Order from Growler USA and you're ordering from a pub that is one of the most well-liked in Austin. And your order from Growler USA will be a great deal too when you select the most affordable de...show more
Lightly tossed with sea salt and your choice of melted butter, spicy mustard, stout chocolate syrup, pale ale caramel sauce or beer cheese sauce.
Roma tomatoes, fresh basil, garlic, Parmesan cheese, olive oil and balsamic vinegar served on toast points.
Red pepper hummus, marinated artichokes and mushrooms, warm pita bread, roasted red peppers and olives.
Roasted to perfection and basted with your choice of wing sauce and your choice of ranch or bleu cheese dipping sauce.
Where the Colorado Rockies meet the Texas hill country. Toasted brewer’s spent grain chips with dia los muertos twisted x salsa.
Crispy tater tots served with your choice of ranch or bleu cheese dipping sauce.
Steamed, whole pod edamame tossed with sea salt and roasted red peppers. Soy dipping sauce optional.
Slow Cooked Short Rib with Smoked Provolone on a Toasted Hoagie Roll Topped with Ale - Infused Red Onion Marmalade and Garlic Aioli, With a Side of IPA- Infused Gravy.
Please contact to the merchant for soup of the day.
Chili with beef, bison, and beer served with melted cheddar cheese, green onions, sour cream and toasted brewer’s spent grain chips.
Fresh romaine lettuce, parmesan cheese, seasoned croutons and caesar dressing.
Smoked beef brisket and baby spinach tossed with julienned red and yellow bell peppers, caramelized pecans, cherry tomatoes and bacon cider vinaigrette.
Two beer battered cod filets and oven baked tater tots served with asparagus, fresh coleslaw and tartar sauce.
Crispy chicken tenders tossed in a spicy buffalo sauce with romaine lettuce, fresh roma tomatoes and cheddar cheese with your choice of ranch or blue cheese dressing and dipping sauce. Wrapped in a warm flour tortilla.
All white meat chicken, baked to a golden brown and served with your choice of dipping sauce.
Black bean patty topped with sauteed balsamic glazed vegetables, provolone cheese, lettuce and tomato. Served on a brioche bun.
Flour tortilla filled with cheese and grilled vegetables, served with sour cream and house-made guacamole.
Fresh, toasted sourdough with melted Swiss, provolone and cheddar cheese topped with crispy bacon and avocado slices finished with our bruschetta mix.
Choice of oven-roasted chicken or mahi with romaine lettuce, grated Parmesan cheese, and seasoned croutons tossed with caesar dressing and wrapped in a spinach tortilla.
Rotini pasta covered in our four cheese sauce.
Oven-roasted chicken, fresh avocado, roma tomatoes, lettuce, crispy bacon, provolone cheese and mayo served on your choice of ciabatta or sourdough bread, toasted or un-toasted.
Oven roasted brats, melted Swiss cheese, grilled onions, mushrooms and bell peppers with dijon mustard on a toasted slider bun.
Quarter pound beer brat covered in grilled onions, mushrooms, bell peppers and spicy mustard served on a 6” white hoagie bun.
Beef brisket smothered in stout BBQ sauce served On a toasted bun with sliced dill pickles and a southern style coleslaw garnish.