Walnuts, almond slivers, dried cranberries, homemade jam, honey, Parmesan crisps.

Capers, Parmesan, truffle lemon vinaigrette, Parmesan crisps.

Cut in house, mustard aioli.

Tuna, soy-sesame, seaweed salad, wasabi aioli, wonton crisps.

Banana peppers, sweet chili sauce.

White wine, tomato, garlic butter, grilled bread.

Jumbo lump crab meat, artichokes, Parmesan crisps.

Mediterranean medley, lemon vinaigrette.

Marsala essence.

Mixed greens, toasted walnuts, dried cranberries, strawberries, watermelon radish, pomegranate vinaigrette dressing.

Romaine hearts, shaved Parmesan, Parmesan crisps, homemade creamy Caesar dressing.

Baby greens, goat cheese croquette, sliced almonds, white balsamic dressing.

Crumbled bleu cheese, chopped bacon, cherry tomatoes, ranch or bleu cheese dressing.

Shredded kale, red onions, dried cranberries, sliced apples, crushed walnuts, crumbled feta cheese, white balsamic dressing.

Served with garlic Parmesan fries. Crab dip, old bay, house cheese blend.

Grilled rib eye, Swiss cheese, crispy onion straws, fresh horseradish, au jus.

Swiss cheese, lettuce, tomato, grilled red onion, mustard aioli.

Lightly dressed with lemon aioli or with a twist, red onion, tomato, old bay, lime cilantro vinaigrette.

Lettuce, tomato, remoulade.

8oz. Served with roasted cipollini onions, mushrooms, and roasted potatoes.

16oz. Served with roasted cipollini onions, mushrooms, and roasted potatoes.

10oz. Served with roasted cipollini onions, mushrooms, and roasted potatoes.

10oz. Served with roasted cipollini onions, mushrooms, and roasted potatoes.

16 oz. Served with roasted cipollini onions, mushrooms, and roasted potatoes.

Lobster, crab, asparagus, crab brodo, carnaroli rice.

Octopus, calamari, shrimp, shrimp, bean hummus, Mediterranean medley, lemon vinaigrette.

Togarashi dust, fried rice, curly carrots, daikon slaw, ginger-soy vinaigrette.

Mediterranean medley, broccolini, lemon vinaigrette.

Cauliflower puree, basil pesto, wild mushroom ficassee, truffle oil.

Maine lobster, wild mushrooms, truffle crema.

Maine lobster, scallops, shrimp, vodka tomato sauce.

Saffron corn barley.

Sweet corn succotash, cabbage slaw, remoulade.

Served with roasted cipollini onion, mushroom, and potato.

Mussels, clams, shrimp, calamari, diver scallop, cod filet, spicy crab broth, grilled bread.

Cut in house, mustard aioli.

Daikon ginger slaw, balsamic reduction.

Honey-old bay or maple-sriracha aioli, served with buttermilk ranch or bleu cheese dressing.

Walnuts, almond slivers, dried cranberries, homemade jam, honey, Parmesan crisps.

Flash fried, tossed in sweet and spicy aioli.

White wine, tomato, garlic butter.

Aged white cheddar, crispy smoked bacon, lettuce, tomato, grilled red onion, chipotle aioli.

Aged white cheddar, pickle, toasted brioche, onion straws.

Crispy haddock, old bay napa cabbage slaw, pico de gallo, guacamole, lemon-old bay vinaigrette.