Nakwon (Omijang) Restaurant

Mild beef rib soup with green onions and noodles.

Spicy beef rib soup with green onions and noodles.

Spicy green onion soup with string beefs and noodles.

Pork neck bone stew with potato and sesame leafs.

Rice topped with various cooked vegetables, grilled beef, and a fried egg. Served with gochujang (red chill paste).

Rice topped with roasted beef and vegetables in hot stone pot.

Rice topped with roasted seafood and vegetable in hot stone pot.

Healthy stew made of goat meat and vegetables.

Braised cornish hen with ginseng, sweet rice, dates, and garlic.

Mild beef rib soup with green onions and noodles.

Noodles served with vegetables and pork in black bean sauce. 

Noodles served with vegetables, pork, and black bean sauce.

Noodles served with shrimp, squid, and onion in black bean sauce.

Noodles served with shrimp, squid, and onion in black bean sauce.

Saechuan style noodles served with shrimp, squid, and onion in black bean sauce.

Noodles and vegetables in black bean sauce with spicy seafood.

Noodles served with shrimp, squid, and onion in black bean sauce.

Spicy noodles soup served with hot pepper, shrimp, baby octopus, mussel, clam, squid, crawfish, and vegetables.

Noodles served with seafood and vegetables in non spicy soup.

Noodles soup served with shrimp, baby octopus, mussel, clam, squid, crawfish, and vegetables 

Noodles soup served with gravy egg drop, shrimp, baby octopus, mussel, clam, squid, crawfish, and vegetables.

Spicy soup served with shrimp, baby octopus, mussel, clam, squid, crawfish, and vegetables.

Served with shrimp, squid, and onion in a black bean sauce.

Ja jang myun and jjam bbong.

Ja jang myun and u dong.

Pork and vegetable fried dumpling.

Fried rice and black bean sauce.

Seafood vegetable vemicelli and spicy soul with rice.

Fried rice with beef and vegetables.

Fried rice with pork and vegetables.

Fried rice with chicken and vegetables.

Fried rice with shrimp and vegetables.

Fried rice with sea cucumber, squid, shrimp, and vegetables.

Vermicelli, shredded pork, and vegetables with rice.

Beancurd, pork, and vegetables with hot sauce with rice.

Pork tang su yuk with rice.

Pal bo chae with rice.

Yu san sul with rice.

Khan pung ki with rice.

Scallop, sea cucumber, squid, mussel, shrimp, and vegetables with rice.

Stir fried squid and vegetables on steamed rice.

Stir fried pork and vegetables on steamed rice.

Deep fried pork served with sweet and sour sauce.

Deep fried beef served with sweet and sour sauce.

Deep fried chicken served with sweet and sour sauce.

Deep fried shrimp served with sweet and sour sauce.

Fried chicken wing, vegetables with garlic, and pepper sauce.

Fried boneless chicken, vegetable with garlic, and pepper sauce.

Fried beef, vegetables with garlic, and pepper sauce.

Fried shrimp, vegetables with garlic, and pepper sauce.

Pan fried vericelli noodles with pork, vegetables, and mushroom with soy sauce.

Pork, leek, green pepper, vegetables, and mushroom with soy sauce.

Pork, green chilli pepper, vegetables, and mushroom with soy sauce.

The egg soup.

Three seafood soup.

Sizzling rice soup.

Sliced pork with spicy garlic sauce.

Sliced beef with spicy garlic sauce.

Spicy kung pao chicken.

Tofu served with spicy bean curd.

Stir fillet of chicken.

Bamboo shoots with black mushroom and vegetables.

Stir fried combination of different vegetables.

Stir fried of tofu.

Bean curd and shrimp.

Black and white mushroom chicken.

Stir fried chicken with vegetables garlic and pepper sauce.

Beef marinated in special sauce with garlic and scallion.

Beef with black mushroom and bamboo shoot.

Beef with black mushroom and bamboo shoot.

Beef marinated.

Deep fried squid.

Deep fried shrimp.

Sauteed shrimp.

Sauteed three seas delicacies.

Stir fried fresh squid with fresh vegetables in hot sauce.

Maewoon manul saewop bokeum shrimp with hot garlic sauce.

Szechwan spicy scallops.

Stir fried fresh squid with fresh vegetables in hot sauce.

Shrimp and tofu salter in chef's special sauce.

Sliced pork with shrimp and vegetable with soy sauce.

Stir fried shrimp, sea cucumber, mussel, and cuttlefish.

Fried shrimp with hot sauce.

Starches, vegetables, and seafood with mushroom salad.

Abalone with black mushrooms.

Braised sea cucumber with special sauce.

Abalone and sea cucumber with special sauce.

Abalone and sea cucumber with special sauce.

Korean style pancake made of chopped kimchi side dishes are not included.

Korean style pancake made of green onions and seafood.

Slices of cooked pork served with brined Korean cabbage braised monkish in a spicy sauce with assorted vegetables. 

Fried chicken with or without sweet and hot sauce. Side dishes are not included.

Non-marinated beef shout ribs.

Marinated beef shout ribs in special soy sauce.

Small arts of beef tightly marinated in special soy sauce.

Cuts of pork belly non-marinated.

Cuts of pork neck non-marinated.

Cuts of pork neck marinated in special hot sauce.

Thin slices of beef ribeye marinated in special soy sauce.

Thin slices of pork belly non-marinated.

Cuts of chicken marinated in special hot sauce.

Yang nyumkalbi. joomoolluk.samkyopsal.chadol

1/2(Yang nyumkalbi. joomoolluk.samkyopsal)+.chadol

yangnyumkalbi.bulgogi.maeunmoaksal.maeuntakkalbi

1/2(yangnyumkalbi.maeunmoaksal.maeuntakkalbi)+bulgogi

Cold buckwheat noodles in chilled beef broth with radish. Korean pear and a hard boiled egg.

Cold buckwheat noodles in gochujang (red chilli paste). Sauce with radish, Korean pear, and a hard boiled egg.

Hot noodles made of mixed seafood and ass.

Fried breaded pork cutlet with chopped cabbage.

Spicy rice cake with fish cake and vegetables.

Spicy rice cake with fish cake and vegetables plus fried dumplings.

White rice or purple rice when available.

Kimchi soup with tofu,pork,and green onion

Kimchi fried rice with fried egg

Soybean pasta soup with mixed veg

Soybean paste soup with mixed seafood

Soft tofu soup with mixed seafood

Soft tofu soup with kimchi

Mild soft tofu soup with mixed seafood

Spicy seafood pot with clams, mussels, shrimps, squid, octopus, fishes, assorted vegetables, tohu, and noodles.

Spicy pork neck bone pot with assorted vegetables, tofu, and noodles.

Hot stew made of goat meat and assorted vegetables.

Hot stew made of ham, sausage, pork, kimchi, ramen, and assorted vegetables.

Bulgogi(beef) and rice with special four side dishes

Galbi(beef) and rice with four special side dishes

Darkogi(chicken) and rice with four special side dishes

Pork and rice with four side dishes