Pats Select

Our Jumbo Lump crab cakes wrapped in fresh tortilla rolls and baked until golden brown. Served with horseradish Dijon.

Twice marinated all white meat chicken tender pieces that pair perfectly with your choice of any of our amazing wing dipping sauces.

Breaded all white meat chicken breast. Served with dipping sauce.

6 pieces. Stuffed with Cheddar cheese and featuring just the right amount of spice. Served with ranch dipping sauce.

Coated in breading and golden fried. Served with ranch dipping sauce.

Our homemade tortilla rolls baked to bubbling perfection. Served with horseradish dipping sauce.

Stuffed with beans, corn, jalapeno peppers, chicken and monterey Jack cheese perfectly wrapped in a floured tortilla. Served with ranch dressing for dipping.

6 pieces. Perfectly seasoned sticks. Served with marinara sauce.

5 pieces. Generous pieces loaded with melted Cheddar and mozzarella cheeses, topped with crispy bacon.

Roll your own lettuce wraps with grilled chicken, cilantro lime rice, red onions, cucumbers, carrots, lettuce leaves and crispy Asian noodles. Served with Asian sesame dressing.

Grilled spiced chicken sits atop a bed of fresh mixed greens and a savory blend of red onion, tomatoes, cheese, corn kernels, black beans and crispy tortilla chips. Served with southwest ranch.

Seared tuna on a bed of baby kale leaves and 3 bean salad with avocado and olive oil citrus dressing.

Breaded chicken tenderloins coated in buffalo hot sauce and ranch dressing, sitting on a bed of fresh salad mix, juicy tomatoes, red onions, carrots and mozzarella cheese.

Fresh salad mix, tomatoes, Mandarin orange segments, almond flakes and Asian noodles, topped with chicken tenderloin. Served with sesame dressing.

Fresh salad mix with basil pesto, roasted vegetables and goat cheese. Served with balsamic vinaigrette.

This substantial salad features fresh salad mix, juicy tomatoes, red onions, carrots and mozzarella cheese. Served with ranch dressing.

Fresh salad mix, Mandarin oranges, seedless grapes, cranberries, apples, sliced avocado, walnuts and gorgonzola cheese with balsamic vinaigrette.

Tomatoes, cucumbers, onions, green peppers, Kalamata olives, feta cheese,cage free egg and fresh greens combine for this filling salad. Served with Greek dressing.

Chicken tenderloin, spinach, grape tomatoes, carrots, feta cheese, red grapes, almonds and sweetened dried cranberries. Served with honey Dijon mustard.

Crunchy at its best. Baby kale, fresh broccoli, apples, almonds, cucumber and quinoa drizzled with Asian ginger dressing.

Baby spinach, edamame, dried blueberries, avocado, carrots, almonds, shredded coconut and raspberry dressing pack a sweet and savory nutrient rich punch.

Fresh romaine greens tossed with grated Parmesan cheese and flavorful Caesar dressing.

A pats select homemade specialty. Light, fluffy and made with the best crab. Served atop a brioche bun with tartar sauce.

Subs come with lettuce, tomato, onions and our special homemade vinaigrette mix.

Homemade crab cakes, served atop our mini brioche buns with tartar sauce.

Bite sized burgers on mini brioche buns with ketchup and mustard.

Layered with white American, crispy onions strips, chipotle aioli and our perfectly whisked BBQ sauce. Served with French fries.

Our plant based burger joins lettuce, tomato, mayo and house dill pickles for an Incredibly delicious meatless burger! Served with French fries.

The classic with American cheese, ketchup, mustard, pickles, sliced red onions, crispy lettuce and ripe tomato. Served with French fries.

Topped with avocado, thick cut bacon, horseradish Dijon and smoked gouda cheese. Served with French fries.

Served with French fries.

Flavorful, juicy beef, served on a fresh pita and topped with lettuce, tomato, raw onion and a smooth rich white sauce made of sour cream and cucumber.

Tomato, cucumber, avocado, and kale partner up with crunchy almonds, cage free boiled eggs and our 3 bean salad drizzled with creamy southwest dressing.

A fresh tortilla stuffed with savory oven roasted chicken tenderloin, avocado, apple wood smoked bacon, romaine lettuce, mayo, tomatoes, fresh cilantro and tangy lime dressing to bring together all the flavors.

Succulent chicken wrapped with romaine lettuce, Caesar dressing and Parmesan cheese.

Stuffed with premium steak, lettuce, tomato and American cheese.

Breaded jumbo shrimp topped with avocado, red onions, tomato, cilantro and drizzled with sriracha aioli.

Turkey breast, Swiss cheese, fresh avocado, apple wood smoked bacon, ranch dressing, tomato and lettuce.

Served with all white meat, lettuce, tomato, red onion, apple wood smoked bacon and honey Dijon dressing.

Grilled spiced chicken and a savory blend of red onion, tomatoes, cheese, corn kernels, black beans, romaine lettuce and crispy tortilla chips, topped with Southwest ranch.

A mix of buffalo hot sauce and ranch dressing surround breaded chicken tenderloins, romaine lettuce, red onions, apple wood smoked bacon and tomato. Served spicy.

Filled with tomatoes, grilled onions, black beans, cilantro, corn, chipotle sauce and a blend of mozzarella and Cheddar cheeses. Served with sour cream and salsa.

Filled with tomatoes, grilled onions, black beans, cilantro, corn, chipotle sauce and a blend of mozzarella and Cheddar cheeses. Served with sour cream and salsa.

Sacchetti pasta filled with ricotta and Parmesan cheese. Carefully tossed in our homemade brandy blush sauce with cherry tomatoes and topped with fresh mozzarella.

This baked dish is packed with several cheeses and our special recipe marinara sauce.

Fresh romaine, tomatoes, cucumbers and ranch dressing.

Cooked al dente, baked with marinara and Parmesan cheese. Served with meatballs or sausage.

A comforting and filling traditional pasta dish.

Fresh romaine, Parmesan cheese, croutons and Caesar dressing.

Fresh mozzarella, basil and tomatoes.

Tomato sauce, mozzarella, roasted vegetables and goat cheese.

Roasted red peppers, onions, tomatoes, mushrooms, broccoli, Kalamata olives and a combination of ricotta and mozzarella cheese.

Spinach, broccoli and tomato.

Pepperoni, sausage, bacon and ground beef.

BBQ sauce, chicken, sweet peppers and red onions.

Chicken tenderloin, blue cheese, hot sauce and our special cheese blend combine for a powerful pizza.

Red and yellow peppers, green and yellow zucchini, eggplant, basil oil, goat cheese and balsamic glaze.

California ripened tomato sauce, cherry tomatoes, fresh mozzarella and basil leaves.

Tender mouth watering chicken tenderloin, chipotle sauce, crispy bacon, jalapenos and a tasty cheese blend top this yummy flatbread.

Breaded chicken breast, mozzarella cheese and marinara sauce over a bed of spaghetti. Served with garlic bread.

6 pieces. Breaded all white meat tenderloins with sauce for dipping. Served with French fries.

American cheese melted over steak.

Juicy chopped steak slathered with melted Cheddar cheese and caramelized onions.

Grilled and marinated chicken breast with melted American cheese.

Light, lean and packed with protein. 7 pieces seared ahi tuna on 3 bean and broccoli quinoa salad.

Aged provolone cheese atop grilled chicken tenderloins. Served with basil marinated roasted vegetables and balsamic glaze.

Salmon roasted with horseradish and basil, broccoli quinoa salad and our homemade Latin three bean mix.

Shrimp and roasted vegetables with a side of broccoli and balsamic glaze.

Seasoned chicken tenderloin with feta cheese, steamed broccoli and tomato.

Lightly breaded crispy coconut chicken tenderloin on freshly baked rustic bread. Topped with spiced up mayo, fresh cucumber, iceberg lettuce, sliced red onion and lime chipotle dressing.

Mouth watering rib-eye steak meets aged sharp cheddar, arugula, balsamic glazed caramelizes onions and Dijon mustard.

Premium steak, served with lettuce, sliced tomato and American cheese.

Grilled chicken tenderloins, steamed broccoli, tomato slice and provolone cheese with our special sauce drizzled atop.

Tender steak, roasted green peppers, fried onions, cheese and marinara sauce.

Chicken tenderloin with roasted green peppers, fried onions, cheese and marinara sauce.

Meatballs smothered in marinara sauce and mozzarella cheese.

Breaded chicken breast with mozzarella cheese and marinara sauce.

Potato fries tossed in truffle oil and topped with Parmesan cheese. Served with truffle aioli sauce.

Golden fried and piled high.

Served with horseradish Dijon for dipping.

French fries with gravy, served on the side.

French fries with Cheddar cheese sauce on the side.

French fries smothered with Cheddar, provolone and mozzarella cheeses. Topped with crispy bacon.

Jumbo cheesy and super yummy. Served with French fries.

Baked salmon, cilantro lime rice, three bean salad, boiled egg and thinly sliced carrots. Served with horseradish-basil dressing.

Southwest grilled chicken, cilantro lime rice, black beans, corn, red onions and cherry tomatoes. Served with chipotle ranch dressing.

Seared ahi tuna, sliced carrots, fresh cucumber, quinoa and broccoli atop a bowl of our cilantro lime rice. Served with Asian ginger sesame dressing.

20 oz.

Cream puff pastry covered in rich chocolate and topped off with whipped cream.

Take comfort in our decadent triple chocolate cake.

This baked dish is packed with several cheeses and special recipe marinara sauce. Served with garlic bread.

A mix of buffalo hot sauce and ranch dressing surround breaded chicken tenderloins, romaine lettuce, red onions, applewood smoked bacon, and tomato. Served with French fries or Caesar salad.

Breaded all white meat tenderloins with sauce for dipping. Served with French fries.

Jumbo lump crab cakes wrapped in fresh tortilla rolls and baked until golden brown. Served with horseradish Dijon.

Roll your own lettuce wraps with grilled chicken, cilantro lime rice, red onions, cucumbers, carrots, lettuce leaves, and crispy Asian noodles. Served with Asian sesame dressing.

Tortilla rolls baked to bubbling perfection. Served with horseradish dipping sauce.

Twice marinated all white meat chicken tender pieces that pair perfectly with your choice of any of amazing wing dipping sauces.

Stuffed with chicken, beans, corn, jalapeno peppers, and Monterey Jack cheese. Served with ranch.

Breaded all white meat chicken breast. Served with dipping sauce.

Perfectly seasoned sticks served with marinara sauce.

Stuffed with Cheddar cheese and featuring just the right amount of spice. Served with ranch dipping sauce.

Generous pieces loaded with melted Cheddar and mozzarella cheeses topped with crispy bacon.

Coated in breading and golden fried. Served with ranch dipping sauce.

Potato fries tossed in truffle oil and topped with parmesan cheese. Served with truffle aioli sauce.

French fries with gravy served on the side.

Golden fried and piled high.

French fries with Cheddar cheese sauce on the side.

Served with horseradish Dijon for dipping.

French fries smothered with Cheddar, provolone, and mozzarella cheeses. Topped with crispy bacon.

A Pats select specialty.

Filled with tomatoes, grilled onions, black beans, cilantro, corn, chipotle sauce and a blend of mozzarella and cheddar cheeses. Served with sour cream and salsa.

Filled with tomatoes, grilled onions, black beans, cilantro, corn, chipotle sauce and a blend of mozzarella and cheddar cheeses. Served with sour cream and salsa.

Red and yellow peppers, green and yellow zucchini, eggplant, basil oil, goat cheese, and balsamic glaze.

Tender mouth watering chicken tenderloin, chipotle sauce, crispy bacon, jalapenos, and a tasty cheese blend top this yummy flatbread.

California ripened tomato sauce, cherry tomatoes, fresh mozzarella, and basil leaves.

Fresh vegetables, herbs, and meat not leftovers. Stock made by us, from scratch, with a little ground pepper and sea salt to taste no artificial additives or preservatives. Soups are simmered every evening letting the flavors mingle and mellow overnight.

Fresh vegetables, herbs, and meat not leftovers. Stock made by us, from scratch, with a little ground pepper and sea salt to taste no artificial additives or preservatives. Soups are simmered every evening letting the flavors mingle and mellow overnight.

Seared tuna on a bed of baby kale leaves and 3 bean salad with avocado and olive oil citrus dressing. Served with breadsticks.

Fresh salad mix with basil pesto, roasted vegetables, and goat cheese. Served with balsamic vinaigrette. Served with breadsticks.

This substantial salad features fresh salad mix, juicy tomatoes, red onions, carrots, and mozzarella cheese. Served with ranch dressing. Served with breadsticks.

Fresh romaine greens tossed with grated parmesan cheese and flavorful Caesar dressing. Served with breadsticks.

Tomatoes, cucumbers, onions, green peppers, Kalamata olives, feta cheese, cage free egg, and fresh greens combine for this filling salad. Served with Greek dressing. Served with breadsticks.

Fresh salad mix, tomatoes, Mandarin orange segments, almond flakes, and Asian noodles topped with chicken tenderloin. Served with sesame dressing. Served with breadsticks.

Breaded chicken tenderloins coated in buffalo hot sauce and ranch dressing. Sitting on a bed of fresh salad mix, juicy tomatoes, red onions, carrots, and mozzarella cheese. Served with breadsticks.

Chicken tenderloin, spinach, grape tomatoes, carrots, feta cheese, red grapes, almonds, and sweetened dried cranberries. Served with honey Dijon mustard. Served with breadsticks.

Grilled spiced chicken sits atop a bed of fresh mixed greens and a savory blend of red onion, tomatoes, cheese, corn kernels, black beans, and crispy tortilla chips. Served with southwest ranch. Served with breadsticks.

Fresh salad mix, Mandarin oranges, seedless grapes, cranberries, apples, sliced avocado, walnuts, and Gorgonzola cheese with balsamic vinaigrette. Served with breadsticks.

Baby spinach, edamame, dried blueberries, avocado, carrots, almonds, shredded coconut, and raspberry dressing pack a sweet and savory nutrient rich punch. Served with breadsticks.

Baked salmon, cilantro lime rice, 3 bean salad, boiled egg, and thinly sliced carrots. Served with horseradish basil dressing.

Seared ahi tuna, sliced carrots, fresh cucumber, quinoa, and broccoli atop a bowl of cilantro lime rice. Served with Asian ginger sesame dressing.

Southwest grilled chicken, cilantro lime rice, black beans, corn, red onions, and cherry tomatoes. Served with chipotle ranch dressing.

Tomato sauce, mozzarella, roasted vegetables, and goat cheese.

Roasted red peppers, onions, tomatoes, mushrooms, broccoli, Kalamata olives, and a combination of ricotta and mozzarella cheese.

Chicken tenderloin, blue cheese, hot sauce, and special cheese blend combine for a powerful pizza.

Pepperoni, sausage, bacon, and ground beef.

Fresh mozzarella, basil, and tomatoes.

Spinach, broccoli, and tomato.

BBQ sauce, chicken, sweet peppers, and red onions.

Tender steak, roasted green peppers, fried onions, cheese, and marinara sauce.

Chicken tenderloin with roasted green peppers, fried onions, cheese, and marinara sauce.

Approximate 10". Juicy chopped steak slathered with melted Cheddar cheese and caramelized onions.

Approximate 10". American cheese melted over steak.

Approximate 10". Grilled and marinated chicken breast with melted American cheese.

Mouth watering rib-eye steak meets aged sharp Cheddar, arugula, balsamic glazed caramelized onions, and Dijon mustard. A crispy crust and a feather light interior. Served with French fries or Caesar salad.

Lightly breaded crispy coconut chicken tenderloin on freshly baked rustic bread. Topped with spiced up mayonnaise, fresh cucumber, iceberg lettuce, sliced red onion, and lime chipotle dressing. A crispy crust and a feather light interior. Served with French fries or Caesar salad.

Premium steak served with lettuce, sliced tomato, and American cheese. A crispy crust and a feather light interior. Served with French fries or Caesar salad.

Grilled chicken tenderloins, steamed broccoli, tomato slice, and provolone cheese with special sauce drizzled atop. A crispy crust and a feather light interior. Served with French fries or Caesar salad.

Breaded jumbo shrimp topped with avocado, red onions, tomato, cilantro, and drizzled with sriracha aioli. Served with French fries or Caesar salad.

Tomato, cucumber, avocado, and kale partner up with crunchy almonds, cage free boiled eggs, and 3 bean salad drizzled with creamy southwest dressing. Served with French fries or Caesar salad.

Grilled spiced chicken and a savory blend of red onion, tomatoes, cheese, corn kernels, black beans, romaine lettuce, and crispy tortilla chips topped with southwest ranch. Served with French fries or Caesar salad.

Turkey breast, Swiss cheese, fresh avocado, applewood smoked bacon, ranch dressing, tomato, and lettuce. Served with French fries or Caesar salad.

A fresh tortilla stuffed with savory oven roasted chicken tenderloin, avocado, applewood smoked bacon, romaine lettuce, mayonnaise, tomatoes, fresh cilantro, and tangy lime dressing to bring together all the flavors. Served with French fries or Caesar salad.

Served with all white meat, lettuce, tomato, red onion, applewood smoked bacon, and honey Dijon dressing. Served with French fries or Caesar salad.

Succulent chicken wrapped with romaine lettuce, Caesar dressing, and parmesan cheese. Served with French fries or Caesar salad.

Stuffed with premium steak, lettuce, tomato, and American cheese. Served with French fries or Caesar salad.

A mix of buffalo hot sauce and ranch dressing surround breaded chicken tenderloins, romaine lettuce, red onions, applewood smoked bacon, and tomato. Served with French fries or Caesar salad.

Basil pesto, mayonnaise, roasted vegetables, balsamic glaze, and goat cheese.

Cilantro aioli, avocado, lime vinaigrette, antibiotic free turkey, tomato, red onion, and applewood smoked bacon.

Genoa salami, capicola, peppered ham, and provolone cheese. Comes with lettuce, tomato, onions, and special vinaigrette mix. Approzimately.

Comes with lettuce, tomato, onions, and special vinaigrette mix. Approximately.

Bite sized sliders on mini brioche buns. Served with french fries.

Bite sized sliders on mini brioche buns. Served with french fries.

A Pats select specialty. Light, fluffy, and made with the best crab. Served atop a brioche bun with tartar sauce.

Flavorful and juicy beef served on a fresh pita and topped with lettuce, tomato, raw onion, and a smooth rich white sauce made of sour cream and cucumber.

Jumbo cheesy and super yummy. Served with French fries.

Served with french fries. Fresh Angus beef and never frozen.

The classic with American cheese, ketchup, mustard, pickles, sliced red onions, crispy lettuce and ripe tomato. Served with french fries. Fresh Angus beef and never frozen.

Our plant based burger joins lettuce, tomato, mayonnaise, and dill pickles for an incredibly delicious meatless burger. Served with french fries.

Topped with avocado, thick cut bacon, horseradish Dijon, and smoked Gouda cheese. Served with french fries. Fresh Angus beef and never frozen.

Layered with white American, crispy onions strips, chipotle aioli, and perfectly whisked BBQ sauce. Served with french fries. Fresh Angus beef and never frozen.

Approximately 10". Meatballs smothered in marinara sauce and mozzarella cheese.

Approximately 10". Breaded chicken breast with mozzarella cheese and marinara sauce.

Sacchetti pasta filled with ricotta and parmesan cheese. Carefully tossed in brandy blush sauce with cherry tomatoes and topped with fresh mozzarella. Served with garlic bread.

A comforting and filling traditional pasta dish. Served with garlic bread.

Cooked al dente, baked with marinara, and parmesan cheese. Served with meatballs or sausage. Served with garlic bread.

This baked dish is packed with several cheeses and special recipe marinara sauce. Served with garlic bread.

Shrimp, crab sauteed in a dry sherry cream sauce complimented with cherry tomatoes, fresh basil, and parsley twist.

2 light and fluffy crab cakes. Made with the freshest crab and a special blend of delectable seasonings. Served with fries.

Shrimp, sausage, onions, and sweet peppers sauteed in a spicy red sauce over penne pasta. Served with garlic bread.

Breaded chicken breast, mozzarella cheese, and marinara sauce over a bed of spaghetti. Served with garlic bread.

Breaded all white meat tenderloins with sauce for dipping. Served with French fries.

Salmon roasted with horseradish, basil, broccoli quinoa salad, and Latin 3 bean mix.

Light, lean, and packed with protein. 7 pieces seared ahi tuna on 3 bean and broccoli quinoa salad.

Shrimp and roasted vegetables with a side of broccoli and balsamic glaze.

Aged provolone cheese atop grilled chicken tenderloins served with basil marinated roasted vegetables and balsamic glaze.

Seasoned chicken tenderloin with feta cheese, steamed broccoli, and tomato.

Cream puff pastry covered in rich chocolate and topped off with whipped cream.

Take comfort in decadent triple chocolate cake.

with 2 meatballs

with fries or salad

with fries

with breadstick

with 2 meatballs

3 tenders

with fries

with fries

with fries or salad

with fries or salad

with fries or salad

with fries

with fries

with breadstick

with breadstick

15"x7"

24"x11"