Chutney Indian Restaurant

Seasoned Potatoes and Green Peas Wrapped in a Crispy Triangular Pastry.

Crispy Fried Snack Made With Assorted Vegetables Mixed in Chickpea Flour Batter.

Medley of Chickpeas, Potatoes and Crispy Wheat Chips Mixed With Onion, Cilantro, Tamarind Chutney, and Yogurt.

Cooked Chickpeas Served With Crushed Samosa, Tamarind Chutney, and Yogurt.

Slices of Onion Dipped in Gram Flour Batter and Fried.

Potato Patties Dipped in Gram Flour Batter and Fried.

Indian Cottage Cheese Mixed in a Chickpea Flour Batter and Fried.

An Exotic Combination of Puffed Rice, Cilantro, Vermicelli, and Tamarind Chutney.

Assortment of Vegetable Pakora and Vegetable Samosa

Marinated Chicken Strips Dipped in Chickpea Flour and Fried to Perfection.

Marinated Shrimp Dipped in Chickpea Flour and Fried to Perfection.

Green Chilies Dipped in Gram Flour Batter and Fried.

Seasoned Lamb and Green Peas Wrapped in a Crispy Triangular Pastry.

A Combination of Chicken Tikka, Malai Kabab, Lamb Seekh Kabab, and Tandoori Shrimp.

Lettuce, Cucumbers, and Bell Peppers Served With Homemade Dressing.

Sliced Onions, Green Chilies, Lemon, and Indian Pickle.

A Favorite Indian Gourmet Soup Made From Pureed Lentils, Herbs, and Spices.

Chicken Stock Prepared With Blend of Special Indian Spices.

Indian Cottage Cheese Marinated in Indian Spices.

Delectable Bite-size Chunks of Boneless Chicken Seasoned in a Rich Blend of Spices, Lemon Juice, and Yogurt.

Tender Chicken Pieces Marinated in Cream Cheese With Spices, Ginger-garlic, and Lemon Juice.

Ground Lamb Blended With a Special Mix of Herbs and Spices, and Cooked on a Skewer.

Bone-in Chicken Marinated Overnight in Yogurt, Special Spices, and Lemon Juice.

Bone-in Chicken Marinated Overnight in Yogurt, Special Spices, and Lemon Juice.

Lamb Cubes Marinated in Indian Spices.

Tender Lamb Chops Marinated in Ginger-garlic, Herbs and Freshly Ground Spices.

Jumbo Shrimp Marinated in Freshly Ground Spices.

Marinated in a Mix of Ginger-garlic, Lemon Juice, Indian Herbs, and Spices.

Delicately Seasoned With a Special Mix of Spices.

Assorted Specialties From Tandoor Includes Tandoori Chicken, Chicken Tikka, Lamb Seekh Kabab, Chicken Malai Kabab, and Tandoori Shrimp Served With Soup, Raita, Basmati Rice, Naan and Kheer.

Indian Cottage Cheese Cubes Cooked With Spinach and Mild Spices.

Mixed Vegetables Cooked in Rich Creamy Onion Sauce Topped With Cashews and Raisins.

Green Peas and Indian Cottage Cheese Cooked With Spices in a Light Creamy Sauce.

Fresh Cauliflower and Diced Potatoes Tossed With Ginger-garlic, and Spices.

Mash of Roasted Eggplant Sautéed With Tomatoes and Onions.

Fresh Okra Sautéed With Tomatoes, Onions, and Indian Spices.

Mixed Vegetable Dumplings Consisting of Cottage Cheese Cooked in a Creamy Sauce.

Mixed Lentil Cooked With Indian Spices, Butter, and Cream.

Simmered Yellow Lentil Tempered With Ginger-garlic and Cumin Seeds.

Indian Cottage Cheese Cooked With Butter and Tomato Creamy Sauce.

Fresh Mixed Vegetables Cooked With Indian Herbs and Spices.

Indian Cottage Cheese Cooked in a Tomato Creamy Sauce.

Shredded Cottage Cheese Cooked in Tomato-onion Sauce.

Fried Cottage Cheese Sautéed With Bell Peppers, Onions, and Chili Sauce.

Chickpeas Cooked in a Blend of House Spices.

Cauliflower Coated With Chickpea Flour Batter Sautéed With Chili, Garlic, Soy Sauce, and Spring Onion.

Fresh Fenugreek Leaves With Green Peas in a Rich, Sweet, and Creamy Curry.

Delicious Indian Semi-dry Curry Made With Indian Cottage Cheese, Bell Peppers & Onions.

Chickpeas Cooked With Spinach and Mild Spices.

Mixed Vegetables Cooked in a Tomato Based Creamy Sauce.

Chickpeas Cooked in a Blend of House Spices Served With Puffy Fried Bread

Tender Chicken Cubes Cooked With Indian Herbs and Spices.

Boneless Chicken Marinated in Spices and Yogurt, Grilled, and Cooked in a Tomato Based Creamy Sauce.

Tender Chicken Half Roasted in Clay Oven, Cooked to Perfection in Our Chef’s Special Velvety Sauce.

Fried Boneless Chicken Sautéed With Bell Peppers, Onions, and Chili Sauce.

Boneless Chicken Cooked With Spinach and Indian Spices.

Boneless Chicken Slowly Cooked With Cashews in a Rich and Creamy Sauce, Garnished With Raisins.

Tender Chicken Pieces Cooked in a Classic Hyderabadi Curry.

Chicken and Potatoes Cooked in a Silky Hot and Sour Curry Sauce.

Delightfully Flavorful Curry With Tender Chunks of Chicken, Onions, and Bell Peppers.

Deep-fried Chicken Sautéed With Chili Pepper, Ginger, and Garlic.

Grilled Lamb Chops Cooked in a Creamy Tomato Sauce.

Juicy Chunks of Young Bone-in Goat Simmered Until Tender in a Piquant Gravy.

Lamb Cooked With Spinach, Flavored With Indian Herbs and Spices.

Tender Pieces of Lamb Sautéed With Bell Peppers, Onions, and Chili Sauce.

Tender Boneless Lamb Cooked With Traditional Kashmiri Spices in a Velvety Sauce.

Tender Pieces of Lamb Slowly Cooked With Cashews in a Rich and Creamy Sauce, Garnished With Raisins.

Tender Lamb and Potatoes in a Silky Hot and Sour Curry Sauce.

Jumbo shrimp cooked in a thick tomato onion sauce with blend on Indian spices.

Jumbo shrimp cooked with bell peppers, onion and tomato sauce.

Grilled jumbo shrimp cooked in a tomato based creamy sauce.

Jumbo shrimp cooked with coconut milk with Indian herbs and spices.

Grilled salmon cooked in a curry sauce.

Grilled salmon cooked in the tomato based creamy sauce.

Aromatic Saffron Rice Cooked With Fresh Mixed Vegetables and Herbs, Tossed With Fried Onions

Marinated Chicken Cooked With Basmati Rice and Herbs, Tossed With Fried Onions.

Marinated Boneless Lamb Cooked With Basmati Rice in a Special Mix of Spices and Herbs.

Marinated Jumbo Shrimp Cooked With Basmati Rice in a Special Mix of Spices and Herbs.

Marinated Baby Goat Cooked With Basmati Rice in a Special Mix of Spices and Herbs.

Grilled Salmon Cooked in a Tomato Based Creamy Sauce.

Choice of Two Vegeterian Entrees, Served With Soup of the Day, Vegetable Assorted, Basmati Rice, Naan, Raita, and Kheer.

Choice of One of Each Vegeterian and Non-Vegeterian Entree, Served With Soup of the Day, Tandoori Assorted, Basmati Rice, Naan, Raita, and Kheer.

Soft White Flour Bread.

Soft White Flour Bread Stuffed With Garlic.

Fine White Bread Stuffed With Nuts and Raisins.

Whole Wheat Rustic Bread.

White Bread Stuffed With Onions.

Multi-layered Whole Wheat Bread.

Whole Wheat Bread Stuffed With Spiced Potatoes.

Whole Wheat Bread Stuffed With Chopped Mint

Thin Whole Wheat Bread Cooked on an Iron Plate.

Two Pieces of Puffy Whole Wheat Bread.

Puffy Deep-fried Bread.

Crispy Lentil Wafers.

Delicious, Sweet Pickle Made From Mangoes.

Whipped Yogurt Consisting of Carrots and Cucumbers, Garnished With Cilantro.

Sweet Spongy Cottage Cheese Flavored With Cardamom and Pistachios.

Golden Fried Milk Solid Balls Soaked in Saffron and Sugar Syrup.

Delicious Rice Dessert Cooked With Nuts, Raisins, and Saffron.

Traditional Indian Ice Cream Flavored With Either Pistachios or Mangoes

Traditional Indian ice cream flavored with either pistachios or mangoes.

Cool Drink of Churned Plain Yogurt Flavored With Mangoes.

Cool Drink of Plain Yogurt, Sweet or Salted.

Cool Drink of Plain Yogurt, Sweet or Salted.

Refreshing Fresh Lemon Juice Blended With Mint, Sugar, and Club Soda.

Choice of Mango, Orange, Cranberry, or Pineapple.

Indian Tea Consisting of Cardamom and Cinnamon.

Choice of Coke, Diet Coke, or Sprite.

Soft white flour bread stuffed with garlic.

Chicken breast tenders marinated in spices and yogurt, grilled in a clay oven and cooked in a tomato based creamy sauce.

Tender chicken cubes cooked with Indian spices and herbs.

Spiced tender chicken cooked with basmati rice and herbs tossed with fried onions.

Chicken with bone, marinated over night in yogurt, special spices, and lemon juice cooked in clay oven.

Fried boneless chicken with bell peppers, onion and chilli sauce.

Green peas and homemade cottage cheese cooked with spices and lightly creamy sauce.

Seasoned potatoes and green peas wrapped in crispy triangular pastry.

Assorted vegetables fritters cooked in chick peas flour batter.

Medley of chickpeas, potatoes and crispy flour mixed with onion, cilantro, chutney, and yogurt.

Fresh spinach dipped in special batter, deep fried, served with light yogurt.

Thinly sliced onion deep fried in a gram flour batter.

Potato patties dipped in gram flour batter and fried till golden brown.

Golden brown homemade cottage cheese fried with chickpeas flour batter.

An exotic combination of puffed rice, cilantro, vermicelli, dates, and tamarind.

Thinly sliced onion deep fried in a gram flour batter.

Marinated chicken dipped in chick peas flour and fried to perfection.

Marinated shrimp dipped in chickpeas flour and fried to perfection.

Boneless ground lamb mixed with bell peppers, cilantro and spices and grilled on a skewer.

Crisp spiced patties with ground lamb and peas stuffing.

Combination of chicken tikka, malai kabab, sheek kabab, tandoori shrimp.

Lettuce, fresh diced tomatoes, cucumbers, bell peppers with homemade dressing.

A favorite with gourmets Indian soup is made from pureed lentils herbs and spices.

Chicken stock prepared with blend of special Indian spices.

Homemade cottage cheese, marinated with Indian spices and grilled in clay oven.

Delectable bite size chunks of boneless chicken seasoned in a rich blend of masalas, lemon juice and yogurt.

Tender chicken pieces marinated in cream cheese with ginger, garlic and lemon juice.

Ground lamb blended with a special mix of spices and herbs cooked on skewer.

Chicken with bone, marinated over night in yogurt, special spices, and lemon juice cooked in clay oven.

Choice of lamb cubes marinated with Indian spices and grilled in tandoor.

Tender lamb chops marinated with ginger, garlic herbs, and freshly ground spices, grilled in clay oven.

Jumbo shrimp marinated in freshly ground spices and delicately grilled in clay oven.

Marinated with a mix of ginger, garlic, lemon juice, Indian herbs and spices and grilled in clay oven.

Delicately seasoned with a special mix of spices then grilled in clay oven.

Assorted specialties from tandoor includes, tandoori chicken, chicken tikka, sheek kabab, malai kabab and tandoori prawn) served with soup, raita, rice, naan, and kheer.

Homemade cottage cheese cubes cooked with spinach and mild spices.

Mixed vegetables cooked in rich creamy onion sauce top with cashew and raisins.

Green peas and homemade cottage cheese cooked with spices and lightly creamy sauce.

Fresh cauliflower and diced potatoes tossed with ginger, garlic and spices.

Roasted eggplant and mashed, sautéed with tomatoes and onions.

Fresh okra cooked with tomatoes, onions and Indian spices.

Mixed vegetables dumplings with homemade cheese and cooked in a creamy sauce.

Mixed lentil cooked with Indian spices, butter and cream.

Shimmered yellow lentil tempered with ginger, garlic and cumin seeds).

Homemade cottage cheese cooked with butter and tomato creamy sauce.

Fresh mixed vegetables cooked with Indian herbs and spices.

Homemade cottage cheese cooked with tomato creamy sauce.

Shredded cottage cheese cooked with tomato and onion sauce.

Fried cottage cheese cooked with bell pepper, onion and chilli sauce.

Chick peas cooked with blend of house spices.

Chick peas cooked with blend of house spices and fried bread.

Cauliflower pieces toasted in chilli, garlic, soy sauce, and spring onion.

Tender chicken cubes cooked with Indian spices and herbs.

Chicken breast tenders marinated in spices and yogurt, grilled in a clay oven and cooked in a tomato based creamy sauce.

Tender chicken half roasted in clay oven, cooked to perfection in our chef’s special velvety sauce.

Fried boneless chicken with bell peppers, onion and chilli sauce.

Boneless chicken cooked with spinach and topped with Indian spices.

Boneless chicken slowly cooked with almonds in a rich and creamy sauce garnish with raisins.

Classic Hyderabadi spicy curry, with tender chicken pieces are delicately cooked in rich gravy of onions, tomatoes, ginger. Garlic and Indian spices.

Chicken and potatoes in a silky hot curry sauce, it’s relishing hot and sour.

Choice of lamb cooked with spinach, flavored with Indian herbs and spices.

Tender pieces of lamb cooked with bell peppers, onions and chilli sauce.

Tender boneless lamb cooked in a traditional Kashmiri spices in a velvety sauce.

Tender pieces of lamb cooked in a almond and cashew nuts based on creamy sauce.

Tender lamb and potatoes in a silky hot curry sauce, it’s relishing hot and sour sauce.

Lamb chops grilled in the clay oven and sautéed with a creamy tomato sauce and onion.

Juicy chunks of young goat meat on the bone simmered until tender in a piquant gravy.

Jumbo shrimp cooked in a thick tomato onion sauce with blend on Indian spices.

Jumbo shrimp cooked with bell peppers, onion and tomato sauce.

Grilled jumbo shrimp cooked in a tomato based creamy sauce.

Jumbo shrimp cooked with coconut milk with Indian herbs and spices.

Grilled salmon cooked in a curry sauce.

Grilled salmon cooked in the tomato based creamy sauce.

Aromatic saffron rice cooked with fresh mixed vegetables and herbs tossed with fried onions.

Spiced tender chicken cooked with basmati rice and herbs tossed with fried onions.

Lamb cooked with basmati rice in a special mix of spices and herbs.

Jumbo shrimp cooked with basmati rice in a special mix of spices and herbs.

Baby goat cooked with basmati rice in a special mix of spices and herbs.

Choice of two vegetable entrées. Serve’s with basmati rice, naan, raita, and dessert. Serve’s with soup of the day and veg. Samosa.

Served with choice of one vegetable entrée and lamb or chicken entrée. Serve’s with basmati rice, naan, raita, and dessert. Serve’s with soup of the day and tandoori assorted.

Soft white flour bread.

Soft white flour bread stuffed with garlic.

Fine white bread stuffed with nuts and raisins.

Whole wheat rustic bread baked fresh in our clay oven.

White bread stuffed with onion.

Multi-layered whole wheat bread.

Whole wheat bread stuffed with spiced potatoes.

Whole wheat bread stuffed with chopped mint.

Thin whole wheat bread cooked on iron plate.

Two pieces of puffy whole wheat bread.

Puffy deep fried bread.

Crispy lentil wafers.

Delicious sweet pickle made from mangoes.

Whipped yogurt, garnished with cilantro.

Sweet spongy cheese dumplings flavored with cardamom and pistachio.

Golden fried cheese balls dipped in honey and sugar syrup.

Delicious rice dessert cooked with nuts and saffron.

Traditional Indian ice cream flavored with pistachios or mangoes.

Cool drink of churned plain yogurt, flavored with mangoes.

Cool drink of plain yogurt, sweet.

Cool drink of plain yogurt, salted.

Refreshing fresh lemon juice with sugar syrup and poured with club soda.

Mango, orange, cranberry, and pineapple.

Homemade Indian tea with cardamom, cinnamon stick.