5485 Restaurant & Bar

Spicy mayo on potato roll.

Marinara and garlic aioli.

Warm pita chips, carrots, and celery.

Pickled jalapenos, bacon, melted cheese blend, guacamole, salsa, and sour cream.

Blackened tilapia, salsa, guacamole, queso fresco, cabbage, and black bean mango salsa.

Roasted red, yellow, and green peppers, jalapenos, and cheese blend.

Caramelized onions, spinach, tomato, yellow and green peppers, and cheese blend.

House-made cocktail and wasabi sauce.

Old bay aioli and crab salad.

Warm tortillas.

House-made chipotle lime sauce, mesclun, and garlic aioli.

House-made garlic aioli, sriracha mayo, and spicy ketchup.

Jumbo lump crab meat.

Sherry au jus with melted Swiss and Crostini's.

Chives and extra virgin olive oil drizzle.

Petite filet medallions, baby greens, grape tomatoes, red onion, sun-dried tomatoes, crumbled bleu cheese, fried onions, and champagne vinaigrette.

Baby spinach, Mandarin oranges, dried cranberries, crumbled goat cheese, sliced almonds, and champagne vinaigrette.

Field greens, carrots, grape tomatoes, cucumber, red onion, Kalamata olives, and balsamic vinaigrette.

Romaine or kale, house-made Caesar dressing, asiago cheese, and Parmesan crisp.

Mixed greens, roasted red peppers, mushrooms, red onions, feta cheese, fried fresh onions, and champagne vinaigrette.

Romaine, watercress, tomatoes, avocado, eggs, crisped prosciutto, and crumbled bleu cheese.

Served with fries. Grilled rye, corned beef, Swiss cheese, sauerkraut, and Russian dressing.

Served with fries. Mayo, sliced tomato, lettuce, and crispy bacon.

Served with fries. Jumbo lump crab meat with your choice of side.

Served with fries. Shrimp and jumbo lump crab meat, lettuce, tomato, and brioche.

Served with fries. Provolone and applewood smoked bacon.

Served with fries. Lettuce, sliced tomato, onion, and cornmeal-dusted potato roll.

Served with fries. Applewood smoked bacon and extra-sharp Cheddar cheese.

Served with fries. Organic grain and veggie burger, avocado, arugula, ripe tomato, and citrus aioli on ciabatta.

Roasted turkey, crispy bacon, provolone, and cranberry mayo.

Served with fries. Choice of cheese, bacon, and mushrooms.

Served with fries. Wheat bun, melted pepper Jack cheese, avocado, lettuce, tomato, and red onion.

Hot sauce, crumbled bleu cheese, and cilantro.

BBQ sauce, caramelized red onions, mozzarella cheese, and cilantro.

Fresh lobster and jumbo lump crab meat with a red pepper coulis.

Smoked mozzarella and applewood smoked bacon.

Seared tofu, pickled vegetables, and kale chips.

Crisp prosciutto and sharp Cheddar.

Prosciutto, mozzarella, house-made marinara, and house-made pesto.

Wild rice, seasonal vegetables, tomato, and caper sauce.

Beer battered tilapia, fried chips, and tartar sauce.

Parmesan and light cream sauce.

Lobster, shrimp, Parmesan, and light cream sauce.

Fried chicken breast, linguine, marinara, smoked mozzarella, and seasonal vegetables.

Mushroom demi-glace, garlic mashed potatoes, and seasonal vegetables.

Sauteed calamari, shrimp, and marinara.

Sauteed spinach, couscous, and pineapple chutney.