Salsa's Cuisine and Cantina

Grilled steak Monterey jack cheese, borracho beans, and pico de gallo topped with an avocado slice. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Grilled steak and chicken fajita, jumbo shrimp, and jalapeno sausage all in one. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Chicken or beef fajita filled with sour cream served on flour tortillas and topped with a spicy red chipotle sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Beef bits cooked slowly in comino gravy with pico de gallo. Served with rice, beans, and guacamole salad.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Ground beef. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Spinach, mushrooms, beans, and cheese. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

Steak, chicken, and shrimp. Served with beans, guacamole, sour cream, onions, tomatoes, and sliced jalapenos.

With ground beef, pico de gallo, and guacamole.

Melted Monterey jack cheese served hot.

With sauteed mushrooms, onions, and bell peppers.

Seasoned Mexican sausage.

Sauteed shrimp with seasoning.

Steak or chicken fajitas.

Two ceviche dips. Scallop with tilapia ceviche and shrimp ceviche with red cabbage and avocado slices.

Six mini chicken flautas lightly fried and served with guacamole, sour cream, and dipping salsas.

Ceviche, shrimp cocktail, and two jumbo stuffed shrimp jalapenos wrapped in bacon.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

With guacamole, sour cream, pico de gallo, and lettuce.

Four jumbo shrimp deep fried stuffed with cheese, jalapenos, and wrapped in bacon. Served with side of chipotle sauce.

Two corn cakes with your choice of filling and lettuce, beans, tomatoes, and queso fresco.

Large tortilla bowl with steak or chicken fajita. Served with tomatoes, guacamole, and Cheddar cheese.

Large bowl of salad topped with sauteed shrimp. Served with avocado slices, tomatoes, Cheddar, and Monterey jack cheese.

Large bowl of Romaine lettuce and tossed with Caesar dressing. Topped with Parmesan cheese, croutons, and charbroiled chicken breast slices.

Chicken fajita on a bed of tossed salad with balsamic vinaigrette dressing. Topped with feta cheese, honey roasted pecans, dried cranberries, and apples.

Fajita on a bed of tossed salad with balsamic vinaigrette dressing. Topped with feta cheese, honey roasted pecans, dried cranberries, and apples.

Chicken vegetable soup. Served with Monterey jack cheese, tortilla strips, rice, pico de gallo, and avocado.

Shrimp and fish chile guajillo soup. Served with red cabbage, tortilla strips, pico de gallo, and avocado slices.

Grilled steak Monterey jack cheese, borracho beans, and pico de gallo topped with an avocado slice. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Ground beef or shredded chicken served with lettuce, cheese, and tomato. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Served with cilantro, bell peppers, and red onions. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Grilled steak adobada served with lettuce and pico de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Pork slowly cooked. Served with pico de gallo and an avocado slice. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Slowly cooked and simmered in spices. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Shrimp sauteed in butter sauce and served with cabbage and cilantro chipotle sauce. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Seasoned pork bits marinated and served with pineapple, onion, and cilantro. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Avocado and cheese filling. Lightly fried and served with cabbage and pico de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Lightly breaded fried avocado slice served with cabbage and tomatoes. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Grilled or fried tilapia served with red cabbage and pica de gallo. Two tacos with choice of corn or flour tortillas and served with beans and rice.

Beef fajita with sauteed peppers and onions grilled to tender in open flame. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Chicken fajita with sauteed peppers and onions grilled to tender in open flame. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Sizzling shrimp or combination fajitas with grilled peppers and onions. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Grilled steak and chicken fajita, jumbo shrimp, and jalapeno sausage all in one. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Grilled skirt steak topped with sauteed cactus and green onions. Served with pico de gallo, avocado slices, rice, beans, sour cream, guacamole salad, and tortillas.

Grilled chicken or steak fajitas. Topped with warm spicy ranchero sauce and Monterey jack cheese. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Steak or chicken fajitas grilled with onions, poblano peppers, and mushrooms topped with Monterey jack cheese. Served with rice, beans, sour cream, guacamole salad, and tortillas.

Shredded stew chicken topped with tomatillo sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Sauteed shrimp filling with pico gallo, Monterey jack cheese, and topped with suiza sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Mushrooms. zucchini, yellow squash, bell peppers, tomatoes, and onions. Stuffed with sauteed vegetables and topped with ranchero sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Shredded chicken filling and topped with mole sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Monterey jack cheese filling topped with chile con queso. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Ground beef topped with chili gravy sauce. Roasted poblano pepper, stuffed, served with rice, beans, and topped with cheese.

Shredded chicken breast marinated in spices and served in spicy mole sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Chicken or beef fajita topped ranchero sauce and Monterey jack cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Two chicken enchiladas topped in green chile avocado or tomatillo sauce garnished with pico de gallo. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Chicken or beef fajita filled with sour cream served on flour tortillas and topped with a spicy red chipotle sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Three enchiladas, a ground beef with chili gravy, a chicken with tomatillo, and a cheese enchilada with chile con queso. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Ground beef with chili gravy sauce and mix cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Shrimp sauteed in cilantro buttercream and topped with a mild tomatillo sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled spinach and mushrooms topped with green sauce and Monterey jack cheese. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Avocado slices, pico de gallo, and Monterey jack cheese filling. Topped with avocado lime sauce. Two enchiladas served with rice, beans, sour cream, pico de gallo, and lettuce.

Six pieces. Jumbo shrimp sauteed in spicy adobe red sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six pieces. Jumbo grilled shrimp sauteed with onions and bell peppers topped with chipotle sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six pieces. Jumbo grilled shrimp with sauteed onions, tomatoes poblano peppers, mushrooms, and jack cheese. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Grilled tilapia fillet in suiza sauce, mushrooms, poblano peppers, and jack cheese. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Tilapia lightly breaded served with fries and salad.

Grilled tilapia with chipotle sauce and melted jack cheese, rice, and grilled vegetables. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Grilled tilapia fillet sauteed in garlic sauce, seasoning, and lime juice. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Fish and scallop ceviche topped with sliced avocado. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Marinated shrimp in a tomato base sauce with avocado and pica de gallo. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Six jumbos fried shrimp stuffed with cheese, jalapenos, and wrapped in bacon. Served on a bed of rice, a salad, chipotle dipping sauce, white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Avocado sliced in half and topped with shrimp and cocktail sauce. Served with white cilantro rice, your choice of beans, sour cream, guacamole salad, and tortillas.

Shredded chicken smothered in spicy chipotle sauce and sour cream. Served with rice, beans, sour cream, and pico de gallo.

Shredded chicken smothered in avocado sauce and pico de gallo. Served with rice, beans, sour cream, and pico de gallo.

Grilled shrimp in chipotle sauce, melted jack cheese, white rice, and grilled vegetables. Served with rice, beans, sour cream, and pico de gallo.

A flour chimichanga with shredded chicken, pico de gallo, and cheese. Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Served with rice, beans, sour cream, and pico de gallo.

Grilled breast with onions and green pepper. Topped with mole sauce. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast with cactus, onion, cilantro, tomatoes, and jalapenos. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast with seasonings. Served with cilantro white rice and a side salad, and also Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast with sauteed mushrooms, bell peppers, onions, and Monterey Jack cheese in the chipotle lime sauce. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled chicken breast topped with Monterey Jack cheese, sauteed tomatoes, jalapeno peppers, and grilled onions. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast topped with suiza sauce, mushrooms, poblano peppers, and avocado slices. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Grilled breast topped with Monterey jack cheese, sauteed mushrooms, onions, bell peppers, and tomatoes. Served with rice, beans, sour cream, pico de gallo, and lettuce.

Shredded pork loin in red chili sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Sauteed pulled chicken in spicy green tomatillo sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Shredded chicken breast topped with spicy mole sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Sauteed green poblano chile and cheese with tomatillo sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Green chile tamale topped with grilled zucchini and mushrooms on ranchero sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Green poblano chile, cheese topped with sauteed shrimp, and sour cream cilantro sauce. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

One chicken tomatillo and one red chili pork loin tamale served with black beans. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

One chicken tomatillo and one green chili cheese tamale served with black beans. Two tamales served with rice and beans garnished with sour cream and pico de gallo.

Shrimp tostada topped off mountain high with pico de gallo, red cabbage, and avocado.

Ground beef, topped with lettuce, tomatoes, and cheese.

Shredded chicken in chipotle sauce and onions. Topped with sour cream.

Refried black beans topped with sour cream, lettuce, cheese, and pico de gallo.

Two flour tortillas stuffed with chicken and deep fried, topped with ranchero sauce, and jack cheese. Served with sour cream, guacamole, rice, and beans.

Shredded chicken fried tacos on corn. Topped with cabbage, tomato, queso fresco, and covered with a mild avocado sauce. Served with rice and beans.

Shredded chicken or ground beef corn flautas and deep fried. Served with guacamole, sour cream, lettuce, tomatoes. rice, and beans of choice.

Slow cooked pork served with lettuce, pico de gallo, sliced jalapenos, and pickled onions. Served with rice, beans, and guacamole salad.

Beef barbecued served with pico de gallo, pickled onions, and sliced jalapenos. Served with rice, beans, and guacamole salad.

Pork sauteed with spices and cooked with tomatillo sauce. Served with rice, beans, and guacamole salad.

Beef bits cooked slowly in comino gravy with pico de gallo. Served with rice, beans, and guacamole salad.

Pork sauteed with spices and cooked with red guajillo sauce. Served with rice, beans, and guacamole salad.

One crispy beef taco and one ground beef enchilada. Served with rice, beans, and guacamole salad.

One crispy beef taco and one chicken tamale. Served with rice, beans, and guacamole salad.

One shredded chicken enchilada verde and one black bean tostada. Served with rice, beans, and guacamole salad.

One ground beef tostada and one cheese enchilada. Served with rice, beans, and guacamole salad.

One spinach, mushroom enchilada, and chicken flauta. Served with rice, beans, and guacamole salad.

Three egg omelette with sausage, bacon, onions, fired roasted peppers, mushrooms, diced tomatoes, and shredded Cheddar cheese.

Three egg omelette with avocado slices, pico de gallo, Cheddar cheese, and topped with avocado sauce.

Crispy tortillas, mixed with shredded chicken, topped with feta cheese, sliced avocado, and sour cream. Choice of red or green sauce.

Three eggs cooked with tortilla chips onions, jalapeno, peppers, and tomatoes. Topped with Cheddar cheese.