Verona Ristorante Italiano

Spring mix lettuce, mandarin oranges, dried cranberry, feta cheese, toasted pecans, tomatoes, and black olives.

Scrambled eggs, sautéed tomatoes, mushrooms & spinach, topped with feta cheese.All Breakfast is served with Garlic Bread

Scrambled eggs, Italian sausage, sautéed onions & bell peppers with melted cheese. All Breakfast is served with Garlic Bread

(when available), Scrambled eggs, Crab meat, bacon, tomatoes, onion & bell peppers, basil, with melted cheese. All Breakfast is served with Garlic Bread

(when available), Scrambled eggs, Lobster meat, bacon, tomatoes, onion & bell peppers, basil, with melted cheese. All Breakfast is served with Garlic Bread

Diced onions, ground beef, tomato sauce and touch of red chili pepper sauteed in butter garlic lemon wine over Ziti pasta topped with melted mozzarella cheese.

Baby shrimp 4oz., mushrooms, garlic & butter with a touch of crushed red pepper in marinara cream sauce, served over spaghetti pasta.

Italian Sausage crumble, garlic and butter, with touch of red crushed pepper in marinara cream sauce, served over spaghetti pasta.

Spaghetti pasta topped with two meatballs and tomato sauce.

Bread toasted with butter and garlic.

Sauteed in an herbed lemon-garlic sauce.

Crispy calamari. Served with marinara sauce.

Smoked salmon served with caper and red onion and cream cheese.

Italian bread, toasted, topped with tomatoes, mushrooms, cheese, and basil.

Sauteed Italian sausage, onion, and bell pepper.

Mushrooms dipped in Italian batter and fried-chipotle mayo sauce.

Served with homemade marinara sauce.

Five jumbo shrimp served with onion lemon butter sauce.

Romaine and iceberg lettuce, with carrots, tomatoes, garbanzo beans, peperoncini. Served with your choice of balsamic vinaigrette or garlic ranch dressing.

Fresh baby spinach, bacon, toasted walnuts, mushrooms, feta cheese. Served with your choice of balsamic vinaigrette or garlic ranch dressing.

Romaine lettuce, anchovies, croutons, Parmesan cheese. Served with caesar dressing.

Served with bacon, sun-dried tomatoes, mushrooms, and garlic ranch dressing.

Fresh mozzarella, tomato and basil and italian vinaigrette dressing.

Ravioli filled with beef, basted in butter and garlic, topped with baby spinach, prosciutto, and cream sauce.

Layers of pasta with meat, tomato sauce, and cheese.

Layers of pasta with mushrooms, spinach, artichoke, tomato sauce, and cheese.

Pasta tubes stuffed with beef, mushrooms, baby spinach and artichokes, in a basil cream sauce. Topped with tomato sauce and melted cheese.

Pasta tubes stuffed with mushrooms, baby spinach and artichokes, and in a basil cream sauce. Topped with tomato sauce and melted cheese.

Cheese tortellini toasted in butter and garlic and topped with marinara sauce.

Hand-breaded eggplant with fresh tomatoes, cheeses, and marinara sauce.

Linguine pasta with Italian sausage, sauteed onions and bell pepper.

Spaghetti pasta with tomato sauce.

Spaghetti pasta with meat sauce.

Fettuccine pasta with mixed vegetables, sauteed in butter, garlic, lemon, and wine.

Diced breast of chicken, sauteed in butter and garlic, with mushrooms, spinach and a touch of crushed red pepper, served over linguine pasta.

Linguine pasta with fresh tomatoes, basil and mushrooms sauteed in olive oil and garlic sauce.

Linguine pasta with white or red clam sauce.

Fettuccine with chopped garlic, olive oil, and Parmesan cheese.

Fettuccine pasta with cream sauce.

Fettuccine pasta with mixed seafood and marinara sauce.

Sauteed shrimp, in a sauce of garlic, butter, lemon and white wine, served over linguine pasta.

Shrimp, garlic and butter, with a touch of crushed red pepper, in a marinara cream sauce, served over spaghetti pasta.

Breast of chicken, marinated and grilled.

Breast of chicken, sauteed with capers, in a butter, garlic, lemon and white wine sauce.

Breast of chicken, sauteed with mushrooms and artichokes in a marinara sauce.

Breaded breast of chicken topped with marinara sauce and melted cheese.

Marinated, sauteed breast of chicken topped with mushrooms and a Marsala wine sauce.

Grilled salmon.

Poached sauteed with mushrooms and artichokes in a garlic, lemon and wine sauce.

Trout, sauteed with mushrooms and artichokes in a garlic, lemon, and wine sauce.

Trout sauteed with mushrooms and artichoke and jumbo lump crab meat in a garlic, lemon, and wine sauce.

Veal, sauteed with mushrooms, garlic and capers, in a white wine sauce.

Sauteed veal with mushrooms and Marsala wine sauce.

Veal, sauteed with mushrooms, and garlic in marinara sauce.