Two Spoons

Choose a wrap or sandwich and one of our tasty sides.

Choose a sandwich or wrap and then choose your chips.

Black Bean Spread, guacamole, fire-roasted corn pico de gallo, onions, carrots and brown rice in a flour tortilla. Vegan.

Yellow curry hummus spinach, sweet carrots, onions, fire roasted corn, sun dried tomatoes, and brown rice in a flour tortilla. Vegan

Greek hummus, feta- tomato-black olive salsa, onions, spinach, and brown rice in a flour tortilla. Vegetarian

Sliced turkey, provolone cheese, basil aioli mayonnaise, and green leaf lettuce on wheat bread.

Chicken, fresh tarragon, cranberries, and mayonnaise on wheat bread.

Applewood-smoked bacon, tomato, green leaf lettuce, and mayonnaise on wheat bread.

Smoked ham, chicken, Swiss cheese, and mayonnaise on wheat bread.

Sliced turkey, Havarti cheese, yellow mustard, mayonnaise, and green leaf lettuce on wheat bread.

Slice turkey, cranberry compote, mayonnaise, and green leaf lettuce on wheat bread.

Honey smoked ham, Swiss cheese, spicy mustard, mayonnaise, and green leaf lettuce on rye bread.

Genoa salami, Gouda cheese, roasted red peppers, mayonnaise and yellow mustard on a hoagie roll.

Creamy peanut butter and fruit jelly on wheat bread.

Basil pesto aioli, egg, and spinach on wheat bread. Vegetarian.

Genoa salami, ham, provolone, banana peppers, spicy mustard, mayonnaise, seasoning on a hoagie roll.

Chickpeas, Tahini, Celery, Carrots, Green Onion, Green Leaf Lettuce and Spices on Wheat Bread

A classic, served on wheat bread. Vegetarian.

Sliced turkey, house-made tzatziki sauce, green leaf lettuce on wheat bread.

Cranberries, feta cheese, and chopped walnuts over baby spinach served with a light raspberry vinnaigrette.

A lower carb, protein-rich snack with almonds, walnuts, white cheddar cheese, red quinoa salad, and a hard boiled egg.

Bowtie pasta with orange peppers, green peas, parmesan tossed in a light vinnaigrette. Vegetarian.

Orzo tossed with lemon, herbs, diced tomatoes, fresh spinach and feta cheese. Vegetarian.

Garbanzos marinated in our Greek Salsa of diced tomatoes, black olives, feta cheese, oregano and parsley. Vegetarian.

A mix of seasonal fruit

Broccoli, almonds, dried cranberries, carrots, red onions, Greek yogurt, Sriracha sauce, honey, mayo, salt and pepper. Vegetarian.