Paradise Indian Cuisine (Gwynn Oak)
About Paradise Indian Cuisine (Gwynn Oak)
Searching for "Curry Near Me"? Paradise Indian Cuisine (Gwynn Oak) has some of the best Curry in Gwynn Oak. Located at 1660 Whitehead Court, Paradise Indian Cuisine (Gwynn Oak) is a convenient opti...show more
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A traditional Indian soup.
Lettuce, cucumbers, carrots, and tomatoes.
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Cubes of chicken pieces stirred, fried with yoghurt, chilli sauce, and curry leaves.
Combination of chicken tikka, tandoori chicken, malai kebab, seekh kebab, and tandoori shrimp.
Cubes of chicken pieces stirred and fried with yougurt, chilli sauce, curry leaves.
Crispy and flaky crust stuffed with potatoes and peas.
Deep fried cottage cheese balls, dipped in honey and sugar syrup.
Steamed rice and lentil cakes served with sambar and coconut chutney.
Fried lentil donuts served with sambar and coconut chutney.
Rice cakes and deep fried lentil donuts combination.
Indian style pancake made of rice in small size.
Long chilies stuffed with masala and dipped in gram flour and deep fried.
Chilli bujjis are cut and deep fried.
Fresh baby spinach. Sliced onions mixed with gram flour and deep fried.
Fresh baby spinach. Sliced onions mixed with gram flour and deep fried.
Marinated.
Fired patties of chopped vegetables cooked in manchurian sauce.
Flour crips, potatoes, chickpeas mixed with tamarind, cilantro chuntneys and yogurt.
Crispy and flaky crust stuffed with potatoes and peas.
Mashed potatoes patties with spices fried till golden brown.
Homemade Indian cheese and fresh vegetables, marinated in yogurt and mild spices roasted in a clay oven.
Fried boneless chicken with bell peppers, onion and chilli sauce.
Breast of chicken flavoured with mild spices and cooked in tandoor.
Cubes of chicken pieces stirred and fried with yougurt, chilli sauce, curry leaves.
Combination of chicken tikka, tandoori chicken, malai kabab, sheek kabab and tandoori shrimp.
A traditional Indian soup.
Lettuce, cucumbers, carrots, tomatoes.
Rice crepes served with sambar and chutney.
Rice crepes stuffed onions served with sambar and chutney.
Rice crepes stuffed with spicy potatoes.
Rice crepes with layer of chutney & onions
Combination of rice and sooji crape cooked on Indian griddle.
Combination of rice and sooji crape stuffed with onion and chilli cooked on Indian griddle.
Combination of rice and sooji crape stuffed with Southern potato mixture cooked on Indian griddle.
Lentil pancake griddle with onions.
Lentill pancake griddle with extra onions and chilli mixture.
Lentill pancakes stuffed with seasonal vegetables.
Chicken leg pieces marinated overnight in yogurt, ginger, garlic, and spices and cooked in the tandoor.
Boneless chicken pieces marinated with spices and grilled to perfection in the tandoor.
Cubed chicken breasts marinated in yogurt, white pepper and lemon with a dash of saffron.
Cubes of salmon fish marinated in a aromatic spice mix and grilled in the tandoor.
Tender roll of minced lamb marinated with special paradise masala and finished in tandoor.
Shrimp in a creamy marinade and saffron.
Fresh king-sized shrimp gently seasoned and slowly broiled in the tandoor.
Boneless lamb shank pieces marinated with spices and grilled to perfection in the tandoor.
Andhra special eggplant pan-seared with spicy herbs and glazed in dry spices.
Long green chilies fried and simmered in a tamarind peanut and coconut.
Eggplant roasted and mashed and sautéed with tomatoes onions and spices.
Fresh okra cooked with spices and sautéed with tomatoes and onions.
Chick peas cooked in spices.
Yellow lentil tempered in butter with onions and tomatoes.
Black lentils, red kidney beans simmered with tomatoes, ginger, garlic, and onions finished with creams.
Cubes of panner cooked with tomatoes, onions, bell pepper, and seasoned with ginner and gram masala.
Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce.
Homemade cheese and green peas cooked with tomatoes, onion and Indian spices.
Nine vegetables cooked in mild curry garnished with dry fruits.
Spinach cooked with homemade cheese and mild spices.
Fresh homemade cheese fried and sautéed with tomato bases sauce and cream.
Potatoes and cauliflower tossed with fresh ginger, garlic and spices.
Panner marinated in thick yogurt sauce and then cooked in clay oven or tandoor before the panner dipped in thick rick gravy.
Chicken finished with homemade curry sauce.
Tender boneless pieces of chicken cooked in a authentic rich tomato based gravy, enriched with heavy cream.
Boneless chicken marinated and cooked in the tandoor and sautéed with tomato based sauce.
Boneless chicken prepared in mildly spiced sauce.
Sautéed chicken cooked with pepper, tomatoes and vegetables in a aromatic sauce.
Boneless chicken cooked with spinach and topped with spices.
Boneless pices of chicken in a hot spicy sauce with potatoes.
Chicken cooked in almond creamy sauce.
Chicken cooked with onions, green peppers, yogurt and spiced with special khadai masala.
Boneless chicken cooked along with various spices and finished on slow fire.
Tender boneless lamb cooked with spices, tomato.
Tender boneless lamb in a hot spicy sauce with potatoes.
Fresh boneless lamb marinated in exotic herbs and spices and cooked on a slow fire. A specialty of the house.
Boneless lamb pieces cooked in a slow fire with capsicum, tomato and onions in traditional peshawari style.
Tender pieces of lamb cooked in a cashew nut bases sauce and cream.
Boneless lamb cooked with spinach and topped with spices and finished with cream.
Goat prepared in a mildly spiced sauce.
Goat pieces cooked closely on low heat with traditional spices.
Paradise special fish curry.
Traditional fish curry cooked in coconut milk with tomato, chili and tamarind.
Shrimp is cooed in coconut, poppy seeds paste and finished with tamarind flavoring.
Shrimps cooked with fresh bell peppers, onions, tomatoes and topped with black pepper.
Jumbo Shrimp marinated and cooked with spicy curry sauce with chunks of steak potatoes.
Specially cooked basmati rice embedded with rich mix of vegetable curry, garnished with lemon pickle and served with raita.
Spiced chicken tenders cooked with basmati rice and herbs.
Spiced goat cooked with basmati rice and herbs.
Fresh jumbo shrimps cooked with special flavored saffron rice with mixture of mughlai spices.
Indian aroma basmati rice cooked with cumin seeds with slightly saffron.
Rice is stir fried with fresh carrots, beans and spring onions.
Rice is stir fried with eggs and spring onions.
Rice is stir fried with eggs and chicken.
Rice is stir fried with fresh vegetables, chilli garlic flavor.
A soft white flour bread.
A soft white flour bread.
Whole wheat bread.
A whole wheat bread, stuffed with spiced potatoes.
A soft white flour bread stuffed with garlic.
A soft white flour bread stuffed with onions.
Traditional soft white flour bread.
Two pieces of puffy whole wheat bread.
Mixed basket of garlic naan, onion naan, roti, paratha and plain naan.
Paradise special mango flavored ice cream.
Reduced carrot pure with sugar, milk & almonds.
Deep fried cottage cheese balls, dipped in honey and sugar syrup.
Cottage cheese and milk flavored with rose water and garnished with nuts.
A smoothie made from homemade yogurt.
Indian filter coffee.
A smoothie made from homemade yogurt and mango pulp.
Special spiced tea.
Online Ordering Options
(See pickup options)Last updated July 20, 2023