India Gate (Austin)

Deep fried chicken winglets and served in resemblance of a lollipop.

A special dish of seafood variety, Fried fish after thick marination of indian spices and yogurt.

Cauliflower florets savoured with chick peas, pepper, chillies, spices and herbs.

Baby corn sautéed with chopped onion, capsicum, garlic, etc in soy and chili sauce.

Paneer sautéed with onion, capsicum, garlic, etc in soy and chili sauce.

Cauliflower florets are sautéed with chopped onion, capsicum, garlic, etc in soy and chili sauce.

Fried veg balls are sautéed with chopped onion, capsicum, garlic, etc in soy and chili sauce.

Cauliflower florets are sautéed with chopped onion, capsicum, garlic, etc in soy and chili sauce.

Boneless chicken savored with pepper, chilies, spices and herbs.

Chicken sautéed with chopped onion, capsicum, garlic and chili sauce.

Boneless chicken with spices, yogurt, cashews, chopped fresh mint and coriander leaves.

Boneless chicken marinated in spices and then batter fried.

Chicken cooked with black pepper, tomato sauce and spices.

Chicken cooked with spices, red chillies, sauce and spices.

Stir fry made with goat, pepper powder with Indian spices.

Spicy batter coated fish sautéed with chopped onion, capsicum, garlic.

Fish savoured with pepper, chillies, spices and herbs.

Shrimp savoured with pepper, chillies, spices and herbs.

Shrimp savoured with pepper, chillies, spices and herbs in Andhra style.

Soft and fluffy steamed cake made of fermented rice and lentil batter. Served with sambhar and chutney.

Crispy fried idli in a delicious sauce. Served with sambhar and chutney.

South Indian snack - deep fried veg fritters. Served with chutney.

Fried dumplings made with flour, yogurt, and spices. they are crispy outside and fluffy inside.

Mixed vegetables cooked in a spicy sauce with cream.

Fried India eggplant in curried chili and peanut curry.

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices and vegetables

Spinach and paneer cooked with tomatoes, onions and spices.

Paneer cubes cooked in creamy sauce.

Fried paneer and green bell peppers are cooked in a spicy sauce with cream.

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices, vegetables with Paneer

Paneer cubes cooked in creamy sauce.

Fresh garden vegetables cooked in a creamy sauce with nuts and spices.

Hand made dumplings stuffed with cottage cheese, vegetables and herbs, cooked in rich creamy sauce.

Vegetable balls cooked with butter and fresh herbs and spices.

Okra sauteed with ginger, tomatoes, onion and Indian spices.

Lentils cooked with fresh herbs and spices, green chili, cumin and onions.

Spicy vegetable Indian curry cooked with a blend of coarsely ground whole spices.

Stir fried okra with Indian spices and topped with roasted peanuts.

Tomato rich egg curry with aromatic and flavorful sauce.

Boneless chicken baked and cooked in creamy tomato sauce with butter and spices.

Boneless chicken cooked with cream, fresh tomato sauce, onions and Indian spices.

Boneless chicken cooked to perfection with Indian herbs.

Boneless chicken sautéed with chilles, curry leaves and spices.

Boneless chicken sautéed with chills, curry leaves, and spices.

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices, vegetables with chicken

Tender goat slices simmered in a tangy sauce with spices.

Chicken cooked with potatoes, red chilies, vinegar, garlic in vindaloo sauce.

Boneless chicken sautéed with methi leaves, curry leaves and spices.

Boneless chicken sautéed with gongura, curry leaves and spices.

Spicy fish in a tangy sauce in an authentic and native style.

Goat cooked with potatoes, red chilies, vinegar, garlic in vindaloo sauce.

Batter fried simmered and marinated fish.

South Indian snack - deep fried veg fritters. Served with chutney.

Crisp fried snack with gram flour and mix vegetables.

Crisp fried snack with gram flour and onion.

Triangular Indian snack, deep fried with stuffing.

House special south Indian snack - crisp fried, fluffy, soft and light snack. Served with chutney.

Deep fried fritters of chili dipped in flour. South Indian favorite special snack.

Mirchi Bajji in Hyderbad style, deep fried chili dipped in flour is cut into small pieces.

Like Indian Snacks!? Try 3 of your favorite snacks with one special price.

Fresh baked bread made in clay oven (tandoor).

Unleavened handmade bread baked in a clay oven tandoor.

Unleavened, handmade bread stuffed with butter.

Unleavened, handmade bread stuffed with fresh garlic.

Layered shallow Indian flatbread with melted butter. Crispy, flakey yet soft texture.

Soft, juicy chunks of paneer marinated in tandoori masala and grilled in tandoor.

Chicken marinated in yogurt, herbs, and spices, cooked in a tandoor oven.

Boneless chicken baked using skewers in tandoor after marinating in spices and yogurt.

Chicken marinated with cream, lemon juice, paprika, garlic and cumin and cooked in tandoor.

Minced chicken mixed with spices and cooked in tandoor.

Mughlai dish made with marinated chicken in spices baked on skewers in tandoor.

Boneless chicken baked using skewers in tandoor and smoked with heated charcoal.

Ground lamb mixed with spices and cooked in tandoor.

Fish mixed with spices,, marinated and cooked in tandoor.

Shrimp with spices and cooked in tandoor.

Biryani made by cooking basmati rice with a load of veggies, herbs and biryani spices.

Biryani made by spiced hard boiled eggs and aromatic spices.

Flavored basmati rice and pieces of flavored paneer (cheese cubes) cooked with herbs.

Chicken biryani with marinated chicken and layered over rice and cooked 'dum' style.

Boneless chicken biryani with succulent chicken in layers of fluffy rice.

Biryani made with goat meat marinated and cooked in ghee.

58 oz 1 veg biryani, 16 oz 1 veg appetizer and 1 dessert.

58 oz 1 chicken dum biryani, 16 oz 1 chicken appetizer and 1 dessert.

58 oz 1 special paneer biryani, 16 oz 1 appetizer and 1 dessert.

58 oz 1 special boneless chicken biryani, 16 oz 1 chicken appetizer and 1 dessert.

Quarter tray 1 veg biryani, 16 oz 1 veg appetizer, 16 oz 1 veg curry, 1 dessert and plain naan.

Quarter tray 1 chicken dum biryani, 16 oz 1 chicken appetizer, 16 oz 1 chicken curry, 1 dessert and plain naan.

Quarter tray 1 special paneer biryani, 16 oz 1 veg appetizer, 16 oz 1 veg curry, 1 dessert and plain naan.

Quarter tray 1 special boneless chicken biryani, 16 oz 1 chicken appetizer, 16 oz 1 chicken curry, 1 dessert and plain naan.

Boneless chicken with spices, yogurt, cashews, chopped fresh mint and coriander leaves

Hand made dumplings stuffed with cottage cheese, vegetables and herbs, cooked in rich creamy sauce

Fried paneer and green bell peppers are cooked in a spicy sauce with cream

Boneless chicken sautéed with gongura,curry leaves and spices

Biryani made by cooking basmati rice with a load of veggies, herbs & biryani spices.

Biryani made by spiced hard boiled eggs and aromatic spices.

Flavored basmati rice and pieces of flavored Paneer ( Cheese Cubes) cooked with herbs

Chicken biryani with marinated chicken and layered over rice and cooked 'dum' style

Boneless Chicken biryani with succulent chicken in layers of fluffy rice

Biryani made with goat meat marinated and cooked in ghee.

Only available on Friday, Saturday and Sunday

Only available on Friday, Saturday and Sunday

Only available on Friday, Saturday and Sunday

Boneless chicken savored with pepper, Chilies, spices and herbs

Chicken sautéed with chopped onion, capsicum, garlic and chili sauce

Boneless chicken with spices, yogurt, cashews, chopped fresh mint and coriander leaves

Boneless chicken marinated in spices and then batter fried

Chicken cooked with black pepper, tomato sauce & spices

Stir fry made with goat, pepper powder with indian spices

Spicy batter coated fish sautéed with chopped onion, capsicum, garlic.

Shrimp savoured with pepper,Chillies,spices and herbs

Shrimp savoured with pepper,Chillies,spices and herbs in Andhra style

Deep fried chicken winglets and served in resemblance of a lollipop.

Tomato rich egg curry with aromatic and flavorful sauce.

Boneless chicken baked and cooked in creamy tomato sauce with butter and spices

Boneless chicken cooked with cream,fresh tomato sauce,onions and Indian spices

Boneless chicken cooked to perfection with Indian Herbs

Boneless chicken sautéed with chilles,curry leaves and spices

Chicken cooked with capsicum,ginger in a spicy cream

Tender Goat slices simmered in a tangy sauce with spices

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices, vegetables with chicken

Chicken cooked with potatoes,red chilies,vinegar, garlic in vindaloo sauce

Boneless chicken sautéed with Methi leaves,curry leaves and spices

Boneless chicken sautéed with gongura,curry leaves and spices

Spicy fish in a tangy sauce in an authentic and native style

Goat cooked with potatoes,red chilies,vinegar, garlic in vindaloo sauce

Mixed Vegetables cooked in a spicy sauce with cream

Fried India eggplant in curried chili and peanut curry

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices and vegetables

Spinach & Paneer cooked with tomatoes, onions and spices

Paneer cubes cooked in creamy sauce

Fried paneer and green bell peppers are cooked in a spicy sauce with cream

Aromatic south indian curry from classic chettinad cuisine prepared using coconut, spices, vegetables with Paneer

Paneer cubes cooked in creamy sauce

Fresh garden vegetables cooked in a creamy sauce with nuts and spices.

Hand made dumplings stuffed with cottage cheese, vegetables and herbs, cooked in rich creamy sauce

Vegetable balls cooked with butter and fresh herbs and spices.

Okra sauteed with ginger, tomatoes, onion and indian spices

Lentils cooked with fresh herbs and spices, grren chili, cumin and onions.

Unleavened handmade bread baked in a clay oven tandoor.

Unleavened, handmade bread stuffed with butter

Unleavened, handmade bread stuffed with fresh garlic

Layered shallow indian flat bread with melted butter.crispy, flakey yet soft texture

Freshly made and delicious gulab jamuns (4pcs).

Freshly made and delicious rasmalai (4pcs).

Soft, juicy chunks of paneer marinated in tandoori masala and grilled in tandoor.

Chicken marinated in yogurt, herbs, and spices, cooked in tandoor oven.

Chicken marinated in yogurt, herbs, and spices, cooked in tandoor oven

Boneless chicken baked using skewers in tandoor after marinating in spices and yogurt.

Minced Chicken mixed with spices and cooked in Tandoor

Ground lamb mixed with spices and cooked in Tandoor

Fish mixed with spices,, marinated and cooked in Tandoor