Thick sliced Pepperoni, fresh mozzarella, shredded Fontina and mozzarella cheese blend with tomato bell pepper sauce on our flatbread.

Smoked, pulled chicken raised without antibiotics, chopped Applewood-smoked bacon, grape tomatoes, and our fontina and mozzarella blend with garlic flavored cream sauce on our flatbread.

Grape tomatoes, fresh mozzarella, and our shredded fontina and mozzarella blend with tomato bell pepper sauce on our flatbread, topped with fresh basil.

Fresh mozzarella, grated parmesan, feta, and our shredded Fontina and mozzarella cheese blend with garlic flavored cream sauce on our flatbread.

Fontina mozzarella cheese blend and tomato bell pepper sauce on our flatbread.

A meal to feed the whole family, including any two flatbread pizzas and two whole salads of greek salad and caesar salad.

A meal to feed the whole family, including any three flatbread pizzas and two whole salads of greek salad and caesar salad.

Selection of a half salad and a half sandwich.

Selection of any two half salad,

Selection of any two half sandwiches.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce, topped with smoked, pulled chicken raised without antibiotics, apple cider vinegar BBQ sauce, frizzled onions, and fresh cilantro.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce, topped with chopped bacon.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce, topped with salsa verde, tomatoes, avocado, and cilantro.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce. Serves 4.

Smoked, pulled chicken raised without antibiotics, smoked gouda, fresh avocado and cilantro, zesty sweet peppadewa piquant peppers, and chipotle mayo on black pepper focaccia.

Roasted turkey raised without antibiotics, applewood-smoked bacon, emerald green lettuce, vine-ripened tomatoes, avocado, mayo, salt, and pepper on country rustic sourdough.

Grass-fed beef, Vermont white cheddar, pickled red onions, and horseradish sauce on artisan ciabatta.

Smoked, pulled chicken raised without antibiotics, mozzarella, vine-ripened tomatoes, red onions, chopped basil, and chipotle mayo all grilled on focaccia.

Artisan ham, shredded pork, Emmental Swiss, spicy mustard, mayo, and sweet and spicy pickles on artisan ciabatta.

Oven-roasted turkey breast, applewood-smoked bacon, smoked gouda, emerald greens, vine-ripened tomatoes, and signature sauce with salt and pepper on thin-sliced tomato basil.

Chicken raised without antibiotics tossed with diced celery, seedless grapes, toasted almonds, and special dressing, and served with emerald green lettuce, vine-ripened tomatoes, salt, and pepper on country rustic sourdough.

American cheese on classic white bread.

Our special recipe tuna salad, emerald greens, vine-ripened tomatoes, and red onions with salt and pepper on black pepper focaccia.

Oven-roasted turkey breast raised without antibiotics, emerald greens, vine-ripened tomatoes, red onions, mayo, spicy mustard, salt, and pepper on whole grain.

Zesty sweet peppadewa piquant peppers, feta, cucumbers, emerald greens, vine-ripened tomatoes, red onions, hummus, salt, and pepper on tomato basil.

Chicken raised without antibiotics, arugula, romaine, kale, and radicchio blend, grape tomatoes, and pickled red onions tossed in freshly made green goddess dressing and topped with avocado, bacon, and cage-free hard-boiled egg.

Chicken raised without antibiotics, arugula, romaine, kale, and radicchio blend, grape tomatoes, red onions, toasted pecan pieces, gorgonzola, and apple chips tossed with sweet white balsamic vinaigrette.

Chicken raised without antibiotics, romaine, parmesan, and homemade black pepper focaccia croutons tossed with caesar dressing.

Romaine, grape tomatoes, feta, red onions, kalamata olives, salt, and pepper tossed in greek dressing with pepperoncini.

Freshly baked and made with semi sweet chocolate chunks and milk chocolate flakes.

Freshly baked sugar cookie topped with colorful milk chocolate candies.

Freshly baked lemon-flavored sugar cookie topped with powdered sugar.

Freshly brewed coffee served over ice.

Soft and smooth with hints of citrus, roasted nut, and chocolate. A blend of Central and South American beans. Light bodied with a bright sweetness. Freshly ground in cafes.

Smooth and sweet with a buttery toasted hazelnut flavor. 100% Arabica coffee balanced with the flavor of buttery, toasted hazelnuts. Freshly ground in cafes.

Rich and bold full body with dark chocolate notes and a nutty, sweet finish. Brewed from beans harvested from the volcanic soils of Costa Rica and Colombia. Freshly ground in cafes.

Medium body with sweet caramel and citrus notes. A smooth and balanced blend from Antioquia, Colombia. Fresh tasting with a clean finish. Freshly ground in cafes.

Our dark roast cold brew coffee is served over ice.

Our dark roast cold brew coffee with Madagascar vanilla syrup and a half and half served over ice.

Our dark roast cold brew coffee with Madagascar vanilla syrup and almond milk served over ice.

Hot ( republic of tea ) teas

Carefully roasted from arabica beans and freshly brewed. Serves 12. 120 ounces per tote.

Subtle nutty tones with wonderful coffee flavor. Serves 10. Brewed fresh, so please allow an additional 15 min./tote to prepare your order.

Carefully roasted from arabica beans and freshly brewed. Serves 12. 120 ounces per tote.

Perfectly balanced with a clean finish. Serves 10. Brewed fresh, so please allow additional 15 min./tote to prepare your order.

An individual bottle of water.

San Pellegrino sparkling water.

Seltzer with raspberries and fresh-squeezed lime juice.

Seltzer with freshly squeezed lemon juice.

Can of Pepsi.

Can of diet Pepsi.

Strawberry fruit blend, our agave lemonade blend, and fresh strawberries blended with ice.

Peach and mango purees and white grape, and passionfruit juice concentrates blended with fresh blueberries and almond milk.

Peach and mango purees and white grape and passionfruit juice concentrate blended with fresh spinach and ice.

Strawberry fruit base with a mix of fruit purees and juice concentrates, blended with plain greek yogurt and ice.

Caramel and an icy cold brew coffee blend topped with whipped cream and caramel syrup.

Chocolate and an icy cold brew coffee blend topped with whipped cream and chocolate syrup.

Freshly brewed espresso with foamed milk and Madagascar vanilla syrup, topped with whipped cream.

Espresso, foamed milk, caramel, topped with whipped cream, a drizzle of caramel sauce.

Espresso, foamed milk, chocolate, topped with whipped cream, and a drizzle of chocolate sauce.

Espresso with foamed milk.

Espresso with steamed milk, topped with a cap of foam.

A double espresso shot made with our favorite espresso beans. Served hot or iced.

Freshly brewed espresso with foamed milk and Madagascar vanilla syrup served over ice and topped with whipped cream.

Freshly brewed espresso and milk served over ice.

Freshly brewed black tea with honey, vanilla, cardamom, cinnamon, ginger, and foamed milk served over ice.

Freshly brewed espresso, with milk and chocolate, served over ice.

Freshly brewed espresso, milk, and caramel served over ice.

A meal to feed the whole family, including any two flatbread pizzas and two whole salads.

A meal to feed the whole family, including any three flatbread pizzas and two whole salads.

Breakfast for the whole family, including any 4 breakfast sandwiches or wraps.

Six freshly baked pastries perfect for a group.

Cilantro lime brown rice and quinoa, chicken-thigh meat raised without antibiotics, broccoli, soy sauce-based teriyaki glaze, sesame seeds, and fresh cilantro.

Cilantro lime brown rice and quinoa, chicken raised without antibiotics, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta, and Greek yogurt.

Cilantro lime brown rice and quinoa, arugula, grape tomatoes, Kalamata olives, cucumbers, hummus, land lemon tahini dressing, feta, and Greek yogurt.

Cilantro lime brown rice and quinoa, chicken raised without antibiotics, arugula, grape tomatoes, Kalamata olives, cucumbers, hummus, lemon tahini dressing, feta, and Greek yogurt.

Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta, and Greek yogurt.

Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce.

American cheese on classic white bread.

American cheese and oven-roasted turkey breast raised without antibiotics on whole grain bread.

American cheese and artisan ham on whole grain.

Our special recipe tuna salad, emerald greens, vine-ripened tomatoes, and red onions with salt and pepper on black pepper focaccia.

Grass-fed beef, Vermont white cheddar, pickled red onions, and horseradish sauce on artisan ciabatta.

Roasted turkey raised without antibiotics, applewood-smoked bacon, emerald green lettuce, vine-ripened tomatoes, avocado, mayo, salt, and pepper on country rustic sourdough.

Chicken raised without antibiotics tossed with diced celery, seedless grapes, toasted almonds, and special dressing, and served with emerald green lettuce, vine-ripened tomatoes, salt, and pepper on country rustic sourdough.

Chicken raised without antibiotics, romaine, mandarin oranges, and fresh strawberries, blueberries, and pineapple tossed in poppyseed dressing and topped with toasted pecan pieces.

All-natural, antibiotic-free chicken, romaine lettuce, asiago-parmesan cheese, homemade asiago cheese croutons, and our special caesar dressing.

Chicken raised without antibiotics, mixed greens, cilantro, toasted almonds, sesame seeds, and wonton strips tossed in Asian sesame vinaigrette. May contain an egg.

Chicken raised without antibiotics, arugula, romaine, kale, and radicchio blend, grape tomatoes, and pickled red onions tossed in freshly made green goddess dressing and topped with avocado, bacon, and cage-free hard-boiled egg.

Arugula, romaine, kale, and radicchio blend, grape tomatoes, red onions, and diced cucumbers tossed with reduced-fat balsamic vinaigrette.

Romaine, grape tomatoes, feta, red onions, kalamata olives, salt, and pepper tossed in greek dressing with pepperoncini.

Romaine, parmesan, and homemade black pepper focaccia croutons tossed with caesar dressing.

Chicken raised without antibiotics, arugula, romaine, kale, and radicchio blend, grape tomatoes, red onions, toasted pecan pieces, gorgonzola, and apple chips tossed with sweet white balsamic vinaigrette.

Chicken raised without antibiotics, romaine, arugula, black bean and corn salsa, fresh cilantro, and masa crisps tossed in freshly made chile lime Rojo ranch and topped with feta and avocado.

Quinoa, grape tomatoes, arugula, romaine, kale and radicchio blend, cucumbers, and kalamata olives tossed in Greek dressing and topped with feta and toasted almonds. May contain wheat, soy.

Freshly baked bread with a slightly blistered crust and a wine-like aroma.

Panera kettle-cooked potato chips.

Fresh apple.

Fresh pineapple, cantaloupe, strawberries, and blueberries.

Greek yogurt with honey, maple butter pecan granola with whole grain oats, and fresh strawberries and blueberries.

Strawberry squeezable yogurt.

Plain cream cheese spread.

Honey walnut cream cheese spread - Individual.

Chive and onion cream cheese spread - Individual.

plain cream cheese spread - tub.

Honey walnut cream cheese spread - tub.

Chive and onion cream cheese spread - tub