Paul Martin's American Grill (Austin)

Ground black Angus Beef, Tillamook cheddar, or Danish blue cheese, black pepper aioli, fries.

Layers of vanilla bean pastry cream, chocolate, bananas, fresh whipped cream.

St. Louis original, cream cheese topping, vanilla ice cream, fresh berries.

Pan-seared, herb marinated chicken, mashed potatoes, croutons, savory jus.

Gluten-free friendly. Mashed potatoes, horseradish cream, housemade beef jus.

Lightly fried, pesto aioli.

Gluten-free friendly. Mesquite-grilled, pesto aioli, seasonally available.

Housemade jus, horseradish cream, fries.

Flatbread crisps.

Mesquite-grilled, field greens, avocado, bacon, Danish blue cheese, tomato, egg, blue cheese vinaigrette.

Gluten-free friendly. Mesquite-grilled, pesto aioli, seasonally available.

Lightly breaded, chili aioli, house cocktail sauce.

Selection of artisan cheeses and charcuterie.

Baked Maryland blue lump crab, spicy remoulade.

Lightly fried, pesto aioli.

Avocado, cilantro, ginger chili sauce, wonton chips.

Flatbread crisps.

Seasonally inspired.

Sweet caramelized onions, gruyère, provolone, Parmesan.

Mixed greens, tomato, red onion, avocado, cauliflower couscous, herbed croutons, lemon basil vinaigrette.

Gluten-free friendly. Baby iceberg, candied bacon, cherry tomatoes, red onion, Danish blue cheese crumbles, blue cheese dressing.

Spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm.

Danish blue cheese, candied walnuts, apples, maple vinaigrette.

Mesquite-grilled, field greens, avocado, bacon, Danish blue cheese, tomato, egg, blue cheese vinaigrette.

Roasted chicken, red cabbage, snow peas, carrots, Marcona almonds, crispy wontons, peanut vinaigrette

Mixed greens, soba noodles, oranges, red peppers, tomatoes, golden beets, green onion, ginger chile vinaigrette.

Roasted chicken breast or grilled steelhead salmon, mixed greens, artichoke hearts, red peppers, tomato, red onion, avocado, cauliflower couscous, herbed croutons, lemon basil vinaigrette

Ground black Angus Beef, Tillamook cheddar, or Danish blue cheese, black pepper aioli, fries.

Mushrooms-quinoa-sunflower-brown rice-roasted red pepper veggie patty, avocado, pesto aioli, seasonal salad.

Mesquite-grilled steelhead salmon or blackened halibut, flour tortillas, chili aioli, blistered tomatoes, arugula, cilantro lime slaw, black beans

Housemade jus, horseradish cream, fries.

Pan-seared, herb marinated chicken, mashed potatoes, croutons, savory jus.

Signature herbes de provence, rustic potato salad, elote corn, hot honey for dipping.

Gluten-free friendly. Mashed potatoes, horseradish cream, housemade beef jus.

Gluten-free friendly. Crusted with caramelized onions and bacon, spinach, mushrooms, savory jus.

Beurre blanc, blistered tomatoes, asparagus.

Fresh pasta, spinach, tomatoes, garlic lemon butter, grilled ciabatta.

St. Louis style, slow cooked, French fries, house slaw.

Bone-in, all-natural, sautéed Brussels sprouts, bacon vinaigrette.

8 oz. all-natural, house marinade, maple bourbon sweet potatoes, arugula.

Gluten-free friendly. 14 oz. Certified Angus Beef ®, Cajun spices, mashed potatoes

Gluten-free friendly. All-natural beef, maple bourbon sweet potatoes.

Gluten-free friendly. Center cut, pan-roasted cauliflower.

Tillamook white cheddar, La Quercia prosciutto.

Bacon vinaigrette.

Gluten-free friendly. Garlic confit, lemon, parmesan.

Gluten-free friendly.

St. Louis original, cream cheese topping, vanilla ice cream, fresh berries.

Layers of vanilla bean pastry cream, chocolate, bananas, fresh whipped cream.