red onion, tomato and honey dijon dressing on the side.

Hamburger patty on a whole wheat roll with bleu cheese crumbles, hickory smoked bacon, green leaf lettuce, red onion, tomato and mayo.

Hamburger patty on a whole wheat roll with sliced prosciutto, fresh mozzarella, and balsamic roasted tomato. Served with mixed field greens and pesto mayo on the side.

Hamburger patty seasoned with crushed red pepper on a whole wheat roll. Topped with grilled jalapenos, grilled onions and melted jack cheese. Served with green leaf lettuce, tomato and chipotle mayo on the side.

Ground turkey patty on a whole wheat roll with smoked Gouda cheese, sliced avocado, green leaf lettuce, tomato, red onion and mayo.

Our homemade vegan patty on a whole wheat roll topped with sliced avocado and sauteed mushrooms. Served with mixed field greens, tomato, red onion and pesto mayo on the side.

Hamburger patty on a whole wheat roll with creamy french brie and caramelized onions. Served with mixed field greens and Dijon mustard on the side.

Hamburger patty on a whole wheat roll with sauteed mushrooms & Gruyere Swiss cheese, green leaf lettuce, red onion, tomato and mayo.

Tossed in our homemade pesto with roasted red bell peppers, greek olives and parmesan cheese.

Homemade and lightly seasoned.

A mix of seasonal fruit.

Made with real American cheese & topped with shredded cheddar cheese.

A mix of seasonal veggies.

Chicken Tortilla, Mexican Lime or Roasted Tomato.

With butter & brown sugar.

Linguine pasta dinner with sauces made from scratch, topped with permesan cheese. Choose of protein and choice of soup and salad.

Linguine pasta dinner with sauces made from scratch, topped with permesan cheese. Choose of protein and choice of soup and salad.

Linguine pasta dinner with sauces made from scratch, topped with permesan cheese. Choose of protein and choice of soup and salad.

Linguine pasta dinner with sauces made from scratch, topped with permesan cheese. Choose of protein and choice of soup and salad.

Hormone-free, all natural beef. Served with a choice of side and a soup or side salad.

All natural free-range chicken breast in our homemade citrus marinade, topped with balsamic roasted tomatoes, thinly sliced proscuitto and fresh basil. Served with rice pilaf and choice of soup or side salad.

Our own recipe with spinach, fresh mozzarella, red bell pepper and onion. Topped with roasted red bell pepper sauce. Served with choice of side and a soup or side salad.

Grilled salmon filet with an herbed butter, rice pilaf and steamed seasonal veggies. Served with your choice of soup or side salad.

All natural free-range grilled chicken breast topped with our spicy arrabiata cream sauce, served over grilled asparagus and rice pilaf. Served with your choice of soup or side salad.

Steamed greens, homemade lentils, brown rice, sweet potatoes, mushrooms and a side of chile peanut vinaigrette. Served with either all-natural free-range grilled chicken or seasonal veggies.

Made with cheddar cheese.

Served with a meatball and topped with parmesan cheese. No side choice.

Wheat toast & American cheese.

On a wheat bun with pickles.

Please contact to merchant for cookies of the day.

A Dense flourless chocolate cake.

Creamy custard with a crunchy caramelized topping. Served with fresh strawberries.

Scrambled eggs, three strips of bacon or two sausage patties and a slice of rice bread.

Scrambled eggs, two strips of bacon, two sausage patties, skillet potatoes. Served with rice bread.

Scrambled eggs with canadian bacon, cheddar cheese, yellow onion, red & green bell peppers. Served with skillet potatoes and rice bread.

Eggs scrambled with fresh roma tomato, feta cheese and fresh basil. Served with rice bread and a cup of fruit.

With milk, raisins & brown sugar.

Our homemade granola with fruit and organic vanilla yogurt.

Grilled skirt steak with chimichurri sauce, jack cheese, roasted red bell pepper, green leaf lettuce and red onion on brown rice tortilla. Served with choice gluten-free side.

Smoked turkey, bacon, cheddar cheese, roma tomato, green leaf lettuce and mayo on brown rice tortilla. Served with choice gluten-free side.

Grilled white fish, red and green cabbage, cheddar cheese, roma tomato and our housemade cilantro lime sauce on brown rice tortilla. Served with choice gluten-free side.

Grilled skirt steak with chimichurri sauce, jack cheese, roasted red bell pepper, green leaf lettuce and red onion on brown rice tortilla. Served with choice gluten-free side.

Zucchini, yellow squash, red bell pepper, carrots, cheddar cheese, black beans, green leaf lettuce, roma tomato and chipotle mayo on brown rice tortilla. Served with choice gluten-free side.

Grilled chicken breast on a gluten free bun with fresh mozzarella cheese, hickory smoked bacon, green leaf lettuce, red onion, tomato and mayo.

Fresh mozzarella cheese with basil and roma tomato on rice bread drizzled with olive oil. Served with choice gluten-free side.

Smoked turkey and creamy french brie with mixed greens, tomato and chipotle apricot jam on rice bread. Served with choice gluten-free side.

Sesame crusted, wild-caught, seared tuna steak over a bed of mixed field greens with cucumber, edamame, crispy vermicelli rice noodles & a side of sesame soy vinaigrette. Served with choice gluten-free side.

Romaine lettuce, cucumber, red bell pepper, greek olives, feta cheese, roma tomato, red onion. Served with honey balsamic vinaigrette.

Shrimp sauteed in olive oil & crushed red pepper over a bed of baby spinach, toasted pine nuts, hard boiled eggs, roasted red bell peppers. Served with of honey balsamic vinaigrette.

Grilled salmon cooked medium and served over a bed of mixed field greens with mandarin oranges, tomato, red onions and a side of creamy dill dressing.

Hamburger patty on a whole wheat roll with bleu cheese crumbles, hickory smoked bacon, green leaf lettuce, red onion, tomato & mayo. Served with choice of gluten free side.

Hamburger patty on a whole wheat roll with creamy french brie and caramelized onions. Served with mixed field greens and dijon mustard on the side. Served with choice of gluten free side.

Hamburger patty on a whole wheat roll with sauteed mushrooms & gruyere swiss cheese, green leaf lettuce, red onion, tomato & mayo. Served with choice of gluten free side.

Our homemade vegan patty on a whole wheat roll topped with sliced avocado & sauteed mushrooms. Served with mixed field greens, tomato, red onion & pesto mayo on the side. Served with choice of gluten free side.

Ground turkey patty on a whole wheat roll with smoked gouda cheese, sliced avocado, green leaf lettuce, tomato, red onion & mayo. Served with choice of gluten free side.

Hamburger patty seasoned with crushed red pepper on a whole wheat roll. Topped with grilled jalapeños, grilled onions, & melted jack cheese. Served with green leaf lettuce, tomato & chipotle mayo on the side. Served with choice of gluten free side.

Hamburger on a gluten free bun with green leaf lettuce, red onion, tomato and mayo. Served with choice of gluten free side.

Gluten-free linguine with choice of made from scratch sauces, topped with parmesan cheese.

Hormone-free, all natural beef. Served with a choice of side and a soup or side salad.

All natural free-range chicken breast in our homemade citrus marinade, topped with balsamic roasted tomatoes, thinly sliced proscuitto and fresh basil. Served with rice pilaf and choice of soup or side salad.

Grilled salmon filet with an herbed butter, rice pilaf and steamed seasonal veggies. Served with your choice of soup or side salad.

Steamed greens, homemade lentils, brown rice, sweet potatoes, mushrooms and a side of chile peanut vinaigrette. Served with either all-natural free-range grilled chicken or seasonal veggies.

Served on a rice tortilla.