Argosy Cafe

Fresh brewed and flavored with homemade syrups.

Fresh squeezed.

Fresh squeezed.

With crunchy granola.

With raisin and cinnamon swirl.

Egg frittata with choice of one combination

Egg frittata with choice of one combination

Egg frittata with choice of one combination

Egg frittata with choice of one combination

Egg frittata with choice of combination

Diced fried potatoes and onions.

Served with toasted challah twirl and choice of additional side.

Served with toasted challah twirl and choice of additional side.

Served with toasted challah twirl and choice of additional side.

Served with toasted challah twirl and choice of additional side.

Served with toasted challah twirl and choice of additional side.

Topped with fried eggs Served with house toast.

Pico de gallo and cheddar cheese topped with housemade hot sauce and fried egs. Served with twirl toast.

Mushrooms, onions, honey brussel sprouts, and spinach topped with fried eggs. Served with twirl toast.

Fried chicken bites and waffle pieces over potato hash topped with a fried egg.

Plain pancakes served with fruit-infused maple syrup and choice of breakfast meat.

Topped with american cheese, taylor pork roll, and fried egg with sweet potato fries.

Chicken sausage and chicken gravy and grits served over homeamde buttermilk biscuits.

Carmelized onion jam, horseradish mayo, gruyere, and sweet potato fries.

Arugula, feta, crushed walnuts, and pickled red onions with honey truffle balsamic dressing.

Fresh brewed and flavored with homemade syrups.

Fresh squeezed.

Fresh squeezed.

Two eggs your way.

House Ground

One pancake.

With baby arugula, roasted tomatoes, and truffled honey balsamic dressing.

With romaine lettuce, corn, blue cheese, bacon, tomatoes, hard boiled egg, red onion, and mustard vinaigrette.

With romaine lettuce, grated pecorino cheese, garlic croutons, and house made Caesar dressing.

With mixed greens, grape tomatoes, red onions, red seedless grapes, apple, walnuts, and citrus yogurt vinaigrette.

With romaine lettuce, olives, cucumber, red onions, tomatoes, feta cheese, and red wine vinaigrette.

Soup circulate and are made fresh daily.

With roasted peppers and arugula. served with beverage, cole slaw and choice of side.

With lettuce, tomato, and mayo. Served with cole slaw and choice of side.

With gruyere cheese and caramelized onion jam. Served with cole slaw and choice of side.

Celery, walnuts, raisins , apples. With your choice of side and drink.

Served with arugula & cucumber salad and Choice of side.

Oven roasted tomatoes, homemade pickles, homemade mayo, and yellow mustard. Choice of Side

Gruyere Cheese, mushrooms, carmelized onions.

With roasted peppers and arugula.

With lettuce, tomato, and mayo.

With Gruyere cheese and caramelized onions.

with raisins, apples, walnuts, celery.

Oven roasted tomatoes, homemade pickles, homemade mayo, and yellow mustard.

Gruyere cheese, mushrooms, carmelized onions.

Warm noodles with vegetables and veggie broth.

With veggies.

Stir Fried Noodles, with veggies and a hard boiled egg.

Fresh brewed and flavored with homemade syrups.

Fresh squeezed.

Fresh squeezed.

Over basmati rice with vegetables. Can be served with choice of chicken or shrimp.

Over basmati rice with vegetables. Can be served with choice of chicken or shrimp.

Country fried chicken bites topped with fruit-infused maple syrup mustard, and homemade waffles.

Crispy orange chicken and brussel sprouts over basmati rice.

Prepared with bacon. Can be made glute-free.

Comes with choice of sauce.

Can be made gluten-free.

Loaded french fried with chicken gravy and mozzarella

French fries with cheddar, pico, and pickled stuff. Can be made gluten-free.

Feta, pickled red onion, toasted walnuts, and herb honey vinaigrette.

Bleu cheese, bacon, corn, red onions, tomatoes, chicken, and a hard boiled egg with dijon vinaigrette. Can be made gluten-free and/or vegetarian.

Grilled portabello cap, roasted tomatoes, arugula, and a honey truffle balsalmic dressing. Can be made gluten-free.

Cremini mushrooms, caramlized onions and gruyere. Served with Belgium-style frites. Can be made gluten-free.

Black forest ham, housemade pickles, whole grain dijon mustard, and gruyere cheese. Served with Belgium-style frite. Can be made gluten-free.

Housecured bacon, bleu cheese, and buffalo ranch sauce. Served with Belgium-style frites. Can be made gluten-free.

Grilled portabello cap, roasted tomatoes, fresh mozzarella, basil pesto, and a balsamic reduction. Served with Belgium-style frites. Can be made gluten-free.

Taylor ham, fried egg, and american cheese. Served with Belgium-style frites. Can be made gluten-free.

Over basmati rice with vegetables. Can be served with choice of chicken or shrimp.

Country fried chicken bites topped with fruit-infused maple syrup mustard and homemade waffles.

Hanger Steak seared with 3 pepper blend with truffle corn mash.

Crispy orange chicken and brussel sprouts over basmati rice.

Vegan, carrots, zucchini, cinnamon.

Crispy fried chicken in tangy sauce over veggie fried rice.

Bamboo shoots, shiitake mushrooms, baby spinach, vegan.

With Old Bay coleslaw

With marinara, fresh mozzarella Over linguine.

Garlic White Wine Butter Sauce.

Can be made gluten-free.

Can be made gluten-free.

Can be made gluten-free.

Fresh brewed and flavored with homemade syrups.

Fresh squeezed.

Fresh squeezed.