Salsa's Cuisine and Cantina

With guacamole, sour cream, pico de gallo, and lettuce.

Ground beef with chili gravy sauce and mix cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Chicken fajita with sauteed peppers and onions grilled to tender in open flame. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Six mini chicken flautas lightly fried and served with guacamole, sour cream, and dipping salsas.

Shredded chicken smothered in avocado sauce and pico de gallo. Served with rice, beans, sour cream, and pico de gallo.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Ground beef. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Spinach, mushrooms, beans, and cheese. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Steak, chicken, and shrimp. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

With ground beef, pico de gallo, and guacamole.

Melted Monterey jack cheese served hot.

With sauteed mushrooms, onions, and bell peppers.

Seasoned Mexican sausage.

Sauteed shrimp with seasoning.

Steak or chicken fajitas.

Two ceviche dips. Scallop with tilapia ceviche and shrimp ceviche with red cabbage and avocado slices.

Six mini chicken flautas lightly fried and served with guacamole, sour cream, and dipping salsas.

Ceviche, shrimp cocktail, and two jumbo stuffed shrimp jalapenos wrapped in bacon.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

Four jumbo shrimp deep fried stuffed with cheese, jalapenos, and wrapped in bacon. Served with side of chipotle sauce.

Two corn cakes with your choice of filling and lettuce, beans, tomatoes, and queso fresco.

Large tortilla bowl with steak or chicken fajita. Served with tomatoes, guacamole, and Cheddar cheese.

Large bowl of salad topped with sauteed shrimp. Served with avocado slices, tomatoes, Cheddar, and Monterey jack cheese.

Large bowl of Romaine lettuce and tossed with Caesar dressing. Topped with Parmesan cheese, croutons, and charbroiled chicken breast slices.

Chicken fajita on a bed of tossed salad with balsamic vinaigrette dressing. Topped with feta cheese, honey roasted pecans, dried cranberries, and apples.

Fajita on a bed of tossed salad with balsamic vinaigrette dressing. Topped with feta cheese, honey roasted pecans, dried cranberries, and apples.

Chicken vegetable soup. Served with Monterey jack cheese, tortilla strips, rice, pico de gallo, and avocado.

Shrimp and fish chile guajillo soup. Served with red cabbage, tortilla strips, pico de gallo, and avocado slices.

Grilled steak Monterey jack cheese, borracho beans, and pico de gallo topped with an avocado slice. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Ground beef or shredded chicken served with lettuce, cheese, and tomato. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Served with cilantro, bell peppers, and red onions. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Grilled steak adobada served with lettuce and pico de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Pork slowly cooked. Served with pico de gallo and an avocado slice. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Slowly cooked and simmered in spices. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Shrimp sauteed in butter sauce and served with cabbage and cilantro chipotle sauce. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Seasoned pork bits marinated and served with pineapple, onion, and cilantro. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Avocado and cheese filling. Lightly fried and served with cabbage and pico de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Lightly breaded fried avocado slice served with cabbage and tomatoes. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Grilled or fried tilapia served with red cabbage and pica de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Beef fajita with sauteed peppers and onions grilled to tender in open flame. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Chicken fajita with sauteed peppers and onions grilled to tender in open flame. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Sizzling shrimp or combination fajitas with grilled peppers and onions. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Grilled steak and chicken fajita, jumbo shrimp, and jalapeno sausage all in one. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Grilled skirt steak topped with sauteed cactus and green onions. Served with pico de gallo, avocado slices, rice, beans, sour cream, guacamole salad, and tortillas.

Grilled chicken or steak fajitas. Topped with warm spicy ranchero sauce and Monterey jack cheese. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Steak or chicken fajitas grilled with onions, poblano peppers, and mushrooms topped with Monterey jack cheese. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Shredded stew chicken topped with tomatillo sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Sauteed shrimp filling with pico gallo, Monterey jack cheese, and topped with suiza sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Mushrooms. zucchini, yellow squash, bell peppers, tomatoes, and onions. Stuffed with sauteed vegetables and topped with ranchero sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Shredded chicken filling and topped with mole sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Monterey jack cheese filling topped with chile con queso. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Ground beef topped with chili gravy sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Shredded chicken breast marinated in spices and served in spicy mole sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Chicken or beef fajita topped ranchero sauce and Monterey jack cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Two chicken enchiladas topped in green chile avocado or tomatillo sauce garnished with pico de gallo. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Chicken or beef fajita filled with sour cream served on flour tortillas and topped with a spicy red chipotle sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Three enchiladas, a ground beef with chili gravy, a chicken with tomatillo, and a cheese enchilada with chile con queso. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Ground beef with chili gravy sauce and mix cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Shrimp sauteed in cilantro buttercream and topped with a mild tomatillo sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled spinach and mushrooms topped with green sauce and Monterey jack cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Avocado slices, pico de gallo, and Monterey jack cheese filling. Topped with avocado lime sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Six pieces. Jumbo shrimp sauteed in spicy adobe red sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six pieces. Jumbo grilled shrimp sauteed with onions and bell peppers topped with chipotle sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six pieces. Jumbo grilled shrimp with sauteed onions, tomatoes poblano peppers, mushrooms, and jack cheese. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Grilled tilapia fillet in suiza sauce, mushrooms, poblano peppers, and jack cheese. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Tilapia lightly breaded served with fries and salad.

Grilled tilapia with chipotle sauce and melted jack cheese, rice, and grilled vegetables. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Grilled tilapia fillet sauteed in garlic sauce, seasoning, and lime juice. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Fish and scallop ceviche topped with sliced avocado. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Marinated shrimp in a tomato base sauce with avocado and pica de gallo. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six jumbos fried shrimp stuffed with cheese, jalapenos, and wrapped in bacon. Served on a bed of rice, a salad, chipotle dipping sauce, white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Avocado sliced in half and topped with shrimp and cocktail sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Shredded chicken smothered in spicy chipotle sauce and sour cream. Served with rice, beans, sour cream, and pico de gallo.

Shredded chicken smothered in avocado sauce and pico de gallo. Served with rice, beans, sour cream, and pico de gallo.

Grilled shrimp in chipotle sauce, melted jack cheese, white rice, and grilled vegetables. Served with rice, beans, sour cream, and pico de gallo.

A flour chimichanga with shredded chicken, pico de gallo, and cheese. Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with lettuce, tomatoes, mayonnaise, and Monterey Jack cheese.

Three tenders served with chipotle ranch dipping sauce.

Steak or chicken fajita wrap with beans, rice, red cabbage, pico de gallo, and cheese.

White cheese, avocado slices, chipotle ranch, and sauteed onions.

Monterey cheese, mushrooms, bell peppers, tomatoes, and onions.

Grilled breast with onions and green pepper. Topped with mole sauce. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast with cactus, onion, cilantro, tomatoes, and jalapenos. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast with seasonings. Served with cilantro white rice and a side salad, and also Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast with sauteed mushrooms, bell peppers, onions, and Monterey Jack cheese in the chipotle lime sauce. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast topped with Monterey Jack cheese, sauteed tomatoes, jalapeno peppers, and grilled onions. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast topped with suiza sauce, mushrooms, poblano peppers, and avocado slices. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast topped with Monterey jack cheese, sauteed mushrooms, onions, bell peppers, and tomatoes. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Shredded pork loin in red chili sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Sauteed pulled chicken in spicy green tomatillo sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Shredded chicken breast topped with spicy mole sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Sauteed green poblano chile and cheese with tomatillo sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Green chile tamale topped with grilled zucchini and mushrooms on ranchero sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Green poblano chile, cheese topped with sauteed shrimp, and sour cream cilantro sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

One chicken tomatillo and one red chili pork loin tamale served with black beans. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

One chicken tomatillo and one green chili cheese tamale served with black beans. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Shrimp tostada topped off mountain high with pico de gallo, red cabbage, and avocado.

Ground beef, topped with lettuce, tomatoes, and cheese.

Shredded chicken in chipotle sauce and onions. Topped with sour cream.

Refried black beans topped with sour cream, lettuce, cheese, and pico de gallo.

Two flour tortillas stuffed with chicken and deep fried, topped with ranchero sauce, and jack cheese. Served with sour cream, guacamole, rice, and beans.

Shredded chicken fried tacos on corn. Topped with cabbage, tomato, queso fresco, and covered with a mild avocado sauce. Served with rice and beans.

Shredded chicken or ground beef corn flautas and deep fried. Served with guacamole, sour cream, lettuce, tomatoes. rice, and beans of choice.

Slow cooked pork served with lettuce, pico de gallo, sliced jalapenos, and pickled onions. Served with rice, beans, and guacamole salad.

Beef barbecued served with pico de gallo, pickled onions, and sliced jalapenos. Served with rice, beans, and guacamole salad.

Pork sauteed with spices and cooked with tomatillo sauce. Served with rice, beans, and guacamole salad.

Beef bits cooked slowly in comino gravy with pico de gallo. Served with rice, beans, and guacamole salad.

Pork sauteed with spices and cooked with red guajillo sauce. Served with rice, beans, and guacamole salad.

One crispy beef taco and one ground beef enchilada. Served with rice, beans, and guacamole salad.

One crispy beef taco and one chicken tamale. Served with rice, beans, and guacamole salad.

One shredded chicken enchilada verde and one black bean tostada. Served with rice, beans, and guacamole salad.

One ground beef tostada and one cheese enchilada. Served with rice, beans, and guacamole salad.

One spinach, mushroom enchilada, and chicken flauta. Served with rice, beans, and guacamole salad.

Three egg omelette with sausage, bacon, onions, fired roasted peppers, mushrooms, diced tomatoes, and shredded Cheddar cheese.

Three egg omelette with avocado slices, pico de gallo, Cheddar cheese, and topped with avocado sauce.

Crispy tortillas, mixed with shredded chicken, topped with feta cheese, sliced avocado, and sour cream. Choice of red or green sauce.

Three eggs cooked with tortilla chips onions, jalapeno, peppers, and tomatoes. Topped with Cheddar cheese.

Grilled tilapia topped with chipotle sauce and melted Monterey Jack cheese. Served with rice, beans, lettuce, and pico.

Two fajita tacos served with sauteed bell peppers and onions. Served with rice, beans, lettuce, and pico.

Lightly breaded fried avocado served with cabbage, cilantro, chipotle cream sauce, rice, beans, lettuce, and pico.

Two ground beef or shredded chicken tacos served with lettuce, tomatoes, sour cream, cheese, rice, beans, and pico.

Two flautas served with sour cream, guacamole, a small chile con queso, rice, beans, lettuce, and pico.

Two chicken tamales topped with mild tomatillo sauce and sour cream. Served with rice, beans, lettuce, and pico.

Grilled tilapia topped with chipotle sauce and melted Monterey Jack cheese. Served with rice, beans, lettuce, and pico.

Beef tips cooked in comino gravy. Served with guacamole, rice, beans, lettuce, and pico.

Pork bits sauteed with spicy tomatillo sauce and spices. Served with rice, beans, lettuce, and pico.

Pork bits sauteed with red dry peppers and spices. Served with rice, beans, lettuce, and pico.

Your choice of beef or shredded chicken topped with lettuce, tomato, and Cheddar cheese. Served with a cup of chile con queso.

Cilantro white rice, black beans, shredded chicken, sour cream, and pico de gallo.

Spanish rice, charro beans, pork guajillo, cheese, and sour cream.

Your choice of filling. Served with Monterey Jack cheese, pico de gallo, sour cream, and guacamole.

Ground beef topped with chili gravy sauce. Stuffed with rice, beans, and filling. Served with guacamole, sour cream, and a side of nacho chips.

Shredded chicken topped with tomatillo sauce. Stuffed with rice, beans, and filling. Served with guacamole, sour cream, and a side of nacho chips.

Spinach and cheese topped with ranchero sauce. Stuffed with rice, beans, and filling. Served with guacamole, sour cream, and a side of nacho chips.

Shredded chicken breast topped with sour cream suiza sauce and Monterey Jack cheese.

Shredded chicken breast topped with tomatillo sauce and Monterey Jack cheese.

Seasoned ground beef with chili gravy sauce and topped with mix cheese.

Cheese enchiladas topped chili gravy sauce and Monterey Jack cheese.

Served with beans, guacamole, sour cream, onions, tomatoes and sliced jalapeños.

Ground beef or shredded chicken served with lettuce, cheese, and tomato.

Ground beef or shredded chicken served with lettuce, cheese, and tomato.

Served with beans, guacamole, sour cream, onions, tomatoes and sliced jalapeños.

Served with beans, guacamole, sour cream, onions, tomatoes and sliced jalapeños.

Ground beef or shredded chicken served with lettuce, cheese, and tomato.

With guacamole, sour cream, pico de gallo and lettuce.

Large.

Served with rice and beans

Vegetarian. Cheese enchiladas topped chili gravy sauce and Monterey Jack Cheese.

Six mini chicken flautas lightly fried and served with guacamole, sour cream and dipping salsas.

Chicken fajita with sautéed peppers and onions grilled to tender in open flame.

Shredded chicken breast topped with our sour cream Suiza Sauce and Monterey Jack cheese.

Vegetarian. Shredded chicken breast topped with tomatillo sauce and Monterey Jack cheese.

House seasoned ground beef with chili gravy sauce, topped with mix cheese.

Vegetarian. Cheese enchiladas topped chili gravy sauce and Monterey Jack Cheese.

Three-egg omelet with sausage, bacon, onions, fired roasted peppers, mushrooms, diced tomatoes and Shredded Cheddar cheese.

Vegetarian. Three-egg omelet with avocado slices, pico de gallo, Cheddar cheese and topped with avocado sauce.

Crispy tortilla, mixed with shredded chicken, topped with Feta cheese, sliced avocado, and sour cream, choice of red or green sauce.

Three eggs cooked with tortilla chips, onions, jalapeño peppers and tomatoes, topped with Cheddar cheese.

Served with beans, guacamole, sour cream, onions, tomatoes and sliced jalapeños.

Large.

Melted Monterey Jack cheese served flaming hot.

Two ceviche dips. Scallop with tilapia ceviche, and shrimp ceviche with red cabbage and avocado slices.

Six mini chicken flautas lightly fried and served with guacamole, sour cream and dipping salsas.

Ceviche, shrimp cocktail and two jumbo stuffed shrimp jalapeños wrapped in bacon.

With guacamole, sour cream, pico de gallo and lettuce.

Spicy. Four jumbo shrimp deep fried stuffed with cheese, jalapeños and wrapped in bacon, served with side of chipotle sauce.

Two corn cakes with your choice of filling and lettuce, beans, tomatoes and queso fresco.

Large tortilla bowl with steak or chicken fajita served with tomatoes, guacamole, and Cheddar cheese.

A large bowl of fresh salad topped with sauteed shrimp. Served with avocado slices, tomatoes, Cheddar and Monterey Jack cheese.

A large bowl of fresh romaine lettuce tossed with caesar dressing and topped with Parmesan cheese, croutons, and charbroiled chicken breast slices.

Vegetarian.

Vegetarian.

Chicken fajita on a bed of tossed salad with balsamic vinaigrette dressing topped with Feta cheese, honey, roasted pecans, dried cranberries, and apples.

Gluten-free. Our chicken vegetable soup. Served with Monterey Jack cheese, tortilla strips, rice, pico de gallo and avocado.

Our shrimp and fish chile guajillo soup. Served with red cabbage, tortilla strips, pico de gallo and avocado slices. (Made to order).

Gluten-free. Grilled steak, Monterey jack cheese, borracho beans, pico de gallo topped with an avocado slice.

Ground beef or shredded chicken served with lettuce, cheese, and tomato.

Served with cilantro, bell peppers, and red onions.

Grilled steak adobada served with lettuce, pico de gallo.

Pork slowly cooked, served with pico de gallo and an avocado slice.

Slowly cooked and simmered in house spices.

Fresh shrimp sautéed in butter sauce served with cabbage with cilantro-chipotle sauce.

Seasoned pork bits marinated and served with pineapple, onion, and cilantro.

Vegetarian. Avocado and cheese filling, lightly fried served with cabbage and pico de gallo.

Vegetarian. Lightly breaded fried avocado slice served with cabbage and tomatoes.

Grilled or fried tilapia sewed with red cabbage and pico de gallo.

Beef fajita with sautéed peppers and onions grilled to tender in open flame.

Chicken fajita with sautéed peppers and onions grilled to tender in open flame.

Sizzling shrimp or combination fajitas with grilled peppers and onions.

Grilled steak and chicken fajita, jumbo shrimp and jalapeño sausage all in one.

Grilled skirt steak topped with sautéed cactus and green onions, served with pico de gallo and avocado slices.

Grilled (chicken or steak) fajitas. Topped with warm spicy ranchero sauce and Monterey Jack cheese.

Steak or Chicken fajitas grilled With onions, poblano peppers and mushrooms Topped with Monterey Jack cheese.

Topped with tomatillo sauce (shredded stew chicken).

Sautéed shrimp filling with pico gallo, Monterey Jack cheese and topped with suiza sauce.

Vegetarian. Stuffed with sautéed vegetables. topped with ranchero sauce. (Mushrooms, zucchini, yellow squash, bell tomatoes, and onions).

Spicy. Shredded chicken filling, topped with mole sauce.

Vegetarian. Monterey Jack Cheese filling topped with chile con queso.

Topped with chili gravy sauce (ground beef).

Spicy. Shredded chicken breast marinated in house spices, served in our spicy mole sauce.

Chicken or beef fajita topped ranchero sauce and Monterey Jack Cheese.

Two chicken enchiladas topped in our green chile avocado or tomatillo sauce garnished with pico gallo.

Spicy. Chicken or beef fajita filled with sour cream served on flour tortillas, topped with a spicy red chipotle sauce.

Three enchiladas, a ground beef with chili gravy, a chicken with tomatillo and a cheese enchilada with chile con queso.

Ground beef with chili gravy sauce and mix cheese.

Fresh shrimp sautéed in cilantro buttercream, topped with a mild tomatillo sauce.

Vegetarian. Grilled spinach and mushrooms topped with green sauce and Monterey Jack cheese.

Vegetarian. Avocado slices, pico de gallo and Monterey Jack cheese filling. Topped with avocado lime sauce.

Six. Jumbo shrimp sautéed in our spicy adobo red sauce.

Jumbo grilled shrimp sautéed with onions and bell peppers topped with chipotle sauce.

Jumbo grilled shrimp with sautéed onions, tomatoes poblano peppers, mushrooms and Jack cheese.

Grilled tilapia fillet in suiza sauce, mushrooms poblano peppers and Jack cheese.

Tilapia lightly breaded. Served with fries and salad only. (No other sides).

Grilled tilapia with chipotle sauce and melted Jack cheese, rice, and grilled vegetables.

Grilled tilapia fillet sautéed in garlic sauce, house seasoning and fresh lime juice.

Fish and scallop ceviche topped with sliced avocado.

Marinated shrimp in a tomato based sauce, with avocado and pico de gallo served on a glass bowl.

Six jumbos fried stuffed with cheese, jalapeño and wrapped in bacon. Served on a bed of rice, a salad and chipotle dipping sauce.

Fresh avocado sliced in half, topped with shrimp and cocktail sauce.

Spicy. Shredded chicken smothered in spicy chipotle sauce and sour cream.

Shredded chicken smothered in avocado sauce and pico de gallo.

Spicy. Grilled shrimp in chipotle sauce and melted Jack cheese, white rice and grilled vegetables.

A flour chimichanga with shredded chicken, pico de gallo and cheese. Served with beans and rice.

Served with lettuce, tomatoes, mayonnaise, Monterey Jack cheese.

Three tenders served with chipotle ranch dipping sauce.

Steak or chicken fajita wrap with beans and rice, red cabbage, pico de gallo, and cheese.

Spicy. White cheese, avocado slices, chipotle ranch and sauteed onions.

Monterey cheese, mushrooms, bell peppers, tomatoes, and onions.

Grilled breast with onions and green pepper, topped with our signature mole sauce.

Spicy. Grilled chicken breast with fresh cactus, onion, cilantro, tomatoes, and jalapeños.

(Low calories). Grilled chicken breast with house seasonings, served with cilantro white rice and a side salad only.

Spicy. Grilled breast with sautéed mushrooms, bell peppers, onions and Monterey Jack Cheese in a chipotle lime sauce.

Grilled chicken breast topped with Monterey Jack cheese, sautéed tomatoes, jalapeño peppers and grilled onions.

Grilled breast topped with suiza sauce, mushrooms poblano peppers and avocado slices.

Grilled breast topped with Monterey Jack cheese, sautéed mushrooms, onions, bell peppers and tomatoes.

Shredded pork loin in red chili sauce.

Sautéed pulled chicken in spicy green tomatillo sauce.

Spicy. Shredded chicken breast topped with spicy mole sauce.

Vegetarian. Sautéed green poblano Chile and fresh cheese with tomatillo sauce.

Vegetarian. Green chile tamale topped with grilled zucchini and mushrooms on ranchero sauce.

Green poblano Chile, fresh cheese topped with sautéed shrimp and sour cream cilantro sauce.

One chicken tomatillo and one red chili pork loin tamale served with black beans.

One chicken tomatillo and one green chili cheese tamale served with black beans.

Shrimp tostada topped off mountain high with pico de gallo, red cabbage and avocado.

House-made ground beef, topped with lettuce, tomatoes, and cheese.

Spicy. Shredded chicken in chipotle sauce and onions, topped with sour cream.

Vegetarian. Refried black beans topped with sour cream, lettuce fresh cheese and pico de gallo.

Two flour tortillas stuffed with chicken and deep fried, topped with ranchero sauce and jack cheese. Served with sour cream, guacamole, rice, and beans.

Shredded chicken fried tacos on com, topped with cabbage, tomato, queso fresco and covered with a mild avocado sauce. Served with rice and beans.

Shredded chicken or ground beef corn flautas, deep fried. Served with guacamole, sour cream, lettuce tomatoes, rice and beans of choice.

Slow cooked pork served with lettuce, pico de gallo, sliced jalapeños and pickled onions.

Beef barbecued served with pico de gallo, pickled onions and sliced jalapeños.

Spicy. Pork sautéed with spices and cooked with tomatillo sauce.

Beef bits cooked slowly in comino gravy, with pico de gallo.

One crispy beef taco and one ground beef enchilada.

One crispy beef taco and one chicken tamale.

One shredded chicken enchilada verde and one black bean tostada.

One ground beef tostada and one cheese enchilada.

One spinach and mushroom enchilada and a chicken flauta.

Served with rice and beans.

Served rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with fries.

Served with fries.

Served with fries.