Fish Head Cantina Baltimore

Cooked.

Cooked.

4 oz. of yellowfin tuna served with your choice of Cajun or pepper seasonings and topped with your choice of garlic sauce or eel sauce.

Yellowtail and scallion.

Kanikama, cucumber and avocado.

Cooked. Eel and cucumber.

Smoked salmon, cream cheese and avocado.

Cooked. Smoked salmon, cream cheese and avocado panko battered and deep fried. Topped with sesame dressing and eel sauce.

Cooked. Crunchy salmon skin with cucumber, scallion and eel sauce.

Cooked. Tempura fried shrimp, kanikama, cucumber, avocado and spicy mayo with eel sauce.

Mixed greens, cucumber, avocado, asparagus, carrots and yellow radish.

Cooked. Inside: deep fried soft shell crab with cucumber, avocado, cream cheese, kanikama and spicy mayo, outside: masago and eel sauce.

Cooked. Inside: shrimp tempura, cucumber and avocado, outside: eel, avocado and eel sauce.

Inside: spicy crab, cream cheese and avocado, outside: rolled and tempura fried, spicy tuna, sesame dressing, eel sauce and habanero masago.

Inside: California roll, outside: gulf shrimp, tuna, salmon, yellow tail and white fish.

Cooked. Inside: fried calamari, cream cheese, jalapeno, cilantro and spicy mayo, outside: crunchy tempura flakes and eel sauce.

Inside: spicy tuna and avocado, outside: salmon and spicy mayo.

Cooked. Inside: tempura shrimp, cream cheese, avocado, jalapeno, cucumber and spicy mayo, outside: sesame dressing, crunchy tempura flakes and eel sauce.

Inside: tempura fried yellow tail, jalapeno and avocado, outside: fried calamari with spicy mayo, eel sauce, sesame dressing and red tobiko.

Inside: tempura fried salmon, cream cheese and jalapeno outside: gulf shrimp stuffed with spicy tuna then tempura fried, sesame dressing, eel sauce and machado sauce.

A giant roll stuffed with kanikama, ebi shrimp, avocado, cucumber and tomago (sweet egg).

Cooked. Inside: tempura shrimp, cucumber and spicy shrimp, outside: ebi shrimp, shrimp salad (the house special) and old bay mayo.

Cooked. Inside: tempura, shrimp, fresh jumbo lump crab meat and jalapeno, outside: thinly sliced avocado, spicy mayo and wasabi sour cream.

New. Inside: tempura shrimp, spicy shrimp mix and jalapeno, outside: thinly sliced fresh tuna, white tuna, sesame dressing and eel sauce.

New. Inside: tempura shrimp, cream cheese, avocado and jalapeno, outside: old bay crab mix and cheddar cheese. It is then baked and topped with eel sauce and red tobiko.

New. Spicy crab mix, spicy tuna, tempura shrimp, cucumber, avocado, cilantro and sesame dressing wrapped in soy paper.

Cooked. Inside: grilled steak, outside: tempura shrimp, spicy mayo and a-1 sauce.

Cooked. Inside: cream cheer, tempura shrimp and jalapeno, outside: teriyaki style salmon.

Cooked. Inside: cream cheese, tempura shrimp and jalapeno, outside: teriyaki style chicken.

Cooked. Inside: our famous crab cake tempura battered and fried with old bay mayo, cream cheese and avocado, outside: thinly sliced jalapeno and spicy eel sauce.

Cooked. Inside: jumbo lump crab meat, asparagus and jalapeno, outside: old bay mayo and crispy bacon crumbles.