Shahi Grill

Chickpeas mixed with boiled potatoes and freshly cut tomatoes, cucumbers, and onions. Topped with small crispy noodle, mild mint chutney, and a tangy tamarind sauce.

Steamed vegetables dipped in a batter of gram flour and deep-fried.

Chicken skewer kabab.

Two chicken skewer kabobs with rice.

Four chicken skewer kabobs with rice.

Marinated chicken with rice.

Whole chicken marinated with a sauce made of spices mixed with yogurt cooked in clay oven.

Chicken kabob and tikka cooked in a special spicy sauce.

A dish of chunks of roasted marinated chicken in a spiced curry sauce.

12 tandoori chicken boti, eight chicken seekh kebab (skewer), choice of side.

10 chicken seekh kebab (skewer), family order chicken karahi, and six naans.

Braised goat cooked in a special curry sauce made of onions, tomatoes, and spices.

Braised chicken cooked in a special curry sauce made of onions, tomatoes, and spices.

Wok-seared spiced chicken curry, cooked with onions, ginger, garlic, tomatoes, and spices.

Basmati rice mixed with tender morsels of chicken simmered in a creamy and spicy blend of various spices.

Chunks of boneless beef slow-cooked in a flavorful curry. Served with fried onions, green chilies, and sliced lemons.

Finely sliced beef blended with a wide variety of lentils and cooked in a special curry sauce. Served with fried onions, green chilies, and sliced lemons.

Butter chicken. Boneless chicken cooked in mildly spiced yogurt curry sauce.

Boneless chicken cooked in a curry made of yogurt, ginger, and spices.

Tantalizing ground chicken cooked to perfection in fresh-cut onions and spices.

Slow-cooked chickpeas in curry sauce.

Bhindi. Indian style okra stir-fry in onions and tomatoes sauce with spices.

Indian style spinach cooked with cottage cheese in our creamy sauce.

Chicken meatballs cooked in a yogurt and spices masala sauce.

Vegetable pakoras cooked in a yogurt and spices masala sauce.

Traditional rice pudding dessert.

Slow-cooked traditional Indian halwa or pudding made by simmering carrots in milk.

Chickpeas mixed with boiled potatoes and freshly cut tomatoes, onions and cucumbers. Topped with small crispy noodle, mild mint chutney and a tangy tamarind sauce.

Steamed vegetables dipped in a batter of gram flour and deep-fried. Served with a mild mint chutney.

Two (3) crispy potato cakes served with a mild chutney.

Two (2) grilled ground beef or chicken patties mixed with onions, hot peppers and spices.

Four (4) beef or chicken kabobs cooked on a skewer in a clay oven.

Beef kabob and chicken tikka cooked in a special spicy sauce with onions, bell peppers and tomatoes.

Boneless chicken breast marinated in a special spice based yogurt sauce and cooked in a clay oven.

Braised goat cooked in a special curry sauce made of onions, tomatoes and spices.

Wok seared spiced goat curry, cooked with onions, ginger, garlic, tomatoes, and spices.

Chunks of boneless beef slow cooked in a flavorful curry. Served with fried onions, green chillies and sliced lemons.

Finely sliced beef blended together with a wide variety of lentils and cooked in a special curry sauce.

Tantalizing ground beef cooked to perfection in fresh cut onions and spices.

Braised chicken cooked in a special curry sauce made of onions, tomatoes and spices.

Boneless chicken cooked in a curry made of yogurt, ginger and spices.

Wok seared spiced chicken curry, cooked with onions, ginger, garlic, tomatoes, and spices.

Boneless chicken cooked in a curry sauce with onions, green peppers and tomatoes.

Basmati rice mixed with tender morsels of chicken simmered in a creamy, spicy blend of various spices.

Slow cooked chick peas in curry sauce.

Basmati rice and assorted vegetables cooked a creamy, spicy blend of onion, garlic, ginger, and spices.

Spicy spinach cooked in our special sauces.

Imported lentils cooked into a curry in a unique style.

Red kidney beans cooked in and onion and tomato curry sauce.

Breaded with gram flour and cooked to rness.

Naans topped with sesame seeds.

Naan stuffed with minced beef or chicken mixed with onions, hot peppers and spices.

Traditional rice pudding.

Dried milk (khoya) rolled with flour and deep fried. Topped with a sugar syrup flavored with cardamom seeds and rosewater (kewra).

Carrots cooked with milk and sugar and garnished with bits of khoya.

Sweet, colored rice flavored with cardamoms, raisins, saffron, pistachios, or almonds.