Pars Mediterranean Supermarket & Deli

Lettuce, tomato, cucumber, olive, onions, feta cheese, and olive oil lemon juice dressing.

Diced tomatoes, cucumber, onions, and olive oil lemon juice dressing.

Two skewers of ground beef mixed with spices and charbroiled served with grilled tomato.

Two skewers of ground beef mixed with spices and charbroiled served with grilled tomato.

One skewer of boneless and skinless marinated chicken and charbroiled served with grilled tomato.

One skewer of boneless and skinless marinated chicken and charbroiled served with grilled tomato.

One skewer of ground beef and one skewer of skinless and boneless marinated chicken and charbroiled served with grilled tomato.

One skewer of ground beef and one skewer of skinless and boneless marinated chicken and charbroiled served with grilled tomato.

Chicken, beef, and lamb served with basmati rice, grilled tomato, pita, and yogurt dip.

One skewer of ground beef mixed with spices and charbroiled, wrapped in pita bread with lettuce, tomato, onion, and dressing.

One skewer of ground beef mixed with spices and charbroiled, wrapped in pita bread with lettuce, tomato, onion, and dressing.

Boneless and skinless marinated chicken and charbroiled wrapped in pita bread with lettuce, tomato, onion, and dressing.

Boneless and skinless marinated chicken and charbroiled wrapped in pita bread with lettuce, tomato, onion, and dressing.

Rotisserie-cooked beef and lamb seasoned with Mediterranean spices and tzatziki sauce wrapped in pita bread with lettuce, tomato, onion, and dressing.

Rotisserie-cooked beef and lamb seasoned with Mediterranean spices and tzatziki sauce wrapped in pita bread with lettuce, tomato, onion, and dressing.

Herb stew with steak pieces, kidney beans, and dry lime served with basmati rice.

Gheymeh stew with steak pieces, chickpeas, and onions served with basmati rice with the option of eggplant or potato.

Tender lamb served on the bone in a stew with onion and potato, served with the option of white rice or rice and lima beans.

Topped with marinated chicken with salad, feta, pita bread, and yogurt sauce.

Topped with rotisserie-cooked beef and lamb with salad, feta, pita bread, and yogurt sauce.

Hummus salad and 3 rice-stuffed grape leaves with pickles.

Pickled vegetables.

Yogurt and chopped cucumber.