Mour Cafe

Gluten free. Greens, farro, berries, cured onions, bleu cheese, maple bourbon dressing.

Red-n-golden beets, purple haze, greens, pepitas, turmeric-maple yogurt, beet vinaigrette. Gluten free.

Lettuce, radishes, Jicama, pecorino, toast, Caesar dressing.

Three rotating cheeses. Seasonal fruit, cured onions, local honey, toast.

Vegan. Black bean-n-jalapeno chick peas, escabeche, naan bread, E.V.O.O.

Arborio rice, Mascarpone, lemon zest, roasted red pepper sauce.

Gluten free. Corn masa, country style brisket, wrapped in banana leaf, salsa verde, cilantro, cured onions.

Gluten-free. Paprika cayenne pepper, greens.

Vegan, gluten-free. Pepitas, cured onions, corn totopos.

Gluten-free. Manchow style, vegetables, chili oil, rice noodles.

Vegan, gluten-free. Fresh corn, crema, pepitas, tortilla strips.

Gluten-free. Crispy pork belly, cranberries, ginger, sweet balsamic.

Gluten-free, vegan. Greens, cherry tomato, chimichurri sauce.

Gluten-free. Baked sweet potato, butter, salted caramel sauce, puffed vermicelli.

Gluten-free, vegan. Elbow pasta, cauliflower gravy, bread crumbs.

Gluten-free. Giant corn tostada, chorizo, asiento, black beans, cabbage, radishes. Tomato, avocado, peso oaxaca.

Gluten-free. braised tender belly duroc, Himalayan red rice, cabbage, carrots, green onions, serrano, cilantro.

Gluten-free. Boneless chicken thighs, spice-infused tomato cream curry sauce, basmati rice, mint leaves, naan bread.

Gluten-free. Gulf shrimp, mascarpone cheese grits, Italian chorizo, bell peppers, onions, lemon butter.

Beer battered cod, spicy coleslaw, fries, chipotle remoulade.

Gluten-free. Red snapper, truffle lentils, wilted greens, lemon butter.

Gluten-free. Rosewood ranch flank steak, mashed potatoes, roasted carrots, creamy mushrooms sauce.

Smoked beef patty, applewood bacon, fried egg, gruyere, mushrooms, fries.

Gluten-free, vegan. Poblano pepper, quinoa, black beans, pepitas-n-sunflower seeds, raisins, crema, mole verde.

Gluten-free, vegan. Lentil, mung beans, rotini, cilantro, spring onions, country curry, chilli oil.

Gluten-free. Paprika cayenne pepper, greens.

Red and golden beets, purple haze, arugula, pepitas, turmeric-maple yogurt, beet vinaigrette.

Romaine lettuce, radishes, jicama, pecorino, toast, caesar dressing.

Seasonal fruit, cured onions, local honey, toast.

Vegan. Black bean jalapeno chickpeas, escabeche, naan bread, e.v.o.o.

Gluten-free. Paprika cayenne pepper, greens.

Vegan, gluten-free. Pepitas, cured onions, corn totopos.

Gluten-free. Manchow style, vegetables, chili oil, rice noodles.

Vegan, gluten-free. Fresh corn, crema, pepitas, tortilla strips.

GF. Crispy bacon, cranberries, parmesan, sweet balsamic.

Gluten-free, vegan. Greens, cherry tomato, chimichurri sauce.

Gluten-free. maple-bourbon syrup, orange peel, lemon zest, butter.

Gluten-free, vegan. Elbow pasta, cauliflower gravy, breadcrumbs.

Lightly griddled corn tortilla, muenster cheese, cabbage, chipotle aioli, refried beans.

Gluten-free, vegan. Lentil rotini, mung beans, lentils, cilantro, spring onions, coconut curry, chili oil.

Gluten-free. Giant corn tostada, chorizo, asiento, black beans, cabbage, radishes. tomato, avocado, queso Oaxaca.

Gluten-free. Braised tender belly duroc, Himalayan red rice, brussel sprouts, carrots, green onions, serrano, cilantro.

Gluten-free. Boneless chicken thighs, spice-infused tomato cream curry sauce, basmati rice, mint leaves, naan bread.

Beer battered cod and shrimp, fries, chipotle remoulade.

Gluten-free. Red snapper, lentils and mung beans, lemon butter sauce, roasted red pepper sauce.

Gluten-free. Rosewood Ranch flank steak, fingerling potatoes, onion rings, horseradish sauce, chimichurri sauce.

Smoked beef patty, blue cheese, bacon jam, tomatoes, greens, fries.