Order from EdoMae Sushi to enjoy some of the best Japanese in Owings Mills. Looking to find the cheapest way to order EdoMae Sushi? Choose the most affordable delivery option listed here. Becau...show more
Cajun or garlic pepper.
Octopus with a vinegar sauce.
Seafood and shredded cucumber with a sweet vinegar sauce.
Choice of seared tuna, ahi tuna, salmon or shrimp.
Avocado, cilantro with tiboko sauce.
Tempura jalapeno, raw salmon, wasabi sauce.
5 pieces. Served with spicy crabmeat.
5 pieces. Served with spicy tuna.
Chunk tuna, avocado with spicy sauce.
Seared tuna on a wonton chip with soy wasabi dressing.
Spicy crabmeat mix, wrapped by tuna, tiboko scallion, house sauce.
Spicy crunch salmon, white tuna Kani, roe, scallion, avocado.
Spicy crabmeat mix wrapped by salmon and bread.
6 pieces. Green mussels with spicy sauce.
4 pieces.
Mussels sauteed garlic, onion, jalapenos, and scallions.
4 pieces. Jalapeno pepper, crabmeat cream cheese, tempura style.
Baked crabmeat with creamy sauce.
Fried squid with spicy-sweet sauce.
8 pieces. Steamed shrimp dumpling.
6 pieces.
6 pieces. Crispy shrimp with chili sauce.
Panfried chicken dumplings.
Steamed chicken and shrimp with house spicy sauce.
4 pieces.
Tempura egg plant with sweet glaze sauce.
Chilean seabass marinated in sweet miso & grilled to perfection.
Tempura tofu.
Meal size. Seared tuna, tomatoes, avocado, cucumber with soy wasabi sauce.
Lump crabmeat, avocado, cucumber, tomatoes with soy wasabi sauce.
Meal size. Grilled salmon, avocado cucumber, tomatoes with soy wasabi sauce.
Served with sesame dressing.
Meal size. Shrimp, scallop, crabstick, crabmeat with a green mix, sesame dressing.
Fried shrimp with mixed green.
Served with carrot dressing.
Served with soy wasabi or tobiko dressing.
Vinegar or tobiko dressing.
Served with tobiko dressing.
tuna, salmon, yellowtail in a spicy tobiko sauce, on a bed of avocado.
Shredded conch, cucumber, cilantro with a spicy-sweet sauce.
Served with cucumber.
Served with chicken and shrimp.
Chicken, beef or shrimp.
Chicken, beef or shrimp.
Chicken, beef or shrimp.
Chicken, beef or shrimp. Stir-fried with stick rice noodles, egg, dry bean curd, preserved radish, bean sprouts, scallion, and crushed peanuts.
Chicken, beef, or shrimp.
Chicken, beef, or shrimp.
Chicken, beef or shrimp.
Shrimp & scallop squid Kani mussel.
Topped with scallions, bean sprout, corn, egg, nori, fish cake.
8 pieces. Shrimp tempura roll with eel avocado on top.
8 pieces. Lobster tail & sweet potato tempura, avocado, eel & roe in soy wrap with house sauce.
8 pieces. Spicy crunch tuna roll with fresh salmon, roe, scallion on top.
8 pieces. Tuna, salmon, yellowtail wrapped with thinly sliced cucumber.
8 pieces. Spicy crabmeat and avocado with lumb crabmeat, crunch on top.
10 pieces. White tuna, avocado, crabstick, cream cheese roll, deep-fried roe scallion on top with house special sauce.
8 pieces. Shrimp tempura roll with lump crabmeat, pinenut avocado on top.
8 pieces. Tuna, salmon, yellowtail avocado with soy paper, ikura on top.
10 pieces. Lobster tail tempura, lettuce, cucumber, and fish roe.
8 pieces. Shrimp tempura roll with spicy tuna on top.
8 pieces. Fried oyster with lump crabmeat and cucumber with chef's special sauce.
8 pieces. Spicy crunch salmon, avocado, top with smoked salmon, seaweed salad.
8 pieces. Eel, avocado with chopped tuna, spicy sauce on top.
8 pieces. Spicy tuna, avocado roll with fresh tuna around it.
10 pieces. Spicy jumbo crabmeat avocado wrapped with crispy black rice.
8 pieces. Spicy crunch yellowtail, scallion, top with tuna, yellowtail, avocado.
8 pieces. Seared cajun tuna roll with fresh tuna, white tuna & avocado on top finished with fried shallots, scallions roe and eel sauce.
8 pieces. Shrimp tempura roll, top with salmon, white tuna, avocado.
8 pieces. Grilled miso Chilean seabass, avocado, roe & mango in soy wrap.
8 pieces. Crabstick, steam shrimp, avocado, lettuce wrapped in rice paper.
8 pieces. Steam shrimp, eel, cream cheese, avocado, crabstick, roe, Tamago with soy wrap.
8 pieces. Cream cheese, crabmeat, raw scallop, steam shrimp, cover by avocado and salmon, seared, drizzle eel sauce.
8 pieces. Kani mix, jalapeno, fried squid, with avocado, eel sauce.
8 pieces. Shrimp tempura, cream cheese, lobster, tobiko & eel sauce.
8 pieces. Shrimp tempura, crabmeat with spicy mayo eel sauce and baked.
8 pieces. Spicy steamed shrimp and pinenuts inside, fresh tuna on top.
Shrimp tempura, mango, Kani mix with sweet chili sauce.
8 pieces. Soft shell crab, avocado with eel.
8 pieces. Spicy crunch crabmeat, top with shrimp and avocado, spicy mayo.
8 pieces. Spicy tuna & crabmeat, guacamole & grill shrimp, finish with dash of mayo.
8 pieces. Tempura salmon, cucumber roll, with avocado, Kani, sriracha aioli & eel sauce.
8 pieces. Crabmeat, avocado roll, spicy tuna and pinenuts on top, crunch garlic chili.
10 pieces. Spicy crab meat, asparagus, with salmon, avocado on top.
10 pieces. Spicy crunch salmon, tuna, white tuna, jalapeno, avocado, Kani inside. Seared tuna & chili garlic & shallot on top, in soy paper.
8 pieces. Spicy crunch salmon, white tuna, yellowtail, crabmeat, radish, shiso with miso sauce and wasabi sauce, fried shallot on top.
10 pieces. Spicy tuna & crabmeat, tempura shrimp & soft shell crab, seared tuna, eel, tobiko, scallion, spicy mayo, eel sauce on top.
8 pieces. Spicy tuna, crabmeat, lobster, spicy mayo, scallion.
8 pieces. Salmon, white tuna, spicy tuna, jalapeno, wasabi tobiko, and sriracha.
8 pieces. Smoke salmon, cream cheese, cucumber, top with smoked salmon, jalapeno, spicy.
8 pieces. Spicy tuna, pinenuts, slice tuna banana, avocado on top.
8 pieces. Shrimp tempura, grill scallop, spicy mayo bbq sauce on top.
8 pieces. Salmon, yellowtail, crabstick, and asparagus roll with crispy black rice on the outside finished with spicy mayo and tempura flakes.
8 pieces. Crispy scallion pancake, top with tuna, salmon, yellowtail, and mango, finished with house spicy sauce.
Broiled eel with special sauce over rice. Served with miso or green salad.
Sliced tuna over seasoned rice. Served with miso or green salad.
Assorted sushi topping. Served with miso or green salad.
8 pieces of nigiri & a spicy tuna roll. Served with miso or green salad.
6 pieces of nigiri & a California roll. Served with miso or green salad.
Chefs choice of best-selected fish. Served with miso or green salad.
8 pieces of sashimi, 4 pieces of nigiri, salmon avocado roll. Served with miso or green salad.
16 pieces of sashimi, 8 pieces of nigiri, rock n roll & tuna cucumber roll. Served with miso or green salad.
12 pieces of sashimi, 6 pieces of nigiri, California roll & spicy tuna roll. Served with miso or green salad.
80 pieces. Shrimp cucumber roll-16, eel cucumber roll-16, California roll-16, Philly roll-16, & spicy scallop roll-16.
45 pieces. Shrimp nigiri-4, crabstick nigiri-4, shrimp tempura roll-8, smoke salmon-4, real crabmeat roll-8, spicy scallop roll-8. Eel nigiri-4, volcano roll-5.
Nigiri - tuna-4, whitefish-4, rainbow roll-8, salmon-4, shrimp tempura roll-8, black dragon roll-8, yellowtail-4, volcano roll-5, real crabmeat roll-8.
52 pieces. Nigiri - tuna-4, whitefish-4, salmon roll-6, salmon-4, California roll-8, eel cucumber roll-8, shrimp-4, tuna roll-6, veggie roll-8.
46 pieces. Sashimi-20, nigiri-10, black dragon-8, crazy roll-8.
Seaweed salad, avocado, daikon sprouts, cucumber sesame seeds, Shingo, with soy wasabi sauce. Choose-seared tuna, seared salmon, raw tuna.
Choice of grilled salmon, mahimahi, shrimp, or beef. Shitake mushrooms, soybean, crispy onion, scallion, sesame seeds, with hibachi sauce.
Choice of grilled salmon, mahimahi, shrimp, or beef. Grilled veggies with red curry sauce.
Stir-fried with ground shrimp.
Jalapeno, onion, garlic, scallion, cilantro. Choice of shrimp or scallop or red snapper or soft shell crab.
Stir-fried chicken with fresh basil leaves in chili & garlic pastes surrounded with crispy kale.
Broccoli, onion. Green pepper, carrot, black mushroom, sauteed in garlic sauce.
Tender beef wrapped with scallion, carrot, string bean.
Choice of 2 items-salmon, tuna, shrimp, scallops, mahimahi.
Lobster tail, shrimp, and scallops with teriyaki sauce.
Chilean seabass marinated in sweet miso grilled to perfection.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
8 pieces.
8 pieces. Cucumber, roe, scallion.
8 pieces.
8 pieces. Crabstick, avocado, roe.
8 pieces.
8 pieces. Cucumber, roe, scallion.
8 pieces.
8 pieces.
8 pieces. Cucumber.
8 pieces. Cucumber, roe, scallion.
5 pieces. Tuna, salmon, cucumber, spicy mayo, baked.
8 pieces. Asparagus, roe, scallion.
8 pieces. Cucumber, roe, scallion.
5 pieces. Cucumber, roe, scallion.
8 pieces. Cucumber, eel, avocado on top.
8 pieces. California roll with tuna, salmon, white fish, roe on top.
5 pieces. Crabstick, egg, veggies.
10 pieces. Eel, shrimp tempura, egg, Kani, veggies, roe.
8 pieces.
8 pieces.
8 pieces.
8 pieces. Asparagus, cucumber, avocado, Shingo.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
Non-sweet.
Japanese marble soda.
Fried banana.
Fried ice cream.
Fried banana.
Fried ice cream.
Last updated July 20, 2021