Bobby's Burger Palace

American cheese, potato chips

Bacon, American cheese, potato chips

American cheese, lettuce, tomato, red onion

Queso sauce, roasted green chilies, pickled red onions

Blue cheese, bacon, lettuce, tomato

Fried egg, bacon, American cheese

Avocado relish, watercress, cheddar cheese, tomato

Spice-crusted, coleslaw, Monterey Jack cheese, pickles, BBQ sauce

Provolone, griddled onions, hot peppers

A Beat Bobby Flay winning recipe - BBQ wild mushrooms, chickpeas and quinoa, with American cheese, tomato, pickles, romaine, red pepper chipotle mayo

American, Swiss, Monterey Jack and cheddar cheeses, tomato

Romaine, radicchio, watercress, chickpeas, cucumbers, tomatoes, avocado, feta cheese, crispy tortilla chips, red wine vinaigrette

BBP fry sauce

Honey mustard-horseradish sauce

Double-dipped & extra crispy - Ranch dipping sauce

Choose two: fries, sweet potato fries or onion rings

Made with 21oz. of premium ice cream. With whipped cream.

Made with 21oz. of premium ice cream. With whipped cream.

Made with 21oz. of premium ice cream. With whipped cream.

Made with 21oz. of premium ice cream. With whipped cream.

Made with 21oz. of premium ice cream. With whipped cream.

Made with 21oz. of premium ice cream. With whipped cream.

Palace classic American cheese, lettuce, tomato, red onion

American cheese, potato chips

Honey mustard-horseradish sauce.

Fried egg, bacon, American cheese

Combination of any two sides below.

Ranch dipping sauce.

Bacon, American cheese, potato chips

Blue cheese, bacon, lettuce, tomato.

Spice-crusted, coleslaw, Monterey jack cheese, pickles, BBQ sauce

Popular.

Take a bite out of the bayou with February’s burger of the month. In preparation for Mardi Gras, our spice-crusted Louisiana Burger features pepper jack cheese, griddled tasso ham, spicy rémoulade and red hot sauce for a taste of New Orleans, minus the trip to Bourbon Street.

Pralines, the signature candy from one of Bobby’s favorite American food cities, New Orleans, is the featured flavor for the February shake of the month. Buttery caramel and toasted pecans are combined to create one of his all-time favorite combinations. Let the good times roll!

Avocado relish, watercress, cheddar cheese, tomato

American cheese, potato chips

Palace classic American cheese, lettuce, tomato, red onion

Fried egg, bacon, American cheese

Spice-crusted, coleslaw, Monterey jack cheese, pickles, BBQ sauce

Queso sauce, roasted green chiles, pickled red onions

Bacon, American cheese, potato chips

Blue cheese, bacon, lettuce, tomato.

Provolone cheese, griddled onions, hot peppers

Romaine, radicchio, watercress, chickpeas, cucumbers, tomatoes, avocado, feta cheese, crispy tortilla chips, red wine vinaigrette

American, Swiss, Monterey Jack and cheddar cheeses, tomato

BBQ wild mushrooms, chickpeas, and quinoa, with American cheese, tomato, pickles, romaine, red pepper chipotle mayo

With scallions

BBP fry sauce

Honey mustard-horseradish sauce.

Ranch dipping sauce.

Combination of any two sides below.

Popular.