mixed vegetables gently sautéed in a mixture of fresh onions, peppers, scallions, cilantro, and secret spices.

Ground lean Lamb gently sautéed in a mixture of fresh onions, peppers, scallions, cilantro, and secret spices.

Ground lean Chicken gently sautéed in a mixture of fresh onions, peppers, scallions, cilantro, and secret spices.

Cubes of Indiancheese deep fried in a unique gram flour batter prepared with a combination of freshly ground spices, served on a bed of chopped lettuce.

Mixing thinly cut potatoes with corn starch and few spices and are deep fried until crisp.

Cubes of boneless chicken thigh deep fried in a unique gram flour batter prepared with a combination of freshly ground spices, served on a bed of chopped lettuce.

Choice of protien tossed in house special chilli sauce, green chillies, bell pepers, onion cubes and spring onions.

Choice of protien tossed in manchurian sauce, bell pepers, onion cubes and spring onions.

Choice of protien tossed in spicy yogurt sauce, curry leaves, green chilies, and spring onions.

Choice of protien tossed in house special spices in yogurt , curry leaves, green chilies, mint, cilantro and spring onions.

Choice of protien tossed in house special spices in onion sauce, curry leaves, green chilies, mint, cilantro and spring onions.

Choice of protien tossed in house special 555 ( spicy tanggy sauce), green chilies, and spring onions.

2 skewers of your favorite grilled kabob. Served with tikka sauce.

Served with choice of protien in a creamy curry sauce made of savory tomato-cream masala spiced up with paprika, coriander, and turmeric.

Served with choice of protien in a curry sauce braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze.

Served with choice of protien in a curry sauce with Spinach and cream that is stewed together until thick and creamy or glaze.

Served with choice of protien in a creamy curry sauce made of onion-tomato base, this dish is slightly sweet and mostly mild..

Served with choice of protien is cooked with freshly ground spices and onion-tomato base, this dish is blance traditional spiced flavor and aromatic.

Served with choice of protien is perfect amalgamation of spiced and creamy gravy. It goes well with naan or any rice.

Served with choice of protien is cooked with freshly ground spices. This spicy curry goes well with naan or any other Indian bread.

Roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. It is named for the cylindrical clay oven in which it is cooked, a tandoor

Roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. It is named for the cylindrical clay oven in which it is cooked, a tandoor

Long-grained basmati rice flavored with fragrant spices such as saffron, mace, cloves, cardamom, black cardamom, cinnamon and layered with choice of protien and a thick gravy.

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer. 

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer.  Flavoured with butter

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer.  Flavoured with garlic butter

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter and topped with sliced serono chillies which makes it hot and fire in mouth. 

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer.  Topped with grilled chicked tikka

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer.  Topped with grilled paneed tikka

leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk and butter which makes it softer.  Topped with cheese

Long-grained basmati rice flavored with fragrant spices such as saffron, mace, cloves, cardamom, black cardamom, cinnamon

Chilled Mango Lassi. Whipped up daily. Made of Cream, Yogurt, Sugar.

Chilled plain Lassi. Whipped up daily. Made of Cream, Yogurt, Sugar.

Masala Chai is black tea and hot milk will combine with a few house made spice powder

Water (16.9 FL OZ)

Can (8 oz)

Can (8 oz)

Can (8 oz)

Traditional lemon flavoured Soda

Ice Tea

16 oz

16 oz

Rasmalai is a creamy and milky syrup that consist of Chenna (cottage cheese) balls. The syrup is purely made from milk, sugar, cream and saffron mixture. The super soft cottage cheese in the recipe is the essence of the recipe and makes it a great dessert and it is always served chilled

Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar

Gulab jamun (or gulaab jamun) is among India's most popular desserts and is often referred to as "Indian Doughnut". This delicious treat consists of soft, melt-in-your-mouth, fried dumplings that are traditionally made of thickened or reduced milk and soaked in roseflavored sugar syrup.

Grilled chicken, basmati rice, and tikka masala sauce.