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Menu
Appetizers Dinner
Austin Club Crab Cake
$14.00
Roasted red pepper-ginger purée, heirloom tomato relish.
Oysters Rockefeller
$10.00
Spinach, Parmesan.
Whipped Salt Cod
$12.00
Chili oil, roasted garlic, sourdough hearts.
Grilled Cheese
$10.00
Clothbound cheddar, black bread, cipollini marmalade, spicy tomato jam, pickles.
Entrées Dinner
Steak Diane
$36.00
Sautéed mushroom demi-glace.
The consumption of raw or undercooked eggs, meat,
poultry, seafood or shellfish may increase your risk of foodborne illness.
Beluga lentils, French curry, nectarines, spiced pecans, charred onion, jicama.
Seasonal Pasta
$26.00
Ask your server for daily details.
Soups Dinner
French Onion Soup
$8.00
Gruyere, sourdough crostini, thyme.
Roasted Corn Bisque
$8.00
Spiced Greek yogurt, chive oil, lardons, served hot or chilled.
Soup Du Jour
$8.00
Please ask your server for details.
Salads Dinner
Classic Caesar
$8.00
Romaine, Parmesan, herbed croutons.
Shaved Brussels Sprouts
$8.00
Green apple, shallot, sorrel, fried chevre.
Baby Iceberg Wedge
$8.00
Blue cheese dressing, smoked bacon, cherry tomato, tobacco onions.
Prime Steaks
Ribeye (16 Oz.)
$38.00
Served with roasted garlic mash, wilted winter greens, and red wine demi.
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
Filet Mignon (8 Oz.)
$36.00
Served with roasted garlic mash, wilted winter greens, and red wine demi.
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
NY Strip (12 Oz.)
$38.00
Served with roasted garlic mash, wilted winter greens, and red wine demi.
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
Online Ordering Options
(See pickup options)
Uber EatsNot Delivering: Outside of delivery range