Scholz Garten

Slow dough giant pretzel served with beer cheese, garlic butter and Dusseldorf mustard serves 2-4.

Crispy waffle fries loaded with queso and pico de gallo.

Frank waffle fries smothered in melted Swiss cheese, sauerkraut, corned beef and thousand island dressing.

Seven slow smoked wings, choice of haus dry rub or tossed in buffalo or biergarten BBQ.

Crunchy fried sauerkraut & mashed potato balls with sour cream and mustard sauce.

Romaine and iceberg lettuce, hard-boiled eggs, ham, turkey, cherry tomatoes, cucumbers, cheddar and jack cheese

Romaine and iceberg lettuce, hard-boiled eggs, fried or grilled chicken, cherry tomatoes, cucumbers, cheddar and jack cheese.

Fresh baby spinach, candied pecans, pickled red onion, & goat cheese.

Side salad. Romaine and iceberg lettuce, cherry tomatoes, cucumbers, cheddar and jack cheese.

Smokey Denmark local-made bratwurst dressed with sauerkraut and Dusseldorf mustard on our own custom bun.

Smokey Denmark local-made sliced bratwurst, dressed with house-made curry BBQ sauce curry powder, served with waffle fries and a side of mayonnaise.

Our custom-made Austin beer works black thunder schwarzbier-infused smoked bratwurst dressed with cider-braised red cabbage, caramelized onions and Dusseldorf mustard on our custom bun.

Custom-made smoked pork, bacon, jalapeno, and sage sausage dressed with mac and cheese and Texas BBQ sauce on our custom bun.

Trio of smokey Denmark German sausages. Weisswurst .pork back, bacon, lemon, ginger and parsley. Knackwurst, smoked pork and garlic) and pepperwurst pork, beef, brown sugar and cracked red and black pepper. Served with sauerkraut, braised red cabbage, Dusseldorf mustard, creole mustard, Dijon mustard, and pretzel rolls.

House-made grass fed, organic, hormone free Angus patty. Double meat, double cheese and sauce. Lettuce, tomato, onion, pickle on the side. Served with chips.

House-made roasted beet, quinoa and black bean patty, vegan chao cheese and vegan mayo. Lettuce, tomato, onion, pickle on the side. Served with chips.

Eight oz. Griddled rye, corned beef, Swiss cheese, sauerkraut and thousand Island dressing. Served with pickle spear and chips.

Haus made slow-roasted pulled pork on a buttered bun with sweet slaw and spicy mustard BBQ sauce. Served with chips.

Haus post oak smoked brisket chopped and served on a buttered bun with Scholz pickles, onions & biergarten BBQ sauce. Served with chips.

Boneless battered & fried chicken tenders. Served with fries and bacon cream gravy.

Boneless battered & fried chicken tenders. Served with fries and bacon cream gravy.

Trio of Texas sausages, Beed 100%, Texalina beef & pork and venison venison, jalapeno & cheese. Served with buttered and grilled Texas toast, onion, haus pickles, biergarten BBQ sauce and classic yellow mustard.

Buttermilk brined fried or grilled chicken on a buttered toasted bunwith cholula mayo & sweet pickle slaw.

Served on Monday. Hand-cut, bacon cream gravy, skin on mashers and sweet corn.

Served on Tuesday. House-smoked turkey open face on Texas toast, smothered in jager gravy, white cheddar and bacon, Served with a side salad.

Served on Wednesday. Served with a side salad.

Served on Thursday. Daily vegetable, Parker house roll.

Fries, hush puppies, coleslaw.

A Bavarian cheese delicacy of Camembert, butter, cream cheese and paprika. Served with bread.

Haus beet pickled eggs, sausage and veggies. Served with bread.

A selection of breads, cheeses and cured meats. Served with pickles, radishes, mustard and butter.

Egg noodles tossed in butter.

Pretzel dumplings with mushroom gravy.

Potato pancakes with applesauce or gravy.

Tender, thin sliced veal, panko breaded and fried, served with lemon

Thin sliced pork loin, panko breaded and fried, served with mushroom gravy.

Veal meatballs in creamy caper sauce served over house-made spatzle

Tenderized thin chicken breast, panko breaded & pan-fried. Served with rhotkol & spatzel.

With buttermilk ranch dressing.

Warm potato salad with bacon, apple cider vinegar and onion.

Hot kraut all day.

Creamy cucumber salad.

Austin east cider-braised red cabbage.

Creamy mac all night.

Please contact the merchant for pie selection.

Please contact the merchant for Seasonal Texas cobblers selection.

Old fashioned vanilla single serve.

Served with bier cheese, garlic butter and dusseldorf mustard. Serves 2-4 (seriously).

Seven slow smoked wings. Choice of haus dry rub or tossed in buffalo, biergarten BBQ or calabrese pepper agave sauce.

Crunchy fried sauerkraut and mashed potato balls with sour cream and mustard sauce.

Crispy waffle fries smothered in melted swiss cheese, sauerkraut, corned beef and Thousand island dressing.

Corn tortilla chips and hot queso.

Crispy waffle fries loaded with hot queso and pico de gallo.

Romaine and iceberg blend with hard boiled eggs, ham, haus-smoked turkey, cherry tomatoes, cucumbers, cheddar, and jack cheese.

Romaine and iceberg blend with, cherry tomatoes, cucumbers, herbed croutons cheddar and jack cheese.

Fresh baby spinach tossed in balsamic vinaigrette with candied pecans, pickled red onion and goat cheese.

Black Angus half pounder on buttered boutique bun with special sauce and cheddar cheese. Lettuce, onion, tomato and haus pickles on the side.

Haus-made roasted beet, quinoa and black bean patty on a grilled bun with chao cheese and vegan mayo. Lettuce, onion, tomato and haus pickles on the side.

Hot corned beef, melted swiss and sauerkraut on fresh griddled rye with Thousand island dressing. Haus pickles on the side.

Boneless battered and fried chicken tenders i bacon cream gravy, waffle fries and a side of spicy mustard.

Haus post oak smoked brisket, chopped, and served on buttered bun with scholz pickles, white onion and biergarten BBQ sauce.

Buttermilk brined and fried chicken on buttered toasted bun with cholula mayo and sweet pickle slaw.

Tender, thin sliced veal, panko breaded and pan-fried. Served with rot kohl and spätzle.

Thin sliced pork loin, panko breaded and pan-fried. Served with mushroom gravy, rot kohl and spätzle.

Tenderized, thin chicken breast, panko breaded and pan-fried. Served with rot kohl and spätzle.

Veal meatballs in creamy caper sauce over haus-made spätzle.

Grilled local smokey Denmark bratwurst medallions in haus made curry biergarten BBQ sauce. Served with a side of crispy waffle fries and mayonnaise.

Bier soaked and grilled bratwurst on a buttered bun with sauerkraut and dusseldorf mustard.

German dunkels bier infused bratwurst on a buttered bun with austin eastciders braised red cabbage, caramelized onions and dusseldorf mustard.

Smoked, grilled and served with blueberry compote and smoked cheddar on a buttered bun.

Custom smoked pork, bacon and jalapeño wurst on a buttered bun. Smothered in haus mac n’ cheese and biergarten BBQ sauce.

Side of warm potato salad with bacon, apple cider vinegar and onion.

Creamy cucumber salad.

Haus egg noodles tossed in butter.

Austin eastciders braised red cabbage.

Hot 'kraut all day.

Creamy mac' all night.

Mexicane cola, mexicane diet cola, dr. Doppelganger, lemon-lime, cream soda or big tex red crème.