Brendali Italian Ristorante

Rustic bread, goat cheese, tomatoes, Kalamata olives, onions, garlic, and fresh mozzarella with a touch of arugula pesto.

Served in choice of lemon garlic or traditional marinara sauce.

Grilled, fried, buffalo, or Thai style.

Deliciously baked and served with toasted bread.

Tender shrimp in a zesty white wine sauce with butter served over garlic bread.

Ripe sliced tomatoes, fresh mozzarella, and basil garnished with virgin olive oil and balsamic vinegar.

Tomatoes, onions, garlic, basil and olive oil on toasted bread.

Our traditional bruschetta with crab meat.

Served with marinara sauce.

Iceberg lettuce, mixed greens, tomatoes, cucumbers, 2 grilled shrimp, grilled chicken, and grilled onions.

Iceberg lettuce, romaine, tomatoes, cucumbers, red onions, and olives in a creamy Italian dressing.

Romaine, iceberg lettuce, red onions, olives, cucumbers, tomatoes, salami, provolone, cheese, and ham tossed in our cream house dressing topped with steamed shrimp.

Fresh romaine hearts topped with croutons, and Parmesan cheese tossed with our delicious homemade Caesar dressing.

Mixed greens, tomatoes, red onions, and corn in a creamy Parmesan dressing topped with Cajun chicken.

Mixed greens, tomatoes, onions, cucumbers, croutons, corn, and carrots topped with fresh crispy sliced chicken.

Over penne pasta.

Rigatoni baked with our homemade meat sauce and topped with fresh melted mozzarella cheese.

Sauteed shrimp and tender bay scallops tossed in an exquisite old bay cream sauce served over a bed of fettuccine.

Grilled chicken tossed with fresh spinach, garlic, and virgin olive oil. Loaded with flavor.

Penne pasta tossed with Kalamata olives, onions, and capers in a savory garlic tomato sauce.

Rigatoni tossed in a vodka sauce with blackened chicken and bleu cheese crumbles.

Cheese tortellini sauteed in our unique blend of marinara, Alfredo, and pesto sauce.

Tender noodles layered and stuffed with meat and ricotta cheese.

Angel-hair pasta with diced fresh tomatoes, fresh mozzarella cheese and basil.

Served with our delicious cream cheese sauce.

Traditional meat sauce with peas, Parmesan cheese, and cream sauce.

Sauteed sausage and green peas in a creamy meat sauce.

Sauteed zucchini, squash, carrots, red peppers, and tomato cream sauce over penne.

Scallops, calamari, mussels, and shrimp in a light marinara sauce served over linguine.

Spicy. Served over linguini.

Server over linguini.

Loaded with jumbo lump crab meat in a fresh chunky tomato sauce with onions and a touch of old bay.

Cheese ravioli topped with jumbo lump crab meat and sun-dried tomato in a creamy rose sauce.

Two chicken breasts sauteed with two jumbo shrimp in a little wine sauce with onions, mushrooms, and broccoli topped with Roma tomatoes. Served with a side of pasta and fresh mozzarella.

Four jumbo shrimp sauteed with diced tomatoes, mushrooms, and fresh spinach or linguine.

Shrimp, scallops, and mussels over tomato risotto.

Sauteed chicken breast marinated with sage, rosemary, roasted red peppers, thyme, crushed red pepper, mozzarella cheese, and white wine served with creamy Parmigiana risotto and sauteed spinach.

A timeless classic.

Chicken breast sauteed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese.

Sauteed chicken with bell peppers, onions, and mushrooms with marinara sauce over penne pasta.

Sauteed with mushrooms in a Marsala sauce.

Sauteed in white wine lemon sauce with sage topped with prosciutto, ham, and mozzarella cheese served over a bed of spinach.

Tender veal medallions sauteed with mushrooms in our delicate Marsala wine sauce.

Tender veal medallions sauteed with jumbo lump crab meat and diced peppers in a delectable light cream sauce.

Thinly sliced veal simmered in a white wine lemon sauce with capers.

Marsala wine sauce with sliced mushrooms and artichoke hearts.

Please contact the merchant for today's vegetables selection.

3 pieces.

Served with our delicious cream cheese sauc.

Iceberg lettuce and romaine, tomatoes, cucumbers, red onions, olives in a creamy Italian dressing.

Serve in either a lemon garlic sauce or traditional marinara.

Grilled, fried, buffalo or Thai spicy style.

Deliciously baked and served with toast points.

Tender shrimp in a zesty white wine sauce with butter served over garlic bread.

Ripe sliced tomatoes, fresh mozzarella and basil garnished with virgin olive oil balsamic vinegar.

Tomatoes, onions, garlic, basil and olive oil on toasted bread.

Our traditional bruschetta with crab meat.

Served with marinara sauce.

16 oz.

16 oz.

Iceberg lettuce and romaine, tomatoes, cucumbers, red onions, olives in a creamy Italian dressing.

Romaine, iceberg lettuce, red onions, olives, cucumbers, tomatoes, salami, provolone cheese, with ham tossed in our cream house dressing and topped with steam shrimp.

Fresh romaine hearts topped with croutons parmesan cheese tossed with our delicious home-made Caesar dressing.

Mixed greens, tomatoes, red onions and corn in a cream parmesan dressing topped with Cajun chicken.

Mixed greens, tomatoes, onions, cucumbers, croutons, corn and carrots topped with fresh crispy sliced chicken.

Sauteed bell peppers, onions, mushrooms and mozzarella cheese.

Lettuce, tomatoes, mayonnaise and provolone cheese.

Grilled chicken with mix greens, tomatoes, red onions and aioli sauce.

Our traditional meatballs with marinara sauce and mozzarella cheese.

Lettuce, tomatoes, mayonnaise, mozzarella cheese.

Tomato sauce topped with mozzarella cheese.

Olive oil, spinach, roasted peppers, garlic, tomatoes, mushrooms and mozzarella cheese.

Tomato sauce, bell peppers, onions, olives, meat, sausages, pepperoni and mozzarella cheese.

Chicken tossed with fresh spinach, garlic, virgin olive oil and mozzarella cheese.

Spicy tomato sauce, mushrooms, Italian sausage and mozzarella cheese.

Sliced tomatoes, fresh mozzarella and fresh basil.

Over penne pasta.

Rigatoni baked with our home-made meat sauce and topped with fresh melted mozzarella cheese.

With meat balls, meat sauce.

Sauteed shrimp and tender bay scallops tossed in an exquisite old bay, onion cream sauce served over a bed of fettuccine.

Grilled chicken tossed with fresh spinach, garlic and virgin olive oil. Loaded with flavor.

Penne pasta tossed kalamata olives, onions and capers in a savory garlic tomato sauce.

Tossed in a delightful sun-dried tomato cream sauce with fresh spinach.

Rigatoni tossed in a vodka sauce with blackened chicken and blue cheese crumbles.

Cheese tortellini sauteed in our unique blend of marinara, alfredo and pesto sauce.

Topped with‏ marinara sauce.

Tender noodles layered and stuffed with meat and ricotta cheese.

Angel-hair pasta‏ with diced fresh tomatoes, fresh mozzarella cheese and basil.

Served with our delicious cream cheese sauc.

Traditional meat sauce with peas, parmessan cheese and cream sauce.

Sauteed sausages green peas in a cream meat sauce.

Sauteed zucchini, squash, carrots, red peppers with tomato cream sauce over penne.

Sauteed chicken breast marinated with sage, rosemary, roasted red peppers, thyme, crushed red pepper, mozzarella cheese and white wine served with creamy parmigiana risotto and sauteed spinach.

A timeless classic.

Chicken breast sauteed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese.

Sauteed chicken with bell peppers, onions, mushrooms comes topped with marinara sauce over penne pasta.

Sauteed in a light lemon butter white wine sauce.

Sauteed with mushrooms in a marsala sauce.

Sauteed in white wine lemon sauce with sage, topped with prosciutto ham and mozzarella cheese served over a bed of spinach.

Tender veal medallions sauteed with mushrooms in our delicate marsala wine sauce.

Tender veal medallions sauteed with jumbo lump crab meat and diced peppers in a delectable light cream sauce.

Thinly sliced veals simmered in a white lemon sauce with capers.

Marsala wine sauce with sliced mushrooms and artichoke hearts.

Clams, calamari, mussels, shrimp in a light marinara sauce. Served over linguini.

Served over linguini.

Served over linguini.

Loaded with jumbo crab meat in a fresh chuncky tomato sauce with onions and a touch of old bay.

Cheese ravioli topped with jumbo lump crab meat and sun-dried tomato in a creamy rose sauce.

Classic cheese or create your own pizza.

Olive oil, spinach, roasted peppers, garlic, tomatoes, mushrooms, and mozzarella cheese.

Tomato sauce, bell peppers, onions, olives, meat, sausages, pepperoni, and mozzarella cheese.

Chicken tossed with fresh spinach, garlic, virgin olive oil and mozzarella cheese.

Spicy tomato sauce, mushrooms, Italian sausage and mozzarella cheese.

Sliced tomatoes, fresh mozzarella and fresh basil.

Topped with BBQ sauce, mozzarella, and chicken meat.

Rustic bread, goat cheese, tomatoes, kalamata olives, onions, garlic, fresh mozzarella, and touch of arugula pesto.

Served in either a lemon garlic sauce or traditional marinara.

Grilled, fried, buffalo or Thai spicy style.

Deliciously baked and served with toast points.

Tender shrimp in a zesty white wine sauce with butter served over garlic bread.

Ripe sliced tomatoes, fresh mozzarella and basil garnished with virgin olive oil balsamic vinegar.

Tomatoes, onions, garlic, basil and olive oil on toasted bread.

Our traditional bruschetta with crab meat.

Served with marinara sauce. Deep-fried cheese sticks. Crispy on the outside, gooey on the inside.

Ditalini pasta, white cannellini beans, olive oil, onions, and seasonings simmered to perfection!

Traditional Italian soup filled with green veggies and meat.

Iceberg lettuce, mixed greens, tomatoes, cucumbers, two grilled shrimp, grilled chicken, and grilled onions.

Iceberg lettuce and romaine, tomatoes, cucumbers, red onions, olives in a creamy Italian dressing.

Romaine, iceberg lettuce, red onions, olives, cucumbers, tomatoes, salami, provolone cheese, with ham tossed in our cream house dressing and topped with steam shrimp.

Fresh romaine hearts topped with croutons, parmesan cheese tossed with our delicious homemade Caesar dressing.

Mixed greens, tomatoes, red onions and corn in a creamy parmesan dressing topped with Cajun chicken.

Mixed greens, tomatoes, onions, cucumbers, croutons, corn and carrots topped with fresh crispy sliced chicken.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Of the day.

Bread, topped with garlic, herb seasoning, baked to perfection.

Your choice of pasta.

Fresh, cut daily, steamed broccoli with olive oil and garlic.

Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!

Fried chicken breast, marinara sauce, and mozzarella cheese.

Sauteed bell peppers, onions, mushrooms, and mozzarella cheese.

Our traditional meatball with marinara sauce & mozzarella cheese.

Sausage & peppers.

Lettuce, tomatoes, mayonnaise & provolone cheese.

Sauteed chicken breast marinated with sage, rosemary, roasted red peppers, thyme, crushed red pepper, mozzarella cheese and white wine served with creamy parmigiana risotto and sauteed spinach.

A timeless classic.

Chicken breast sauteed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese.

Sauteed chicken with bell peppers, onions, mushrooms with marinara sauce over penne pasta.

Sauteed with mushrooms in a marsala sauce.

Sauteed in white wine lemon sauce with sage, topped with prosciutto ham and mozzarella cheese served over a bed of spinach.

Tender veal medallions sauteed with mushrooms in our delicate marsala wine sauce.

Tender veal medallions sauteed with jumbo lump crab meat and diced peppers in a delectable light cream sauce.

Thinly sliced veal simmered in a white wine lemon sauce with capers.

Veal.

Scallops, calamari, mussels, shrimp in a light marinara sauce. Served over linguine.

Served over linguini. Spicy.

Served over linguini.

Loaded with jumbo crab meat in a fresh chunky tomato sauce with onions and a touch of old bay.

Cheese ravioli topped with jumbo lump crab meat and sun-dried tomato in a creamy rose sauce.

Two Chix breast sauteed with two jumbo shrimp in a little wine sauce & onion mushrooms broccoli topped with Roma tomatoes served side pasta, fresh mozzarella.

Four jumbo shrimp sauteed diced tomatoes, mushrooms, fresh spinach or linguine.

Shrimp scallops mussels over tomato risotto.

Eggplant.

served with our cream and cheese

Marinara sauce and spaghetti pasta

grilled chicken with fresh spinach garlic and virgin oil

tomatoes onion garlic bail and olive oil on toasted bread

Cheese tortellini sautéed in our unique. Of marinara alfredo and pesto sauce

Tender noodles layered and stuffed with meat and ricotta cheese.

served sausage green peas in a creamy meat sauce

5. jumbo shrimp sautéed with bell peppers onions mushrooms light alla americana sauce over green squash spaghetti

potato gnocchi a diced sausage and roma tomato onion & garlic tossed with parmesan cheese

rigatoni baked with our homemade meat sauce and topped with melted mozzarella cheese

The most delicious and moist lemon drizzle cake.

Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.

Moist cake, spiced with cinnamon and frosted with cream cheese frosting.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.

Nothing like a cold soda to go with your pizza.