Order from Mama Fu's (4615 N Lamar Blvd) to enjoy some of the best Vietnamese in Austin. Looking to find the cheapest way to order Mama Fu's (4615 N Lamar Blvd)? Choose the most affordable takeou...show more
Stir fried rice with egg, carrots, broccoli, and scallions mixed in a savory brown sauce.
Wheat noodles in a savory garlic brown sauce with mushrooms, cabbage, carrots, onions, and scallions.
Savory garlic brown sauce with mushrooms, onion and scallions.
Broccoli, garlic and scallions in a sweet and tangy sauce with a hint of spice.
The national dish of Thailand. Rice noodles with Thai peanut sauce, egg, carrots, and scallions. Topped with chopped peanuts.
Romaine hearts and spinach with carrots, cucumbers, herb mix, and wonton chips.
Your choice of a cup or a bowl of Egg Drop (gluten free), Wonton, or Thai Coconut Soup.
Crispy egg rolls filled with pork and vegetables, served with sweet chili sauce.
Handmade rangoons with real blue crab, cream cheese, scallions, served with sweet chili sauce.
Crispy or steamed pork dumplings, served with our house potsticker sauce.
Minced chicken, mushrooms, scallions, carrots, cilantro, basil and garlic. Served on a bed of spinach with romaine lettuce cups and ponzu sauce.
Crispy or steamed vegetable filled Thai dumplings, served with citrus ponzu sauce.
Served steamed & salted.
An homage to our hometown austin, TX. Smoked brisket, charred onions, jalapenos, and mushrooms in fried rice spiced up with cholula green pepper sauce.
Mama’s low carb version of fried rice, made with riced cauliflower, wok seared chicken, house stir fry sauce, egg, broccoli, carrots, and scallions.
The national hangover dish of Thailand. These spicy noodles are sure to help you sweat out any toxins. Rice noodles seared with chicken in oyster sauce with Thai dragon chilies, jalapeños, garlic, carrots, onions, spinach, and scallions.
Rice vermicelli noodles with mixed greens, jalapeños, cucumbers, and herb mix. Topped with wok-seared chicken breast in hoisin barbecue sauce. Served with peanut sauce and Vietnamese dressing.
Chicken wontons in broth with wok-seared chicken breast, scallions, carrots, and spinach.
Coconut chicken broth with wok-seared chicken, vermicelli noodles, onions, mushrooms, and carrots. Served with chili paste and lime.
Broccoli, garlic and scallions in a sweet and tangy sauce with a hint of spice.
Savory garlic brown sauce with mushrooms, onion and scallions.
Stir fried rice with egg, carrots, broccoli, and scallions mixed in a savory brown sauce.
Pineapple and onions mixed with sweet & sour sauce.
A Japanese staple. Includes spinach, carrots, cabbage, onions, and mushrooms. Topped with sesame seeds.
Sweet and savory sesame sauce with green beans, garlic, and onions. Topped with sesame seeds.
Savory ginger garlic brown sauce with broccoli and scallions.
The national dish of Thailand. Rice noodles with Thai peanut sauce, egg, carrots, and scallions. Topped with chopped peanuts.
Wheat noodles in a savory garlic brown sauce with mushrooms, cabbage, carrots, onions, and scallions.
Teriyaki chicken over wheat noodles. Includes a drink, choice of side and fun chops.
Crispy chicken in a honey soy glaze. Includes a drink, choice of side and fun chops.
Steamed chicken with broccoli, carrots and pineapple tossed in our sweet-n-sour sauce. Includes a drink, choice of side and fun chops.
Crispy chicken tenders. Includes a drink, choice of side and fun chops.
Chicken fried rice with egg and crisp carrots. Includes a drink, choice of side and fun chops.
Last updated February 20, 2020