Habanero-macho salsa. Choose from chicken, queso casero, beef pork, spinach.
$13.00
Platon De Enchiladas De Mole
A sampling of all three moles. Choose from chicken, queso casero, beef pork, spinach.
$20.00
Carnes y Chiles
Fajita de Pollo Chiles
Sizzling broiled chicken breast & strips of bell peppers and onions, black beans, rice, sour cream, Pico de Gallo, cheese and flour tortillas. Served with rice & choice of charro, refried or black beans.
$13.00
Carne Pibil Chiles
Achiote-marinated roast pork, baked in banana leaves, pickled red onions. Served with rice & choice of charro, refried or black beans.
$15.00
Chile en Nogada
Roasted & baked poblano, pork, almonds, peanuts & raisins, topped with a chilled walnuts cream salsa.
$15.00
Chiles Rellenos
Roasted & baked poblano, beef, queso casero or huitlacoche, salsa ranchera & sour cream. Served with rice & choice of charro, refried or black beans.
$13.00
Filete De Res en Salsa De Rosas Chiles
Grilled beef tenderloin served on a bed of our rose-petal salsa. Served with rice & choice of charro, refried or black beans.
$18.00
Fajita de Res Chiles
Sizzling broiled beef & strips of bell peppers and onions, black beans, rice, sour cream, Pico de Gallo, cheese. Served with rice & choice of charro, refried or black beans.
$15.00
Molcajete Chiles
Beef fajita, homemade chorizo, nopalitos, grilled onions, plancha cooked serrano peppers, queso fresco, black beans, rice & 6 flour tortillas. Served for two. Served with rice & choice of charro, refried or black beans.
$32.00
Mariscos
Salsa a la Veracruzana Mariscos
Shrimp or salmon fillet served with rice and sauteéd vegetables.
$16.00
Salsa al Tequila Mariscos
Creamy sauce with mushrooms, onions, bell peppers and 100% blue agave tequila. Shrimp or salmon fillet served with rice and sauteéd vegetables.
$16.00
Plato Empapelado Mariscos
Cooked steam-style with vegetables. Shrimp or salmon fillet served with rice and sauteéd vegetables.
$18.00
Salsa a la Diabla Mariscos
Spicy chile Morita salsa. Shrimp or salmon fillet served with rice and sauteéd vegetables.
$16.00
Camarones Adobados Mariscos
Gulf shrimp kabobs in a bed of our special salsa adobada, pineapple bell peppers, onions, and zucchini, garnished with crispy bacon. Shrimp or salmon fillet served with rice and sauteéd vegetables.
$16.00
Postres
Nieve con Mole Postres
Homemade mole ice cream topped with a dessert mole.
$6.00
Crepas de Limon con Salsa de Zarzamora Postres
Our Mexican version of the traditional crapes filled with a raspberry-lemon sauce.
$7.00
Flan de Cajeta Postres
Traditional egg custard topped with a goat milk caramel sauce.
$6.00
Pastel de Tres Leches
Oaxacan recipe, topped with a chocolate-coffee sauce and a rose petal mousse.
$7.00
Pastel de Cuatro Leches
Oaxacan recipe, topped with roasted coconut.
$8.00
Starter
Kid's Queso Dip
$6.00
Children's Plate
Kid's Burrito
Beef or chicken. Served with 2 choices: rice, beans or broccoli & a drink.
$6.00
Kid's Enchilada
Beef, chicken or cheese. Salsa verde or ranchera. Served with 2 choices: rice, beans or broccoli & a drink.
$6.00
Kid's Quesadilla
Cheese or shredded chicken. Served with 2 choices: rice, beans or broccoli & a drink.
$6.00
Kid's Taco
Beef, chicken or bean. Soft or crispy. Served with 2 choices: rice, beans or broccoli & a drink.
$6.00
Kid's Cachitos De Pollo
Chicken Strips. Served with 2 choices: rice, beans or broccoli & a drink.