If you're looking for American (new) restaurants in Baltimore look no further. Regi's American Bistro is known for having some of the best American (new) in Baltimore. Located at 1002 Light St, R...show more
Gochujang Sauce, Asian Veg, Kimchi
Local half pound, dry aged, lettuce, tomato, and boule roll.
Skillet chicken, applewood bacon, Italian ham, cheddar, guacamole, lettuce, tomato, aioli, and sourdough bread.
Ahi tuna, avocado, bacon, aioli, lettuce, tomato, and ciabatta.
Multiple award winning, colossal lump crab broiled and never deep fried, lettuce, tomato, boule roll, cocktail, and tarter sauce.
Seasoned the Maryland Way, lettuce, tomato, and sourdough.
Our multiple award winning colossal lump crab cake, jumbo shrimp salad, applewood bacon, lettuce, tomato, and boule roll.
Skuna Bay Salmon, avocado, lettuce, tomato, dill aioli, and grilled flatbread.
Local half pound, dry aged, lettuce, tomato, and boule roll.
Skillet chicken, applewood bacon, Italian ham, cheddar, guacamole, lettuce, tomato, aioli, and sourdough bread.
Shaved Italian ham, pulled pork, house pickles, Swiss, mustard, and ciabatta bread.
Korean marinate, Asian veg, kimchi
crispy style/ ramen noodle dusted/ Kewpie siracha aioli/ lettuce/ tomato/boule roll/Regi fries
real turkey breast/ homemade cornbread stuffing/ cranberry sauce/ challah bread/ Regi fries
blackened Mahi-Mahi/ salsa/ lettuce/ tomato/ guacamole/ flour tortillas/Regi fries
Colossal lump crab, vegetable stock or sherry cream stock.
Colossal lump crab, vegetable stock or sherry cream stock.
House classic field greens, sesame vinaigrette, cucumber, Mandarin oranges, peanuts, onion straws, and peanut glaze.
colossal lump crab/jumbo shrimp/kalmata olives/tomatoes/cucumbers/bacon & egg
Iceberg, bacon, glazed walnuts, blue cheese, tomatoes
Local half pound, dry aged, lettuce, tomato, and boule roll.
Skillet chicken, apple wood bacon, Italian ham, cheddar, guacamole, lettuce, tomato, aioli, and sourdough bread.
Old fashioned tater tots, brie cheese, applewood bacon, and shaved parmesan.
Miso Broth, Rice Noodles, Asian Veggie, Sprouts
Gochujang Rub, Asian Veg, Kimchi
Black and white sesame, soy vinaigrette, and seaweed salad.
Tender, flash fried, pink aioli, and marinara.
Plump Virginia oysters, crispy style panko, blue cheese slaw, and buffalo sauce.
Italian pasta, cheddar, parmesan, Swiss melted, and blended.
Old fashioned tater tots, brie cheese, applewood bacon, and shaved parmesan.
Colossal lump crab, vegetable stock or sherry cream stock.
Colossal lump crab, vegetable stock or sherry cream stock.
Jumbo lump crab, blended cheese, and flatbread.
smashed avocado/shaved parmesan cheese/evo
finished on the grill/ buffalo dipping sauce
Ahi tuna, avocado, bacon, aioli, lettuce, tomato, and ciabatta.
Skillet chicken, black beans, salsa, guacamole, roasted corn, cheddar, and tortilla.
Multiple award winning, colossal lump crab broiled and never deep fried, lettuce, tomato, boule roll, cocktail, and tarter sauce.
Seasoned the Maryland Way, lettuce, tomato, and sourdough.
Skuna Bay Salmon, avocado, lettuce, tomato, dill aioli, and grilled flatbread.
Local half pound, dry aged, lettuce, tomato, and boule roll.
Skillet chicken, apple wood bacon, Italian ham, cheddar, guacamole, lettuce, tomato, aioli, and sourdough bread.
Shaved Italian ham, pulled pork, house pickles, Swiss, mustard, and ciabatta bread.
Gochujang Rub, Asian veg, kimchi
Grilled ahi tuna, bacon, lettuce, tomato, aioli, and ciabatta bread.
Jumbo lump crab cake, shrimp salad, applewood bacon, and brioche roll.
Blackened tilapia, guacamole, roasted corn, lettuce, tomatoes, black beans, salsa, and tortilla.
crispy style/ ramen noodle dusted/ Kewpie siracha aioli/ lettuce/ tomato/boule roll/Regi fries
real turkey breast/ homemade cornbread stuffing/ cranberry sauce/ challah bread/ Regi fries
Skuna Bay, craft raised, and two chef sides.
Colossal crab lumps, jumbo shrimp, roasted corn, chopped tomatoes, Old Bay scented stock, and angel hair.
Long bone, char grilled, and two Chef sides.
Multiple award winning twin collossal lump crab cakes, Yukon gold mashed, homemade coleslaw, tarter, and cocktail sauce drizzle.
Char-grilled New York Strip and shoestring fries.
pan seared/ lemon butter w/capers/pasta
pan seared/ dill beurre blanc/ chef sides
House classic field greens, sesame vinaigrette, cucumber, Mandarin oranges, peanuts, onion straws, and peanut glaze.
Shrimp, salami, blue cheese, artichokes, olives, tomato, cucumber, sunflower seeds, and romaine.
colossal lump crab/jumbo shrimp/kalmata olives/tomatoes/cucumbers/bacon & egg
Iceberg, blue cheese, glazed walnut, bacon, tomatoes
Last updated November 26, 2020