Bayview Carry Out

Our timeless recipe baked with cheese. Served with pretzel crostini.

Mixed greens, tomato, onion, feta, extra virgin olive oil, balsamic glaze, and grilled pita. Topped with 2 grilled shrimp and a 4 oz sirloin.

Fried green tomatoes, bacon, lettuce, mayonnaise, jumbo lump crab, toasted baguette, and fries.

Topped with crab dip, baked with Jack cheese, and served with ranch.

Onion and potato cooked with eggs. Served with dressed mixed greens.

Traditional spinach pie with delicious jumbo lump crab and a fresh village salad drizzled with extra virgin olive oil and red wine vinegar.

Old Bay flour dusted and fried with cherry peppers. Served with house marinara.

Topped with crab dip, baked with Jack cheese, and served with ranch.

With celery, blue cheese dressing flavors buffalo, mild, honey Old Bay, or spicy k-pop.

White bean hummus, onion, caper berries, and potatoes citrus vinaigrette.

Sautéed in a garlic sambuca sauce and crostini.

Lemon butter white wine sauce and toasted baguette.

Chorizo, shock top garlic butter sauce, and toasted baguette.

House stretched mozzarella, vincotto, jumbo lump crab, pickled tomato relish, and cream sauce.

Our timeless recipe baked with cheese. Served with pretzel crostini.

Fried green tomatoes, bacon, lettuce, mayonnaise, jumbo lump crab, toasted baguette, and fries.

Fried oysters, coleslaw, onion, pickled veg, and spicy remoulade. Served with fries.

Pickled onions, chile-lime slaw, chipotle crema, flour tortillas, salsa verde, and tortilla chips.

Chopped shaved ribeye, American, sautéed onion, and toasted roll. Served with fries.

Home roasted breast, applewood bacon, white toast, lettuce, tomato, and mayonnaise. Served with fries.

4 oz smashed patties (2 pcs) cooked medium-well, sharp cheddar, pickled onion, ketchup, mustard, and fries.

Brioche bun, fried or broiled, and fries.

Scallops, fish, calamari, lump crab, and spicy tomato broth.

Classic dressing, croutons, and parmesan crisp.

Mixed greens, tomatoes, onion, cucumber, croutons, and tossed with lemon thyme vinaigrette.

Mixed greens, tomato, onion, feta, extra virgin olive oil, balsamic glaze, and grilled pita. Topped with 2 grilled shrimp and a 4 oz sirloin.

Shrimp cocktail, 8 oysters on the half shell, ceviche, and snow crab legs.

Chilled pineapple poached jumbo shrimp and served with a spicy house cocktail.

The MD way with Old-Bay, onions, and potatoes.

Grilled, topped with peppers, mushrooms, and onions sautéed in a sherry garlic butter sauce. Served with roasted potatoes.

10 oz center cut, grilled with rosemary. Served with roasted potatoes and creamed spinach and finished with rosemary demi.

Herb marinated, grilled, and served with mashed potatoes, seasonal veg, onion brûlée, and finished with demi.

Cut with roasted potatoes and sautéed spinach.

Shrimp, scallop, lobster, and fettuccini in a parmesan cream sauce.

Jumbo lump crab, spicy marinara, and linguine.

Onion, roasted red peppers and sautéed with fettuccine in a basil pesto cream sauce.

Thai style fried rice, fried soft shell crab, crab ball, finished with Sriracha.

Jumbo shrimp stuffed with crab imperial served with cheddar grits and seasonal veg.

Pan-seared breast, stuffed with our signature crab mix topped with provolone cheese finished with a roasted red pepper cream sauce. Served with mashed potatoes and seasonal veg.

Seasonal jumbo lump crab, our famous blend, and broiled to perfection. Served with rice pilaf and seasonal veg.

Fish, mini crab cakes, 2 jumbo shrimp, scallop, and crab legs. Served with rice pilaf and seasonal veg.

Pan-seared scallops, cheddar grits, seasonal veg, and pan jus.

Finished with wasabi mayo and ginger soy glaze pickled veg. Served with jasmine rice and seasonal vegetables.

Tails broiled with butter and old bay. Served with roasted potatoes and steamed broccoli.

Rice pilaf, 2 fried eggs, salsa verde, and pico de gallo.

Onion and potato cooked with eggs. Served with dressed mixed greens.

Scrambled eggs, sausage, cheddar, jack, pico de gallo, chile sauce, and home fries.

4 oz griddled patties (2 pcs), A-1 steak sauce, sauteed onion, an over-easy egg, American cheese, and home fries.

Toast, eggs your way, and cheese.

Two eggs any style and toast. Served with home fries.

Jumbo lump crab, roasted tomatoes, sweet onions, baby spinach, Old Bay hollandaise, poached eggs, and fresh herbs topped over our seasoned home fries.

Two buttermilk biscuits, sausage or chipped beef gravy, and scrambled eggs. Served with home fries.

Grilled 8 oz NY strip, demi-glace, and two eggs any style. Served with home fries

Three buttermilk pancakes stuffed with eggs, sausage, cheddar cheese, and drizzled with maple syrup.

Your choice of bacon, ham, or chicken with scrambled eggs, white cheddar cheese, chili sauce, and pico de gallo. Served with home fries.

House-roasted turkey, applewood ham, and swiss cheese stacked on our brioche coated with egg and griddled to a golden brown. Served with hash brown potatoes.

Blackened shrimp, house grits, creole cream, roasted peppers, and andouille.

Double-smoked bacon, swiss cheese, and a fried egg on French toast. Served with home fries.

Strained Greek yogurt, granola, fresh berries, and honey.

Buttermilk pancakes.

Buttermilk pancakes and semi-sweet chocolate chips.

Mini buttermilk pancakes.

Buttermilk pancakes and fresh blueberries.

Served with choice of two eggs any style, ham, double-smoked bacon, and sausage.

Served with choice of two eggs any style, ham, double-smoked bacon, and sausage.

Served with choice of two eggs any style, ham, double-smoked bacon, and sausage.

Crispy Belgium waffle.

Crispy Belgium waffle with fresh blueberries.

Belgium waffle, crispy chicken, and Old Bay honey drizzle.

Oreo crumbs, vanilla ice cream, and caramel sauce.

Brioche, cinnamon, and vanilla.

Brioche, cinnamon, and fresh blueberries.

Pit ham and sautéed spinach. Served with two poached eggs, English muffins, tangy hollandaise, and home fries.

Golden brown crispy chicken, pico de gallo, andouille sausage hollandaise. Served with two poached eggs, English muffins, tangy hollandaise, and home fries.

Spinach, mushrooms, red peppers, onions, and vine ripe tomatoes. Served with two poached eggs, English muffins, tangy hollandaise, and home fries.

Old Bay seasoned lump crab topped with Old Bay hollandaise and broccoli. Served with two poached eggs, English muffins, tangy hollandaise, and home fries.

Kalamata olives, roasted cherry tomatoes, baby spinach, and feta cheese. Served with two poached eggs, English muffins, tangy hollandaise, and home fries.

Shrimp, scallops, crab meat, and tomatoes in a parmesan cream with a dusting of Old Bay and fresh herbs. Served with toast and home fries.

Caramelized wild mushrooms, roasted red potato, asparagus, mozzarella pearls, and Southwest aioli drizzle. Served with toast and home fries.

Roasted cherry tomato, fresh mozzarella, sea salt, extra virgin olive oil, and fresh basil topped with a balsamic drizzle. Served with toast and home fries.

Double-smoked bacon, pit ham, sausage, scrapple, and cheddar cheese. Served with toast and home fries.

Pit ham and American cheese. Served with toast and home fries.

Swiss, cheddar, and American cheeses. Served with toast and home fries.

Red peppers, onions, broccoli, spinach, and fresh mozzarella. Served with toast and home fries.

Pit ham, peppers, onions, and cheddar cheese. Served with toast and home fries.

Jalapeno, onions, corn, black beans, avocado, and Monterey Jack and cheddar cheese. Finished with our Southwest drizzle. Served with toast and home fries.

Tomatoes, onions, and feta cheese. Served with toast and home fries.

Sausage, tomatoes, wild mushrooms, and provolone cheese. Served with toast and home fries.

Spinach, feta cheese, and onions. Served with toast and home fries.