In the city of Baltimore there is hardly any name more synonymous with "comfort food" than Marie Louise Bistro. Order from Marie Louise Bistro using our price comparison tools on this page and yo...show more
Assorted artisanal meats & cheeses.
Garlic, butter, demi-glace & mushrooms.
Grilled lollipop chops and merguez sausage
Mornay sauce and bacon
PEI mussels, choice of red, white or thai sauce
French country pate, red onion compote, cornichons, capers & grain mustard
With salad.
Scottish Smoked salmon w/Sun-dried cherries, arugula, preserved lemon gastric & basil oil
Grilled gulf shrimp, tomatoes, eggplant, zucchini, roasted red peppers & olives
Chopped beef tenderloin, capers, cornichons, shallots & pommery sauce
Garlic, white wine & butter.
with goat cheese, dried cranberries & walnuts
classic or grilled / add chicken / add shrimp or salmon
mix greens, duck confit, goat cheese, toasted almonds with sherry vinaigrette
mixed greens, blue cheese & balsamic vinaigrette
mixed greens, tomato & cucumber w/parmesean dressing
Italian cured meats, tomato, cucumber, red onion, pepperoncini, feta & oregano vinaigrette
fresh mix greens, grilled ahi tuna, saffron potatoes, haricot vert, egg, niçoise olives, french vinaigrette
Italian cured meats, fresh mozzarella, pepperoncini, roasted red pepper & pesto
with Red Onion Marmalade & Black Truffle Aioli, pommes frites
blue cheese
alfalfa sprouts, avocado, cucumber, jack cheese & sundried tomato aioli on multi-grain bread lightly toasted
jumbo lump crab cake served with coleslaw
ham, gruyere & mornay sauce
flank steak, gruyere & cheddar cheese w/pickled red onion on artisanal bread
portobello mushroom, zucchini, eggplant, red pepper & pesto (no substitutions)
portobello mushroom, zucchini, eggplant, red pepper & pesto (no substitutions)
ahi tuna topped w/chipotle mayo
horseradish aioli
melted gruyere & black forest ham
feta & tzatziki sauce
Grilled beef Hanger steak on brioche with horseradish aioli & melted shallots, pommes frites
corned beef , sauerkraut, swiss cheese & russian dressing
fried oysters, lettuce, tomato, spicy remoulade
grilled peach and ricotta cheese
green apples, brie, toasted almonds & honey on baguette
green apples, brie, toasted almonds & honey on baguette
turkey on French baguette w/olive tapenade, pear gastrique, roated red pepper & fresh mozzarella cheese
baby spinach, tomato, onion & feta
chanterelle, crimini & oyster mushrooms w/herbs & gruyere
jumbo lump crabmeat sautéed in butter & sherry w/boursin cheese
mushroom, peppers, onions, broccoli & zucchini
gruyere, chevre & mozzarella cheeses
ham, peppers, onions & cheddar
w/ asparagus
w/ fresh spinach
w/ capers & red onion
canadian bacon
mushroom, pepper, onion, broccoli, baby spinach & zucchini
with whipped cream
with two eggs your way
two eggs served w/ your choice of bacon or sausage
fresh fruit served w/vanilla yogurt and granola
smoked nova salmon, red onion, tomatoes & capers w/cream cheese & bagel
grilled salmon fillet, two eggs your way, home fries & toast
w/ andouille sausage
grilled hanger steak, two eggs your way & home fries
w/ brown sugar & warm cream
potatoes, roasted pearl onions, mushrooms & baby carrots
marinated chicken slow braised w/mushroom, pearl onion & baby carrots
Gionnone farm chicken w/thyme jus & pommes frites
carmelized shallots & port demi glace w/garlic mashed potatoes & vegetables
red or white wine sauce
with buerre blanc
four cheeses and marinara sauce
12oz new york strip with frites
sautéed trout topped with almonds
portobello mushroom, zucchini, eggplant, red pepper & pesto (no substitutions)
green apples, brie, toasted almonds & honey on baguette
roasted red pepper, sundried tomato, cremini mushrooms, onion & garlic
four cheeses and marinara sauce
zucchini “fettuccine”, tomato, onion, garbanzo beans w/ olive oil, garlic & lemon juice over couscous
Last updated February 15, 2020