Crystal Thai

$5.94

Crispy dumplings filled with chicken and veggie, served with a spicy sweet dipping sauce. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Ground chicken and green onion filling wrapped in wonton, served with homemade soy vinaigrette sauce topped with fried garlic. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Crispy bean curd served with homemade sweet and sour sauce topped with crushed peanuts. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Skewered chicken first marinated in a mixture of Thai spices and coconut milk, then grilled. Served with special house-made peanut sauce and cucumber dip. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Fish patties blended with red curry paste and deep-fried, served with cucumber dip. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Tomato, red onion, and green onion on a bed of shredded carrot and lettuce, served with house-made peanut dressing and cucumber when available. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Traditional Thai salad of green papaya, carrot, snow pea, and tomato mixed with lime juice, Thai chili, topped with roasted peanuts and grilled shrimp or fried tofu. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Ground white meat chicken, mixed with a flavorful blend of Thai herbs and roasted rice, red onions, chili, and lime juice, served on a bed of shredded carrot and lettuce. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Grilled shrimp seasoned with fresh garlic, chili, lime juice, and red onions, served on a bed of lettuce. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Ground chicken mixed with fresh ginger, red onions, Thai spices, and lime juice, topped with roasted peanuts on a bed of lettuce. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Sliced beef mixed with Thai spices, red onions, and lime juice, served on a bed of lettuce and shredded carrot with sliced cucumber when available. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Steamed combination of shrimps, and scallops in Thai spices and lime juice , served on a bed of shredded carrot and lettuce. Please notify us of any food allergies, as all ingredients are not listed in the menu. All food may contain some traces of peanuts.

Crispy rolls stuffed with bean thread noodles, cabbage, carrots, and celery served with homemade pineapple sauce.

Spicy hot. Fish patties blended with red curry paste and deep-fried, served with cucumber dip.

Crispy bean curd served with crushed peanuts and sweet and sour sauce.

Fresh calamari, lightly battered and deep-fried, served with homemade sweet and sour sauce.

Chicken, water chestnut, and green onion wrapped with wonton skin, served with homemade soy vinaigrette sauce.

Grilled marinated chicken in a mixture of Thai spices and coconut milk. Served on bamboo skewers with peanut sauce and cucumber dip.

Grilled shrimp, rice noodle, lettuce, cilantro, cucumbers, and carrots wrapped in a thin rice paper. Served on a bed of lettuce and carrots, along with peanut sauce and spicy ginger sauce.

Wonton skin stuffed with ground chicken, in a clear broth and Napa cabbage topped with roasted garlic and scallions.

Traditional broth flavored with lemon grass, lemon leaves, onion, tomatoes, mushrooms, lime juice, and a touch of chili.

Spicy hot. Coconut milk broth flavored with lemon grass, lemon leaves, mushrooms, onion, tomatoes, galangal, and lime juice.

Spicy hot. Combination seafood of shrimp, scallops, and squid in lemon grass flavored broth, with lime juice and chili, mushrooms and tomatoes.

Sliced white meat chicken, bean threaded noodles and Napa cabbage in a clear broth topped with roasted garlic and scallions.

Mixed vegetables in a clear broth, topped with roasted garlic.

Spicy hot. Spicy sliced beef with onions, carrots, tomatoes, cucumber, and lime juice, served on a bed of lettuce.

Spicy hot. Sliced squids in spicy Thai dressing with onions, tomatoes, carrots, and cucumber on a bed of lettuce.

Spicy hot. Steamed combination of shrimp, scallops, and squids in spices Thai lime juice, served on a bed of lettuce.

Spicy hot. Spicy bean thread noodles with chicken, carrots and onions in Thai spicy dressing.

Spicy hot. Grilled shrimp seasoned with fresh chili, onion, carrots, and lime juice.

Crispy lettuce, onions, tomatoes, cucumbers, and carrots, topped with peanut sauce dressing.

Spicy hot. Chopped white meat chicken, seasoned with Thai spices and lime juice.

Spicy hot. Julienne green papaya, carrots, roasted peanuts, snow peas and tomatoes mixed with spicy lime dressing and served with grilled shrimp.

Spicy hot. Red curry pasted cooked in coconut milk, bamboo shoots and bell peppers. Served with jasmine rice.

Spicy hot. Medium spicy green curry cooked in coconut milk, eggplant, basil leaves, and bell peppers. Served with jasmine rice.

Spicy hot. Creamy panang curry with coconut milk, bell peppers and peanut sauce. Served with jasmine rice.

Creamy curry coconut milk with Thai spice, roasted peanuts onion and potatoes.

Pineapple chunk sautéed with onions, carrots, and snow peas, topped with roasted sesame seed. Served with jasmine rice.

Sautéed onions, bell peppers, celery, carrots, and cashew nuts in our special brown sauce. Served with jasmine rice.

Sautéed bell peppers, onions, carrots, and tomatoes in a testy oyster sauce. Served with jasmine rice.

Sautéed onions, carrots, bell peppers, pineapple chunks, tomatoes and cucumbers in our special house sauce. Served with jasmine rice.

Sautéed fresh ginger, onions, carrots, scallion, and mushrooms in a brown sauce. Served with jasmine rice.

Spicy hot. A popular Thai dish made of sautéed onions, bell peppers, fresh basil leaves and homemade chili sauce. Served with jasmine rice.

Stir fried in light garlic and black pepper sauce, served on steamed broccoli.

Stir fried mixed vegetables in our brown sauce. Served with rice.

Sautéed shrimp, scallops and New Zealand mussels with mushrooms, onions, carrots, celery, snow peas, and bean thread noodles.

Spicy hot. Grilled salmon fillet with your choice of topping red curry sauce or spicy and sweet herbs sauce.

Spicy hot. Stir fried with chili paste, green beans, bell peppers, and finely sliced kaffir leaves.

Sautéed eggplant with fresh garlic, onions, bell peppers, and house chili sauce.

Stir fried with broccoli and carrot in peanut soy sauce.

Shrimp lightly battered deep-fried with coconut flavor and coconut flakes, served with our homemade sweet and sour sauce.

Sautéed shrimp, scallops, mussels, and calamari with fresh garlic, onions, and homemade chili paste sauce, served on steamed broccoli.

Sautéed bean thread noodles with chicken, shrimp, snow peas, carrots, celery, baby corns.

Sautéed shrimp, scallops, mussels with onion, sweet basil leaves in spicy brown sauce.

New Zealand mussel sautéed in fresh garlic, lemongrass, sweet basil, and spicy Thai herbs sauce.

Crispy flounder filet with a spicy sweet and sour sauce, garlic, onions, green peppers, and sweet basil.

Stir fried rice with egg, pineapple chunks, onions, peas, carrots, and cashew nuts.

A traditional Thai noodle dish made of stir fried thin rice noodles with egg, bean sprouts, and scallions, roasted crushed peanuts.

Spicy hot. Stir fried flat rice noodles, onions, bell peppers, fresh basil leaves and house chili sauce.

Stir fried egg noodles, mushroom, onions, baby corn, carrots, broccoli and snow peas.

Stir fried flat rice noodles with egg and broccoli.

Stir fried rice with egg, onions, peas, carrots, and tomatoes.

Spicy hot. Stir fried rice with egg, bell peppers, onions, basil leaves, and chili sauce.