The Brass Tap

Romaine, feta cheese, peppadew peppers, tomatoes, red onions, dried cranberries, peppadew ranch dressing.

Gouda, mozzarella, cheddar jack and Parmesan cheeses, peppadew peppers, Italian seasoning with marinara sauce.

Fried green tomatoes, pimento cheese, peppadew peppers, pork belly, poblano sauce and scallions.

House-baked pita chips and celery sticks.

Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapeños, sour cream and salsa.

Ketchup and poblano sauce.

Dozen tempura beer-battered.

Beer cheese.

Boom boom shrimp, house-made tots with beer cheese, chicken tenders with BBQ sauce and house-baked pita chips with pimento cheese.

Spicy buffalo sauce, cream cheese and bleu cheese dressing.

Aged cheddar, monterey jack, mozzarella, cream cheese and romano.

Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.

Celery and blue cheese dressing.

Half lb gourmet chunk, brisket, and short rib. Served with brass tap fries. Pork belly, coleslaw, pickle, onion straws on a butter brioche bun.

Half Lb gourmet chunk, brisket, and short rib. Served with brass tap fries. Pimento cheese, pork belly, fried green tomatoes, poblano sauce on a butter brioche bun.

Served with brass tap fries. Half lb gourmet chunk, brisket, and short rib. Served with brass tap fries. Jalapeño cream cheese, smoked gounda, applewood bacon, lettuce, tomato, cowboy sauce on a butter brioche bun.

Half Lb gourmet chunk, brisket, and short rib. Served with brass tap fries. Aged cheddar,applewood bacon, lettuce, tomato, pickle on a butter brioche bun.

Half lb gourmet chunk, brisket, and short rib. Served with brass tap fries. Pepper jack cheese, applewood bacon, onion straws, lettuce, tomato and sweet baby ray’s BBQ sauce on a butter brioche bun.

With any two dip.

BBQ sauce with fries and coleslaw.

Malt vinegar aioli and ketchup with hushpuppies and coleslaw.

Mozzarella, tomatoes, pesto, garlic Parmesan and balsamic glaze.

Pepper jack and cotija cheeses, tomatoes, poblano sauce and scallion.

Aged cheddar, Monterrey jack, pepper jack, mozzarella, Parmesan and marinara sauce .

Served on corn or flour tortillas. Coleslaw, cotija, cheddar jack and pepper jack cheeses, cilantro onion mix and scallions.

Served on corn or flour tortillas. Lettuce, cotija, cheddar jack and pepper jack cheeses, cilantro onion mix, tomatoes and poblano sauce.

Served on corn or flour tortillas.Lettuce, cotija, cheddar jack & pepper jack cheeses, peppadew peppers and malt vinegar aioli.

Served with brass tap fries. Horseradish cream cheese schmear and smoked gouda cheese on toasted ciabatta bread with au jus.

Served with brass tap fries. Mayo, pressed flour tortilla and peri peri aioli.

Served with brass tap fries. lettuce, tomatoes, Parmesan, pressed flour tortilla and bleu cheese dressing.

Served with brass tap fries. Coleslaw, cotija cheese and scallions on a butter brioche bun.

Served with Brass Tap fries. Aged cheddar cheese, cowboy sauce on a butter brioche bun.

Served with brass tap fries. Gourmet blend angus, smoked gouda and cowboy sauce on a butter brioche bun.

Served with brass tap fries. On a butter brioche bun with side of au jus.