Ready to try some of the best Dominican in Baltimore? Then it's time to order from El Merengue.
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Menu
Aperitivos
El Merengue Picalonga
$15.95
Fried chicken, pork, cured sausage, and summer sausage with yucca, plantains or French fries.
Empanadas
$2.00
Beef, chicken and cheese.
Quesadilla
$7.50
Served with chicken, beef or veggies and lots of cheese.
Alitas De Pollo
$4.00
Chicken wings.
Ensaladas
Jardinera Ensalada
$4.00
Garden, Lettuce, tomatoes, peppers, onions, and vinaigrette.
Caesar Con Pollo Ensalada
$7.95
Chicken caesar. Baby romaine lettuce, grilled chicken breast, caesar dressing, and fresh Parmesan cheese.
Mofongo
Chicharron de Cerdo
$13.95
Pork rind.
Chicharron De Pollo
$12.00
Fried chicken.
Camaron
$15.00
Shrimp.
Pollo A La Brasa
Pollo Entero
$6.00
Rotisserie chicken.
Sancocho Dominicano
Sancocho Dominicano
$10.00
Hearty meat stew.
Pollo
Chicharron De Pollo
$10.00
Fried. Marinated fried chicken served with yucca, fried plantains or rice and beans.
Pollo Guisado
$9.95
Stewed. Served in sauce with rice, beans and a side of green salad or potato salad.
Pechuga A La Parilla De Pollo
$11.95
Grilled breast. Served with rice and salad.
Res
Res Guisado
$10.00
Beef. In sauce with rice, beans and salad.
Bistec
$12.95
Skillet steak. Cooked with onions and served with yucca, fried plantains or rice and beans.
Cerdo
Cerdo Masita Frita
$9.95
Fried. Served with sautéed onions.
Longaniza Dominicana
$9.95
Cured sausage.
Chuletas
$10.95
Pork chops.
Chicharron
$11.95
Pork rind.
Mariscos
Mojarra Frita
$10.00
Fried tilapia. Served with rice or fried plantains and green salad.
Bacalao Guisado
$11.99
Stewed cod. Served with rice, beans and green or potato salad.
Pescado Con Coco
$11.99
Coconut sauce fish. Served with rice and green salad.
Salmon A La Parrilla
$12.95
Grilled salmon. Served with yellow rice and salad.
Camarones Al Ajillo
$13.95
Garlic shrimp. Served with rice and fried sweet plantains.
Pescado Rojo
$17.95
Red snapper. Served with yellow rice and green salad.