Methi Indian Restaurant

Triangular pastry filled with spiced potatoes and peas.

Chickpeas, onion, potatoes, yogurt and sauces topped.

Deep-fried fritter made of vegetables dipped in a chickpea batter.

Minced chicken mixed with Nepali spices, stuffed in a white flour wrap and steamed. Served with tomato based chutney.

Boneless lamb cubes marinated with herbs and Himalayan spices skewered and then grilled in clay oven.

Boneless chicken marinated with fresh spice and herbs and grilled in tandoor.

Fried calamari with a hint of herbs.

A traditional lentil soup delicately spiced.

Add chicken kabob or lamb kabob for an additional charge.

Add chicken kabob or lamb kabob for an additional charge.

Salmon cooked with fresh tomato, ginger, and onion in authentic curry sauce.

Shrimp cooked with fresh tomato, ginger, and onion in authentic curry sauce.

Boneless tilapia fish cooked in Indian spices.

Chicken cooked in a delicately spiced curry sauce.

Chicken grilled in a oven and cooked in creamy tomato sauce.

Chicken breast tikka in a onion and tomato sauce with onions and green peppers.

Chicken lightly spiced and cooked in creamy almond sauce.

Chicken in tangy spicy sauce with potatoes and a touch of a vinegar.

Chicken cooked with onion, tomatoes, ginger and bell peppers in Indian spices.

Fresh spinach and chicken sauteed in a curry sauce.

Boneless lamb cooked in Indian spices and curry sauce.

Lamb cooked with garlic, ginger and aromatic spices.

Small pieces of lamb cooked with house spices, tomatoes, garlic and ginger.

Lamb simmered with potatoes in a tangy hot sauce.

Lamb lightly spiced and cooked in creamy almond sauce.

Lamb cooked until tender with spinach and green herbs.

Chunks of bone-in goat meat stewed with flavorful Nepali spices.

Basmati Rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati Rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati Rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati Rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati Rice infused with flavors of whole spices and mint. Served with a side of raita.

Boneless chicken breast marinated in yogurt and exotic spices and grilled in tandoor.

Minced lamb blended with ginger, garlic, onions and herbs. Grilled in skewers in our tandoor oven.

Bone-in chicken marinated in yogurt and spices and grilled in our clay oven.

Fresh pieces of boneless salmon marinated special herbs and spices.

Shrimp marinated in herbs and spices.

A combination of chicken, lamb and shrimp kabob.

Mixed vegetables cooked in creamy mild sauce with almonds and cashews.

Black lentils simmered on a slow fire until tender tempered with onion, ginger, garlic and tomato.

Home-made cheese cooked with spinach in a mild sauce.

Eggplant roasted in our clay oven, cooked with fresh, tomatoes, onion and herbs.

Cubes of homemade cottage cheese cooked in tomato and cream sauce.

Vegetable balls cooked with nuts and mild spices.

Homemade cheese and green peas cooked in curry sauce.

Vegan. Chickpeas cooked with fresh spices.

Vegan. Fresh cauliflower and potatoes simmered in fresh herbs and spices.

Vegan. Okra sauteed with onions, tomato and spices.

Vegan. Diced potatoes and green beans sauteed with tomatoes and Himalayan spices.

Vegan. Yellow lentils in a thick gravy flavored with onion, ginger and garlic.

Served with fresh lettuce, tomato, and mayonnaise.

Served with fresh lettuce, tomato, and mayonnaise.

White flour bread baked in our clay oven.

White flour bread touched with garlic.

White flour bread stuffed with fresh onions.

Naan stuffed with homemade cheese.

White flour bread stuffed with potatoes and fresh herbs.

Whole wheat bread baked in tandoor.

Multi-layered whole wheat bread.

Multi-layered whole wheat bread with mint.

Deep fried whole wheat flour puffed bread.

Homemade yogurt seasoned and mixed with shredded onions, tomatoes and cucumbers.

Steamed white basmati rice.

Crisp lentil waffles.

Sweet and sour mango pickle.

Plain, Cajun or Parmesan served with pesto, garlic or sriracha mayonnaise.

A spicy relish made of assorted vegetables.

Steamed rice in milk, and topped with pistachios.

Deep fried cheese balls in a honey and rose water syrup.

Patties made with fresh cheese served cold in a sweetened milk sauce.

A blend of juicy mangoes and yogurt drink.

A mildly spiced tea with milk.

2 pieces. Triangular pastry filled with spiced potatoes and peas.

Chickpeas, onion, potatoes, yogurt and sauces.

Deep-fried fritter made of vegetables dipped in a chickpea batter.

Boneless chicken marinated with fresh spice and herbs and grilled in tandoor.

Fried calamari with a hint of herbs.

Minced chicken mixed with Nepali spices, stuffed in a white flour wrap and steamed. Served with tomato based chutney.

Boneless chicken marinated with fresh spices and herbs. Grilled in tandoor. Served spicy.

Boneless lambs cubes marinated with herbs and Himalayan spices, skewered and grilled in a clay oven.

A traditional lentil soup delicately spiced.

Mixed vegetables cooked in creamy mild sauce with almonds and cashews. Served with steamed white basmati rice. Vegetarian.

Black lentils simmered on a slow fire until tender tempered with onion, ginger, garlic and tomato. Served with steamed white basmati rice. Vegetarian.

Home-made cheese cooked with spinach in a mild sauce. Served with steamed white basmati rice. Vegetarian.

Eggplant roasted in our clay oven, cooked with fresh tomatoes, onion and herbs. Served with steamed white basmati rice. Vegetarian.

Cubes of homemade cottage cheese cooked in tomato and cream sauce. Served with steamed white basmati rice. Vegetarian.

Vegetable balls cooked with nuts and mild spices. Served with steamed white basmati rice. Vegetarian.

Homemade cheese and green peas cooked in curry sauce. Served with steamed white basmati rice. Vegetarian.

Chick peas cooked with fresh spices. Served with steamed white basmati rice. Vegan and vegetarian.

Fresh cauliflower and potatoes simmered in fresh herbs and spices. Served with steamed white basmati rice. Vegan and vegetarian.

Okra sauteed with onions, tomato and spices. Served with steamed white basmati rice. Vegan and vegetarian.

Combination of potatoes, bamboo shoots and black eyed beans cooked with Nepalese spices. Served with steamed white basmati rice. Vegan and vegetarian.

Diced potatoes and green beans sauteed with tomatoes and Himalayan spices. Served with steamed white basmati rice. Vegan and vegetarian.

Yellow lentils in a thick gravy flavored with onion, ginger and garlic. Served with steamed white basmati rice. Vegan and vegetarian.

Combination of fresh mustard leaves and potatoes cooked in our special Himalayan herbs and spices. Vegan and vegetarian.

Chicken cooked in a delicately spiced curry sauce. Served with steamed white basmati rice.

Chicken grilled in an oven and cooked in creamy tomato sauce. Served with steamed white basmati rice.

Chicken breast tikka in an onion and tomato sauce with onions and green peppers. Served with steamed white basmati rice.

Chicken lightly spiced and cooked in creamy almond sauce. Served with steamed white basmati rice.

Chicken in a tangy spicy sauce with potatoes and a touch of vinegar. Served with steamed white basmati rice. Served spicy.

Chicken cooked with onion, tomatoes, ginger and bell peppers in Indian spices. Served with steamed white basmati rice.

Fresh spinach and chicken sauteed in a curry sauce. Served with steamed white basmati rice.

Boneless lamb cooked in Indian spices and curry sauce. Served with steamed white basmati rice.

Lamb cooked with garlic, ginger and aromatic spices. Served with steamed white basmati rice.

Small pieces of lamb cooked with house spices, tomatoes, garlic and ginger. Served with steamed white basmati rice.

Lamb simmered with potatoes in a tangy hot sauce. Served with steamed white basmati rice. Served spicy.

Lamb lightly spiced and cooked in creamy almond sauce. Served with steamed white basmati rice.

Lamb cooked until tender with spinach and green herbs. Served with steamed white basmati rice.

Chunks of bone-in goat meat stewed with flavorful Nepali spices. Served with steamed white basmati rice.

Salmon cooked with fresh tomato, ginger, onion in authentic curry sauce. Served with steamed white basmati rice.

Shrimp cooked with fresh tomato, ginger, onion in authentic curry sauce. Served with steamed white basmati rice.

Boneless chicken breast marinated in yogurt and exotic spices, grilled in tandoor. Served with steamed white basmati rice and salad.

Minced lamb blended with ginger, garlic, onions and herbs. Grilled in skewers in our tandoor oven. Served with steamed white basmati rice and salad.

Bone-in chicken marinated in yogurt and spices and grilled in our clay oven. Served with steamed white basmati rice and salad.

Fresh pieces of boneless salmon marinated special herbs and spices. Served with steamed white basmati rice and salad.

Shrimp marinated in herbs and spices. Served with steamed white basmati rice and salad.

A combination of chicken, lamb and shrimp kabob. Served with steamed white basmati rice and salad.

White flour bread baked in our clay oven.

White flour bread touched with garlic.

White flour bread stuffed with fresh onions.

Naan stuffed with homemade cheese.

White flour bread stuffed with potatoes and fresh herbs.

Whole wheat bread baked in tandoor.

Deep-fried whole wheat flour puffed bread.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Bone-in. Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Homemade yogurt seasoned and mixed with shredded onions, tomatoes and cucumbers.

Steamed white basmati rice.

Plain, cajun or parmesan served with pesto, garlic or sriracha mayo.

Lentil.

Chickpeas.

A spicy relish made of assorted vegetables.

Raw red and white onion, green chili peppers, lime slice

A blend of juicy mangoes and yogurt drink.

Deer park bottled spring water 500 ml.

Steamed rice in milk, topped with pistachios.

Deep fried cheese balls in a honey and rose water syrup.

Patties made with fresh cheese served cold in a sweetened milk sauce.

Chicken in a tangy spicy sauce with potatoes and a touch of vinegar. Served with steamed white basmati rice. Spicy.

Fresh cauliflower and potatoes simmered in fresh herbs and spices. Served with steamed white basmati rice. Vegan.

Salmon cooked with fresh tomato, ginger, and onion in authentic curry sauce. Served with steamed white basmati rice.

Two pieces. Triangular pastry filled with spiced potatoes and peas. Vegetarian.

Chickpeas, onion, potatoes, yogurt, and sauces topped.

Deep fried fritter made of vegetables dipped in a chickpea batter. Vegetarian.

Minced chicken mixed with nepali spices, stuffed in a white flour wrap and steamed. Served with tomato based chutney.

Boneless lamb cubes marinated with herbs and Himalayan spices skewered and then grilled in clay oven.

Boneless chicken marinated with fresh spice and herbs and grilled in tandoor.

Fried calamari with a hint of herbs.

A traditional lentil soup delicately spiced.

A famous Nepalese chicken, noodle soup, and spiced Himalayan spices.

Salmon cooked with fresh tomato, ginger, and onion in authentic curry sauce. Served with steamed white basmati rice.

Shrimp cooked with fresh tomato, ginger, and onion in authentic curry sauce. Served with steamed white basmati rice.

Boneless tilapia fish cooked in Indian spices. Served with steamed white basmati rice.

Chicken cooked in a delicately spiced curry sauce. Served with steamed white basmati rice.

Chicken grilled in a oven and cooked in creamy tomato sauce. Served with steamed white basmati rice.

Chicken breast tikka in a onion and tomato sauce with onions and green peppers. Served with steamed white basmati rice.

Chicken lightly spiced and cooked in creamy almond sauce. Served with steamed white basmati rice.

Chicken in a tangy spicy sauce with potatoes and a touch of vinegar. Served with steamed white basmati rice. Spicy.

Chicken cooked with onion, tomatoes, ginger, and bell peppers in Indian spices. Served with steamed white basmati rice.

Fresh spinach and chicken sautéed in a curry sauce. Served with steamed white basmati rice.

Boneless lamb cooked in Indian spices and curry sauce. Served with steamed white basmati rice.

Lamb cooked with garlic, ginger, and aromatic spices. Served with steamed white basmati rice.

Small pieces of lamb cooked with house spices, tomatoes, garlic, and ginger. Served with steamed white basmati rice.

Lamb simmered with potatoes in a tangy hot sauce. Served with steamed white basmati rice. Spicy.

Lamb lightly spiced and cooked in creamy almond sauce. Served with steamed white basmati rice.

Lamb cooked until tender with spinach and green herbs. Served with steamed white basmati rice.

Chunks of bone-in goat meat stewed with flavorful nepali spices. Served with steamed white basmati rice.

Stir-fried noodle with onion, carrot, cabbage with herbs, cooked in Nepali style.

Stir-fried noodle with onion, carrot, cabbage with herbs, cooked in Nepali style.

Stir-fried noodle with onion, carrot, cabbage with herbs, cooked in Nepali style. .

Boneless chicken breast marinated in yogurt and exotic spices, grilled in tandoor. Served with steamed white basmati rice and salad.

Minced lamb blended with ginger, garlic, onions, and herbs. Grilled in skewers in our tandoor oven. Served with steamed white basmati rice and salad.

Bone-in chicken marinated in yogurt and spices and grilled in our clay oven. Served with steamed white basmati rice and salad.

Tender lamb chops marinated overnight with herbs and freshly ground spices. Served with steamed white basmati rice and salad.

Fresh pieces of boneless salmon marinated special herbs and spices. Served with steamed white basmati rice and salad.

Shrimp marinated in herbs and spices. Served with steamed white basmati rice and salad.

A combination of chicken, lamb, and shrimp kebab. Served with steamed white basmati rice and salad.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Bone-in. Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Basmati rice infused with flavors of whole spices and mint. Served with a side of raita.

Mix vegetable cooked in creamy mild sauce with almonds and cashews. Served with steamed white basmati rice. Vegetarian.

Black lentils simmered on a slow fire until tender tempered with onion, ginger, garlic, and tomato. Served with steamed white basmati rice. Vegetarian.

Homemade cheese cooked with spinach in a mild sauce. Served with steamed white basmati rice. Vegetarian.

Eggplant roasted in our clay oven, cooked with fresh tomatoes, onion, and herbs. Served with steamed white basmati rice. Vegetarian.

Cubes of homemade cottage cheese cooked in tomato and cream sauce. Served with steamed white basmati rice. Vegetarian.

Vegetable balls cooked with nuts and mild spices. Served with steamed white basmati rice. Vegetarian.

Fresh cauliflower and potatoes simmered in fresh herbs and spices. Served with steamed white basmati rice. Vegan.

Okra sautéed with onions, tomato, and spices. Served with steamed white basmati rice. Vegan.

Diced potatoes and green beans sautéed with tomatoes and himalayan spices. Served with steamed white basmati rice. Vegan.

Combination of fresh mustard leaves and potatoes cooked in our special Himalayan herbs and spices. Served with steamed white basmati rice. Vegan.

Yellow lentils in a thick gravy flavored with onion, ginger, and garlic. Served with steamed white basmati rice. Vegan.

Homemade cheese and green peas cooked in curry sauce. Served with steamed white basmati rice. Vegetarian. Vegan.

Chickpeas cooked with fresh spices. Served with steamed white basmati rice. Vegan.

Homemade yogurt seasoned and mixed with shredded onions, tomatoes, and cucumbers.

Steamed white basmati rice.

Crisp lentil waffles.

Sweet and sour mango pickle.

Lentil.

Chickpeas.

A spicy relish made of assorted vegetables.

Raw red and white onion, green chili pepper, lime.

Served with fresh lettuce, tomato, and mayonnaise.

Served with fresh lettuce, tomato, and mayonnaise.

Butter naan.

White flour bread touched with garlic.

White flour bread stuffed with fresh onions.

Naan stuffed with homemade cheese.

White flour bread stuffed with potatoes and fresh herbs.

Whole wheat bread baked in tandoor.

Multi-layered whole wheat bread.

Multi-layer whole wheat bread with mint.

Deep fried whole wheat flour puffed bread.

Steamed rice in milk and topped with pistachios.

Deep fried cheese balls in a honey and rose water syrup.

Patties made with fresh cheese served cold in a sweetened milk sauce.

A blend of juicy mangoes and yogurt drink.

A mildly spiced tea with milk.