G'Raj Mahal Cafe & Lounge

Fried stuffed pastries served with a variety of chutneys.

Seasoned vegetable and chickpea fritters served with chutneys.

Fried sauteed potato patties served with chutneys.

crispy mini puffs filled with sweet potato, tamarind, onions & spices, served with a cilantro & mint sauce.

Indian style buffalo wings.

Chilled, Indian-style sweet & sour potato salad topped with raita.

Creamy tomato soup with an Indian kick, served with crispy papadum.

Plain or stuffed garlic, potato, paneer, onion, fruit and nuts, or sweet coconut.

Stuffed with spiced ground lamb. Served with spicy raita.

Whole wheat layered bread.

Indian fry bread, soft & chewy.

Unleavened, whole wheat tortilla of India.

Gluten free lentil wafers. Served with chutneys.

Steamed coconut and rice cakes.

Steamed Indian rice. Free with entree.

Indian fried rice seasoned and sauteed with cashews, golden raisins, and vegetables, served with raita.

Juicy chunks of chicken breast, tilapia or shrimp, marinated in garlic ginger paste and baked in tandoor oven.

Lamb in ginger marinade and baked in tandoor, prepared medium unless otherwise requested.

Cage free chicken marinated in our homemade yogurt and chillies, exactly as it should be...no food dyes, just authentic flavor and baked to perfection in tandoor.

Daily varieties of seafood with freshly grated coconut, simmered with chilies.

Traditional goan pork chili tangy, fragrant and spicy no beans. Just meat, spices, and lots of onion and garlic goes great with sanna.

A fragrant red chili seafood exlusive with a touch of cinnamon and clove pan sauteed.

Tomato cream sauce.

Caramelized onion sauce with paneer and cashew.

Subtle sweet cream sauce with cashews, apples, and raisins.

Curried yogurt sauce creamy and slightly sour.

Creamy tomato base with onions and peppers.

Sweet coconut and cream sauce.

Traditional curried spinach.

Stewed with cream sauce with a touch of tomato.

Dark caramelized onion sauce.

Garlic tomato sauce with a touch of lemon.

Tomato & chilis with vinegar & a hint of cinnamon indigenous to goa, so we make it the way it's meant to be.

Ginger tomato sauce with onion & bell peppers.

Chunks of roasted eggplant sauteed with potato and onion until absolute nirvana is achieved.

Pureed eggplant simmered in spices and served with peas.

Locally sourced okra and tomato masala.

Curried potato and cauliflower.

Peas and paneer in tomato cream sauce.

Vegetable dumplings simmered in curried cream.

Simmered in cream sauce.

Cream and tomato velvety scrumptiousness.

Tomato ginger stewed chickpeas great as a side dish.

French black lentils in our buttery tomato curry.

4 vegetable samosas 2 garlic naan Large Chicken Tikka Masala Basmati Rice and chutneys

2 fried pastries filled with curried ground lamb and peas

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

Unbelievably delicious! Turmeric-lemon aioli topped with papadam crumbles.

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

4 vegetable samosas 2 garlic naan Large Chicken Tikka Masala Basmati Rice and chutneys

4 vegetable samosas 2 garlic naan Large Vegetable Korma Basmati rice and chutneys

4 vegetable samosas 2 rotis and papadum Almond Cream Vegetable Tikka Masala Basmati Rice and tamarind chutney

Creamy tomato sauce with onions and peppers can be made with almond cream, please request in note

tomato cream sauce with touch of fenugreek can be made with almond cream, please request in note

caramelized onions and cream sauce with paneer, raisins, and cashews

sweet cream sauce with cashews, apples, and raisins can be made with almond cream, please request in note

creamy curried yogurt sauce

Curried pureed fresh spinach

Traditional caramelized onion sauce with warm spices

garlic tomato sauce with touch of lemon

tomato chili sauce with vinegar and warm spices

ginger tomato sauce with onions and peppers

choice of fish, shrimp, or scallops sautéed in fragrant cinnamon-chili sauce

roasted eggplant and potato sautéed with in ghee tomatoes and onions

spiced stewed okra and tomatoes with chilis

peas and paneer in tomato cream sauce

curried potato and cauliflower sautéed in ghee

vegetable dumplings simmered in curried cream sauce

French black lentils slowly stewed in buttery tomato sauce can be made with almond cream, please request in note

2 fried pastries filled with curried potato and pea

2 fried pastry filled with curried spinach and fresh cheese (paneer)

2 fried pastries filled with curried ground lamb and peas

fried vegetable fritters served with mint yogurt sauce and cilantro

6 crispy mini puffs assembled with purple sweet potato and spices and spicy tamarind mint water.

Sweet and spicy chicken wings

Creamy tomato soup with touch of spice

Unbelievably delicious! Turmeric-lemon aioli topped with papadam crumbles.

Traditional Indian flatbread

Traditional Indian flatbread with stuffing options or with garlic

Traditional Indian flatbread stuffed with spicy ground lamb served with spicy yogurt sauce

deep fried puffy bread

tandoor baked whole wheat flatbread

lentil wafers served with chutneys

steamed basmati rice

Indian fried rice sautéed with cashews and golden raisins served with a rich yogurt sauce (raita)

traditional Indian flatbread coated with chopped garlic and ghee

Choice of marinated paneer, fish or chicken carefully tandoor roasted and served with side of curried lentils

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

Rich and creamy yogurt mixed with chopped veggies

mango pickled in tangy red chili marinade

cardamom rice pudding

French-style Doughnut with spiced powdered sugar

4 vegetable samosas 2 garlic naan Large Chicken Tikka Masala Basmati Rice and chutneys

2 fried pastries filled with curried ground lamb and peas

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

Unbelievably delicious! Turmeric-lemon aioli topped with papadam crumbles.

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

4 vegetable samosas 2 garlic naan Large Chicken Tikka Masala Basmati Rice and chutneys

4 vegetable samosas 2 garlic naan Large Vegetable Korma Basmati rice and chutneys

4 vegetable samosas 2 rotis and papadum Almond Cream Vegetable Tikka Masala Basmati Rice and tamarind chutney

Creamy tomato sauce with onions and peppers can be made with almond cream, please request in note

tomato cream sauce with touch of fenugreek can be made with almond cream, please request in note

caramelized onions and cream sauce with paneer, raisins, and cashews

sweet cream sauce with cashews, apples, and raisins can be made with almond cream, please request in note

creamy curried yogurt sauce

Curried pureed fresh spinach

Traditional caramelized onion sauce with warm spices

garlic tomato sauce with touch of lemon

tomato chili sauce with vinegar and warm spices

ginger tomato sauce with onions and peppers

choice of fish, shrimp, or scallops sautéed in fragrant cinnamon-chili sauce

roasted eggplant and potato sautéed with in ghee tomatoes and onions

spiced stewed okra and tomatoes with chilis

peas and paneer in tomato cream sauce

curried potato and cauliflower sautéed in ghee

vegetable dumplings simmered in curried cream sauce

French black lentils slowly stewed in buttery tomato sauce can be made with almond cream, please request in note

2 fried pastries filled with curried potato and pea

2 fried pastry filled with curried spinach and fresh cheese (paneer)

2 fried pastries filled with curried ground lamb and peas

fried vegetable fritters served with mint yogurt sauce and cilantro

6 crispy mini puffs assembled with purple sweet potato and spices and spicy tamarind mint water.

Sweet and spicy chicken wings

Creamy tomato soup with touch of spice

Unbelievably delicious! Turmeric-lemon aioli topped with papadam crumbles.

Traditional Indian flatbread

Traditional Indian flatbread with stuffing options or with garlic

Traditional Indian flatbread stuffed with spicy ground lamb served with spicy yogurt sauce

deep fried puffy bread

tandoor baked whole wheat flatbread

lentil wafers served with chutneys

steamed basmati rice

Indian fried rice sautéed with cashews and golden raisins served with a rich yogurt sauce (raita)

traditional Indian flatbread coated with chopped garlic and ghee

Choice of marinated paneer, fish or chicken carefully tandoor roasted and served with side of curried lentils

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

garlic-ginger marinaded lamb baked to medium heat. served with curried lentils and slaw

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

kashmiri marinaded chicken carefully baked in tandoor oven served with curried lentils and slaw

Rich and creamy yogurt mixed with chopped veggies

mango pickled in tangy red chili marinade

cardamom rice pudding

French-style Doughnut with spiced powdered sugar