Madam Mam’s (Bee Cave)

Deep fried spring rolls stuffed with bean thread noodle, green cabbage, bamboo shoot, fungus mushroom and spices. Served with sweet and sour sauce.

With shrimp or tofu. Rice papers stuffed with rice vermicelli, vegetables, basils and mints. Served with spicy peanut sauce.

Thai rice cake - lightly fried served with minced pork and shrimp in a light and spicy coconut sauce.

Deep-fried marinated whole chicken wings, served with sweet and sour sauce.

Spicy fish cakes - ground fish mixed with Thai spices, kaffir lime leaves and chopped green bean served with sweet and sour cucumber sauce, topped with ground peanut.

Ground chicken mixed with Thai spices, kaffir lime leaves and chopped green bean, served with sweet and sour cucumber sauce topped with ground peanut.

Grilled marinated meat or tofu on skewers. Served with spicy peanut sauce.

Grilled meat - pork/chicken marinated with mam's special coconut sauce. Served with spicy tamarind sauce and fresh lettuce, tomatoes, red onions and Japanese cucumbers.

Edamame seasoned with mam's homemade roasted chili and mixed soy sauce.

Deep fried spring roll stuffed with chicken larb, minced chicken cooked in Thai spices, lime juice, mint, Thai basil and Thai roasted rice.

Fried tofu sticks served with 2 dipping sauces: peanut sauce and sweet sour sauce topped with crush peanut.

Green salad, cucumber, red onion, tomato and raisins. Served with balsamic and soy dressing.

Your choice of thin sliced grilled beef, chicken or tofu tossed in hot and spicy garlic sauce with bed of green salad, cucumbers, red onions and tomatoes.

Your choice of thin sliced grilled beef, chicken or tofu tossed in hot and spicy garlic sauce with bed of green salad, cucumbers, red onions and tomatoes.

Shredded green papaya mixed in lime juice, Thai pepper, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanut and dried shrimp. Served with iceberg lettuce.

Steamed green bean with choice of meat cooked with special roasted chili, lemon grass, lemon juice and honey. Topped with peanut, sliced broiled egg, fried onion, coconut cream and roasted shredded coconut meat.

Fresh beef slices with rice vermicelli noodle in very rich and tasty beef soup.

Noodles with fresh chicken breast slices, Chinese mushroom, light brown sauce five spices chicken soup.

Rice stick, rice vermicelli or bean thread noodle in Thai lemongrass hot and sour soup with cilantro, kafir lime leaves, Thai pepper and mushrooms.

Udon noodle in Thai lemongrass hot and sour soup with cilantro, kaffir lime leaves, Thai pepper and mushroom.

Your choice of noodle with tofu and baby bok choy in hot and spicy sauce made of tomato, pickle garlic, special bean curd sauce with Thai pepper and lime juice.

Your choice of noodle with mam's homemade special sauce, chili paste, ground nut, jalapeño, lime and fish sauce cooked in pork broth with ground pork, sliced pork, imitated crab meat and noodle.

Your choice of noodle in hot and spicy soup made of roasted galangal, shallot, Thai pepper, garlic mixed with lemongrass, lime juice, fish sauce and palm sugar topped with roasted Thai pepper and Thai basils.

Chicken or shrimp or tofu with Northern Thai red curry soup with egg noodle, pickled mustard, fried shallot and Thai roasted pepper.

Rice stick noodle with pork, fishball, imitated crabmeat or tofu mixed with special mixed soy sauce, lime, sugar, ground peanut and roasted ground pepper.

Flat rice noodle or bean thread noodle cooked in special sauce, peanut and fried onion.

Rice stick noodle stir fried with meat, egg, sweet pickle radish, small tofu, bean sprout and crushed peanut in a tangy and sweet sauce.

Flat or rice vermicelli noodle stir fried with Chinese broccoli, egg in special soy sauce.

Flat or vermicelli rice noodles stir fried with Chinese broccoli topped with thick gravy made of special mixed sauce.

Penne stir fried with eggs, pea and carrot, red onion and tomatoes and special homemade sauce.

Flat rice noodle stir fried with meat eggs, bean sprout, pickles radish and mixed soy sauce, served with green leaf lettuce and topped with fried garlic and cilantro.

Ground chicken or ground beef stir fried with flat rice noodle topped with ground meat, celery, mushroom and red onions and mixed soy sauce with fried garlic on the top.

Another version of pad Thai with a hint of tamarind. Sweet and spicy.

Bean thread noodle stir fried with choice of meat, egg, sliced green onion, bell pepper, tomato and mixed soy sauce.

Thai yellow curry with onion, potatoes and curry powder.

Thai green curry with bamboo shoot and Thai basil.

Thai red curry with pineapple chunks and kaffir lime leaves.

Chicken, beef, pork, tofu or shrimp in Thai curry with shredded magrood and Thai basil.

Thai red curry with onion, potatoes and peanuts.

Hot and spicy. Green curry without coconut milk, intense flavor from Thai holy basil and spices.

Red curry with zucchini, three kind of mushroom and basil.

Slowly cooked beef in Thai red curry with shredded magrood leaves, Thai basil and jalapeño.

Slowly cooked beef in Thai yellow curry with whole red potato with onions, black pepper and curry powder.

Slowly cooked beef in Thai green curry shredded kaffir lime leaves, jalapeño, Thai basil and egg plant.

Thai Southern style curry with turmeric cooked without coconut milk shredded kaffir lime leaves, Thai basil and jalapeño.

Stir fried choice of meat in red curry powder mixed with coconut milk, serrano pepper with Thai basil, young pepper corn and kaffir lime leaves.

Slowly cooked beef in Thai red curry with whole golden potatoes, onions, peanut, bay leaves, black pepper and tamarind. A sweet little and tangy.

Delicious Northern Thai style red curry made with hunglei paste, tender slow cooked pork, mams special garlic and ginger.

Rice papers stuffed with rice, vermicelli, vegetables, mints. Served with spicy peanut sauce.

Roasted brussels sprout stir with fresh Thai basil. Mam's special sweet and sour sauce and homemade roasted chili.

Deep fried whole marinated chicken wings. Served with sweet and sour sauce.

Rice stick noodle stir fried with meat, egg, sweet pickle radish, small tofu, bean sprout and crushed peanut in a tangy and sweet sauce.

Hot and spicy. Linguini or flat stir fried noodle with mushroom, Thai basil, Thai pepper.

Another version of pad Thai with a hint of tamarind. Sweet and spicy.

Thai green curry with bamboo shoot and Thai basil.

Chicken, beef, pork, tofu or shrimp in Thai curry with shredded magrood and Thai basil.

Thai red curry with onion, potato and peanuts.

Red curry with zucchini, three kinds of mushroom and basil.

Slowly cooked beef in Thai red curry with shredded magrood leaves, Thai basil and jalapeño.

Slowly cooked beef in Thai yellow curry with whole read potatoes, onion, black peppers and curry powder.

Slowly cooked beef in Thai green curry shredded kafir lime leaves, Thai basil and eggplant.

Slowly cooked beef in Thai red curry with whole golden potatoes, onions, peanuts, bay leaved, black pepper and tamarind. A sweet little and tangy.

Stir fried ground meat with mushroom, Thai pepper, Thai basil, special mixed sauce very tasty.

Stir fried fresh green bean with our homemade curry paste, palm sugar and shredded kaffir lime leaves.

Stir fried choice of meat with chili paste, Thai pepper, brown sugar, fish sauce, green onion, yellow onion, cashew nuts.

With lychee and vanilla ice cream.

Stir fried rice with shrimp paste Thai herb and flower mushroom.

Stir fried marinated choice of meat in garlic black pepper and special brown sauce.

Stir fried rice with eggs, pea and carrots and mixed soy sauce.

Real crab with egg and onion.

Traditional Bangkok style street food, stir fried rice with egg, slice d onion, Chinese broccoli, tomato with street style mixed soy sauce.

Stir fried rice with pineapple, shrimp, ham, chicken, Thai sausage, cashew nuts, raisins, onions, bell peppers and mixed soy sauce.

Stir fried ground meat with mushroom, Thai pepper, Thai basil and special mixed soy sauce.

Stir fried ground meat, Thai pepper, Thai basil and mixed special soy sauce very tasty in clay pot topped with fried egg.

Hot, sour and spicy soup. Thai lemongrass soup with kaffir lime leaves, mushroom, Thai pepper, lime juice and cilantro.

Hot, sour and spicy. Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom and cilantro.

Chinese broccoli, baby bok choy and mushroom stir fried with mixed soy sauce and garlic.

Stir fried with your choice of meat with yellow onion and bell pepper in special black pepper sauce.

Scallop stir fried with young tender bamboo shoot, mushroom, Thai basil in very hot and spicy sauce, young pepper corn, Thai pepper and garlic.

Salmon filled cooked in Thai red curry sauce with shredded kaffir lime leaves.

Homemade rice soup in pork broth.

Stir fried fresh green bean with our homemade curry paste, palm sugar and shredded kaffir lime leaves.

Hot, sour and spicy. Artichoke heart in coconut soup with lemongrass, kaffir leaves, galangal, Thai pepper, lime juice, mushroom and cilantro.

Stir fried choice of meat with chili paste, Thai pepper, brown sugar, fish sauce, green onion, yellow onion and cashew nut.

Mild soup with choice of meat and baby bok choy topped with fried garlic and ground white pepper.

Stir fried Thai purple eggplant with mixed soy sauce, jalapenos and Thai basil.

Stir fried green beans with your choice of meat in mam's special very hot and spicy sauce.

Stir fried bamboo shoots with garlic, Thai chili, basil and herbs.

Stir fried bean sprout, green onion with light soy sauce.

Thai omelette with ground pork and chopped green onion.

Stir fried shredded ginger with green onion, shredded black fungus mushroom and straw mushroom.

Fried tilapia fillet, topped with 3 flavor sauce - tamarind, palm sugar, lime juice, fish sauce and Thai basil.

Hot and spicy lime basil soup with tilapia fillet, shrimp, squid, crab meta, mussels and scallop. Thai chili, Thai basil, galangal straw mushroom, shallot, lemongrass, kaffir lime leaves with roasted chili pepper and cilantro.

Grilled beef with mam's special sauce served with sticky rice and roasted Thai chili sauce.

Stir fried choice of meat with madam mam's homemade roasted chili with kaffir lime leaves and mixed soy sauce.

Baked shrimp and bean thread noodle. Marinated bean thread noodle shrimp - 8, sliced shiitake, mushroom and mam's special mixed sauce. Cooked with ginger and whole black pepper. Topped with cilantro.

Creamy version of tom yum, with a hint of mam's roasted chili.

Rice flour with sweet coconut cream and palm sugar.

With lychee and vanilla ice cream.

Rice stick noodle stir-fried with meat, egg, sweet pickled radish, small tofu, bean sprouts, and crushed peanut in a tangy and sweet sauce.

Deep fried chicken and vegetable dumpling. Serve with thai style mixed chili soy sauce.

Flat or vermicelli Rice Noodle stir-fried With Chinese broccoli, egg in special mixed soy sauce.

Rice papers stuffed with rice vermicelli, basil vegetables, cucumber and mints. Served with spicy peanut sauce.

Edamame seasoned with mam's homemade roasted chili and mixed soy sauce.

Traditional Bangkok style street food. Stir-fried rice with, egg, slice onion, Chinese broccoli, tomato, with street style mixed soy sauce.

Thai red curry with coconut milk, kaffir lime leaves, and thai basil.

Bean thread noodle stir-fried with choice of meat, egg, slice onion, green onion, bell pepper, and mam's special mixed soy sauce. Topped with cilantro.

Stir-fried rice with crab, egg, green onion, with mixed soy sauce.

Deep fried spring rolls stuffed with bean thread noodle, green cabbage, bamboo shoot, fungus mushroom, and spices.

Rice papers stuffed with rice vermicelli, basil vegetables, cucumber and mints. Served with spicy peanut sauce.

Roasted brussels sprout stir with fresh thai basil, mam's special sweet and sour sauce and homemade roasted chili.

Deep fried chicken and vegetable dumpling. Serve with thai style mixed chili soy sauce.

Grilled marinated your choice on skewers. Served with spicy peanut sauce.

Grilled meat (pork or chicken) marinated with mam's special coconut garlic sauce. Served with spicy tamarind sauce and fresh lettuce, tomatoes, red onions and Japanese cucumbers.

Edamame seasoned with mam's homemade roasted chili and mixed soy sauce.

Deep fried spring rolls stuffed with chicken larb. Minced chicken cooked in thai spices, lime juice, mint, thai basil, and ground roasted rice.

Deep fried mozzarella cheese spring roll. Crunchy outside, gooey cheese inside, dip with house spicy mayo sauce.

Fried tofu sticks serve with 2 dipping sauces; peanut sauce and sweet sour sauce topped with crush peanut.

Fresh Beef slices with rice vermicelli Noodle in very rich and tasty Beef soup, topped with green onion and cilantro.

Rice stick or flat Rice Noodle, with fresh chicken breast slices, chinese mushrooms in light brown, five spices, chicken soup.

Rice stick, Rice vermicelli, or bean thread Noodle, in thai lemongrass hot and sour soup with cilantro, lime leaves, thai pepper, mushroom.

Rice Stick, Rice vermicelli, or bean thread Noodle, in thai lemongrass hot and sour soup With cilantro, lime leaves, thai pepper, mushroom.

Same as ns8 only With udon Noodle.

Rice vermicelli or flat rice noodle, with tofu and baby bok choy in hot and spicy sauce made of tomato, pickled garlic, special bean curd sauce With thai pepper and lime juice.

Rice vermicelli or flat Rice Noodle, With tofu and baby bok choy in hot and spicy sauce made of tomato, pickled garlic, special bean curd sauce With thai pepper and lime juice.

Flat, Rice Stick or bean thread Noodle, mam's homemade special sauce chili paste, ground peanut, jalapeno, lime, and fish sauce cooked in pork broth With ground pork, sliced pork, imitated crab meat.

Rice stick, flat Rice Noodle, or bean thread, in sour, hot and spicy soup, made of roasted galangal, shallot, thai pepper, garlic, mixed With lemongrass, kaffir lime leaves, lime juice, fish sauce and palm sugar, topped With roasted thai pepper and thai basils.

Northern thai red curry soup with egg Noodle, pickled mustard, fried shallot, and thai roasted peppers.

Rice stick noodle stir fried with meat, egg, sweet pickled radish, small tofu, bean sprouts, and crushed peanut in a tangy and sweet sauce.

Rice stick noodle stir-fried with meat, egg, sweet pickled radish, small tofu, bean sprouts, and crushed peanut in a tangy and sweet sauce.

Flat or vermicelli Rice Noodle stir-fried With Chinese broccoli, egg in special mixed soy sauce.

Flat or vermicelli Rice Noodle stir-fried with chinese broccoli, egg in special mixed soy sauce.

Flat Rice Noodle stir-fried with mushroom, thai basil, thai pepper and spices. Hot and spicy.

Flat Rice Noodle stir fried with mushroom, thai basil, thai pepper and spices. Hot and spicy.

Flat or vermicelli rice Noodle stir-fried with chinese broccoli topped with thick gravy made of special mixed soy sauce.

Flat or vermicelli Rice Noodle stir fried With Chinese broccoli topped With thick gravy made of special mixed soy sauce.

Penne stir fried with eggs, pea and carrot, red onions, tomatoes, and special homemade to sauce.

Flat Rice Noodle stir-fried with meat, eggs, bean sprout, pickled radish, and mixed soy sauce, Served with green leaf lettuce. Topped with fried garlic and cilantro.

Stir-fried flat rice noodle topped with ground meat, celery, mushroom, red onions, and mixed soy sauce with fried garlic on the top.

Another version of pad thai with a hint of tamarind. Sweet and spicy.

Bean thread noodle stir-fried with choice of meat, egg, slice onion, green onion, bell pepper, and mam's special mixed soy sauce. Topped with cilantro.

Rice stick Noodle with pork or tofu mixed with special mixed soy sauce, lime, sugar, ground peanut and roasted ground pepper. Got chili on the side. Order with pork come With slice pork, imitated crab meat. Order with tofu come With only tofu.

Flat Rice Noodle or bean thread Noodle, cooked in special sauce lemongrass, roasted chili sauce, lime juice, honey, peanut and fried onion.

Thai yellow curry with coconut milk, onion, potatoes, and curry powder.

Thai green curry with coconut milk, bamboo shoot, and thai basil.

Thai red curry (a little sweet and milder than others) with coconut milk, pineapple chunks.

Thai red curry with coconut milk, kaffir lime leaves, and thai basil.

Thai red masman curry with coconut milk, onions, potatoes and peanuts.

Red curry with coconut milk, zucchini, yellow squash, mushroom, basil.

Thai jungle curry (seasonal). Green curry without coconut milk, intense flavor from thai holy basil, bamboo strip and spices. Very hot and spicy.

Slowly cooked Beef in thai red curry with shredded kaffir lime leaves, thai basil and jalapeno.

Slowly cooked Beef in thai yellow curry with whole potatoes, onion, black pepper, and curry powder.

Slowly cooked Beef in thai green curry with eggplant, shredded kaffir lime leaves, thai basil and jalapeno.

Thai southern style curry with turmeric cooked without coconut milk shredded kaffir lime leaves, thai basil and jalapeno.

Stir-fried choice of meat in red curry paste with coconut milk, serrano pepper, thai basil, young pepper corn and kaffir lime leaves.

Slowly cooked Beef in thai red curry with whole golden potatoes, onions, peanuts, bay leave, black pepper and tamarind, a little sweet and tangy.

Stir-fried marinated choice of meat in garlic, black pepper and special brown sauce.

Baked shrimp and bean thread noodle, marinated bean thread noodle, shrimp, sliced shitake mushroom with mam's special mixed sauce. Cook with bacon, ginger and whole black pepper. Topped cilantro and serve in hot clay pot.

Tasty marinated fried ribeye or pork serve in sizzling plate. Topped with cilantro.

Thailand northeast style lemongrass soup with lime leaves, mushroom, thai chili, lime juice, green onion, onion, tomato and cilantro with a hint of ground roasted rice, topped with fried chili. Serve in hot pot.

Stir-fried fresh green bean with our homemade curry paste, palm sugar and shredded kaffir lime leaves.

Artichoke heart in white tasty coconut soup.

Stir-fried choices of meat with chili paste, thai pepper, brown sugar, fish sauce, green onion, yellow onion and cashew nut.

Mild soup (pork broth) with choices of meat and baby bok choy, topped with fried garlic and ground white pepper.

Stir-fried with green beans in mam's special very hot and spicy sauce (thai pepper, garlic, jalapeno, basil and herb).

Stir-fried thai purple eggplant with mixed soy sauce, jalapenos, thai basil.

Choice of ground meat stir-fried with egg, onion, green bean, basil with mixed soy sauce.

Stir-fried rice with eggs, pea and carrot, with mixed soy sauce.

Stir-fried rice with crab, egg, green onion, with mixed soy sauce.

Traditional Bangkok style street food. Stir-fried rice with, egg, slice onion, Chinese broccoli, tomato, with street style mixed soy sauce.

Stir-fried rice with pineapple, shrimp, ham, chicken, curry powder cashew nuts, raisins, onions, bell peppers, and mixed soy sauce.

Stir-fried ground meat with mushroom.

Stir-fried ground meat, thai pepper, thai basil, and special mixed sauce-very tasty in hot clay pot topped With fried egg.

With bamboo shredded, thai pepper, thai basil, and special mixed sauce-very tasty.

Thai lemongrass soup With kaffir lime leaves, mushroom, thai pepper, lime juice and cilantro. Hot, sour and spicy soup.

Creamy version of tom yum, with a hint of mam's roasted chili. Serve in hot clay pot.

Chinese broccoli, baby bok choy, and mushroom stir-fried with mixed soy sauce and garlic.

Thai coconut soup with lemongrass, kaffir lime leaves, galangal, thai pepper, lime juice, mushroom, and cilantro. Hot, sour and spicy.

Stir-fried choice of meat with yellow onion and bell pepper in special black pepper sauce. Serve in Sizzling Plate.

Homemade rice soup in tasty pork broth. Topped with cilantro, celery and fried garlic.

Stir-fried with young tender Bamboo shoot, mushroom, thai basil in very hot and spicy sauce, young pepper corn, thai pepper and garlic.

Salmon fillet cooked in special thai red curry sauce with shredded kaffir limes leaves.

Pineapple, onion, color bell pepper, tomato and zucchini stir-fried with mam's thai style sweet n' sour sauce.