Mouth watering Nepalese dumpling, served with sesame seed sauce.

Chicken strips marinated, dipped in chickpea batter, and fried to perfection.

Assorted vegetable appetizers.

Tender chicken cooked with garlic based sauce and spices.

Whole mushroom mildly spiced and roasted in tandoor .

Fish battered with black pepper, deep fried to perfection.

Crisp fried pastry filled with a savory mix of mildly spiced potato.

Fresh onion fritters, battered and deep fried with herbs.

Indian chips with chickpeas, potatoes and topped with yogurt and tamarind sauce.

Mashed potato patties dipped in chickpea batter and fried to perfection.

Homemade cottage cheese dipped in chickpea batter and deep fried.

Cucumber, carrot and tomato served with mixed chutney.

Mulligatawny is a curry flavoured soup in Anglo-Indian cousine.

Mildly spiced potato cooked with cauliflower.

Green peas and potatoes cooked in a thick curry sauce.

Potatoes cooked with spinach in a special blend of spices.

Oven baked eggplant cooked with onion, ginger and tomatoes.

Small eggplant stuffed with peanut and sesame seeds paste.

Fresh okra sauteed with onions and spices.

Chickpeas cooked in a spicy thick gravy topped with chopped onions, tomato and garnished with cilantro.

A mix of lentils and kidney beans, flavored with ginger and garnished with cilantro.

Yellow lentil delicacy tossed in butter with onions, tomatoes, ginger, garlic and special spices.

Green peas and cottage cheese cooked in a thick curry sauce.

Chef's original vegetarian delight of peas and mushrooms.

Vegetable dumpling in a mild creamy sauce with nuts and raisins.

Combination of nine fresh vegetables and nine spices cooked with nuts cream sauce.

A delicious combination of homemade cheese and spinach.

Mixed vegetable cooked in thick sauce with onions, tomatoes and green pepper.

Boneless chicken cooked with mildly spiced spinach.

Boneless chicken cooked with mildly spiced curry sauce.

Boneless chicken cooked with herbs and spices, sauteed with cauliflower, tomato, onion and green pepper.

Boneless chicken marinated with ginger, garlic and herbs in yogurt overnight, baked in the tandoor and sauteed in tomato and cream sauce.

Chicken cooked with onion, tomato and green peppers.

Boneless chicken cooked with a mild and rich cashew and cream base sauce.

Boneless chicken cooked in a special chili sauce blend of spice and coconut.

Lamb marinated overnight, simmered in onion, yogurt sauce and mild spices .

Lamb cooked with onion, green chili and herbs.

Tender lamb cubes cooked with tomato, onion, ginger and savory spices.

Tender cubes of Lamb cooked with herbs and spices, sauteed with cauliflower, tomato, onion and green pepper.

Tender cubes of lamb cooked with spinach.

Lamb cubes cooked in a mild and rich cashew and cream base sauce.

Fish cooked in a mild curry sauce.

Hot-spiced fish cooked with potatoes and a touch of vinegar.

Fish cooked in tomato and cream sauce.

Succulent jumbo shrimp cooked with onion and tomatoes.

Succulent jumbo shrimp cooked spicy hot sauce and potatoes with a touch of vinegar.

Shrimp cooked in thick sauce with cauliflower, onions, tomatoes and green pepper.

Tandoori shrimp cooked with tomato and cream sauce.

Shrimp cooked with spinach in special sauce.

An Indian cuisine flavored chicken quaters marinated overnight in yogurt and freshly ground spices and broiled in the tandoor.

Assorted vegetables skewered and cooked in tandoor, garnished with mild spices.

Cubes of homemade cottage, cheese marinated skewered and baked in tandoor.

Salmon delicately flavored marinated in yogurt skewered and baked in tandoor.

Succulent jumbo shrimp delicately spiced and marinated in yogurt skewered and baked in tandoor.

A perfect platter of kabab chicken tikka, seekh kabab, boti kabab, shrimp tandoori and chicken tandoori.

Boneless chicken delicately flavored and broiled in the tandoor.

Ground chicken mixed with herbs and spices and broiled in tandoor.

Cubes of lamb flavored with ginger and garlic cooked in the tandoor.

Ground lamb marinated with herbs and spices skewered and broiled in tandoor.

Lamb chooe marinated in a special sauce, spiced mildly skewered and cooked in the tandoor.

Goat cubes cooked in spiced curry sauce.

Basmati rice and goat cubes, flavored with herbs and spices, cooked with cashew or almonds.

Basmati Indian rice flavored with saffron, raisins cooked with mildly spiced chicken in an aromatic combination spices.

Succulent lamb cubes cooked with nuts and exotic spices with basmati Indian rice.

Jumbo prawns marinated in yogurt, tomatoes, herbs, raisins and spices and cooked with basmati Indian rice.

Basmati Indian rice flavored with saffron, cooked with carrots, peas, raisins, cauliflower and tomatoes.

Basmati rice and goat cubes, flavored with herbs and spices, cooked with cashew or almonds.

Hakka noodles with cabbage, mixed vegetables and spices. Available with chicken for an additional charge.

Homemade cottage cheese cooked with onion, tomato, green pepper, green chili in a mix of soya sauce, Worcestershire sauce, ketchup and spices.

Battered and fried cauliflower, sauteed to delicacy.

Unleavened bread baked in a clay oven.

Unleavened bread baked in a clay oven.

Unleavened bread baked in a clay oven.

Clay oven baked bread stuffed with fresh onions and green coriander.

Unleavened whole wheat bread baked in clay oven.

Unleavened multi-layered whole wheat bread.

Unleavened bread with nuts and raisins, baked in clay oven.

Garlic naan, aloo naan, plain naan, onion kulcha and roti.

Covered with fresh mint.

Covered with fresh green chilli.

Yogurt with cucumber sauce.

Raw mango slices marinated in sugar, salt, vinegar chili, garlic and spices.

Cheese balls deep fried to perfection and dipped in syrup.

Indian style rice pudding with dry fruits and flavored with cardamom and blend of raisins.

Homemade cream cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.

Indian ice cream. Mango or plain.

Aromatic and spicy Indian tea.