The Bangkok Oriental (Pasadena)

The famous stir-fried thin rice noodles in authentic pad thai sauce with egg, preserved radish, scallion, bean sprouts, and side of crushed peanuts.

Pad kee mao. Flat rice noodle stir-fried with broccoli, tomatoes, baby corn, Napa cabbage, carrots, red bell peppers, and snow peas in chili garlic sauce then finished with fresh Thai basil.

Red chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, carrots, red bell peppers, and basil with a choice of meat slightly spicier than green curry. Served with steamed jasmine rice

Flat rice noodles stir-fried with egg, broccoli, carrots, and Napa cabbage in black sweet soy sauce.

Carrots, cabbage, celery, and bean thread noodles wrapped and fried. Served with homemade sweet and sour sauce.

Vegetable dumplings your choice of fried or steamed served with sweet soy sauce.

Crispy deep-fried calamari served with homemade sweet and sour sauce topped with ground peanuts.

Tofu deep fried till golden brown served with homemade sweet and sour sauce topped with ground peanuts.

Fried Thai fish cake Tod mun blended with kaffir lime leaves and red curry paste with the side of sweet cucumber relish and homemade sweet and sour sauce topped with ground peanuts.

Grilled marinated chicken skewers with a side of peanut sauce and cucumber relish.

Mussels steamed with basil, lemongrass, and galangal with a side of Thai style chili-lime garlic sauce.

Seasoned shrimp wrapped in egg rolls sheet fried till golden brown with fried battered green beans served with homemade sweet and sour sauce topped with ground peanuts.

Fried breaded chicken wings served with Thai-style sweet chili sauce.

Crispy fried battered shrimp coated with coconut flakes served with homemade sweet and sour sauce.

Crispy fried battered onion petals served with Thai chili sauce.

Crispy fried battered green beans served with Thai chili sauce.

Crispy fried wonton filled with house special meat and served with house spicy sauce.

Crispy fried seasoned ground shrimp on white bread served with house spicy sauce.

Crispy fried pork with Thai spicy sauce.

Taste them all two crispy spring rolls, four fried dumplings, two shrimp in the blanket, two coconut shrimp, two chicken satay, fried green beans, and two fried candies.

Lemongrass soup. Hot and sour clear soup with mushrooms, tomatoes, lemongrass, and galangal.

Coconut soup. The authentic Thai coconut milk soup with mushrooms, lemongrass, and galangal.

Spicy seafood soup. Spicy clear soup with mushrooms, Thai herbs, and mixed seafood shrimp, scallops, mussels, and calamari.

Mixed fresh vegetables and tofu in clear broth.

Ground pork wrapped with wonton sheet in clear both.

Som tum. Thai traditional salad with green julienne papaya, peanuts, green beans, carrots, and tomatoes in tamarind chili-lime dressing.

Chicken salad. Ground chicken tossed with ground roasted herb rice, red onion, scallion, and cilantro in the chili-lime sauce.

Grilled meat salad. Original Thai salad made with grilled meat tossed with ground roasted herb rice, red onion, scallion, and cilantro in the chili-lime sauce. Choice of beef or pork.

Bean thread salad. Bean thread noodles, shrimp, and chicken tossed in chopped celery, tomatoes, carrots, red onion, scallion, and cilantro with homemade sauce and chili lime dressing.

Pan-seared sliced beef or choice of meat tossed in pineapple, cucumber, tomatoes, carrots, red onion, scallion, and cilantro with homemade sauce and chili-lime dressing.

Thai typical dish and very well known, stir-fried rice with broccoli, carrots, peas, onions, tomatoes, and your choice of meat.

Stir-fried rice with chicken, shrimp, carrots, onions, broccoli, peas, pineapple, and cashew nuts.

For the spice lover, stir-fried rice in red chili pastes with a combination of shrimp, mussels, scallops, squid, vegetables, bamboo shoots, tomatoes, peas, broccoli, onions, carrots, green bean,s and finished with fresh basil.

Stir-fried rice with broccoli, carrots, peas, onions, tomatoes, crab meat, and curry powder.

Popular Thai street food is made with ground chicken and rice stir-fried with chili peppers and basil in chili garlic.

The famous stir-fried thin rice noodles in authentic pad thai sauce with egg, preserved radish, scallion, bean sprouts, and side of crushed peanuts.

Flat rice noodles stir-fried with egg, broccoli, carrots, and Napa cabbage in black sweet soy sauce.

Pad kee mao. Flat rice noodle stir-fried with broccoli, tomatoes, baby corn, Napa cabbage, carrots, red bell peppers, and snow peas in chili garlic sauce then finished with fresh Thai basil.

Sautéed flat rice noodles topped with light brown sauce, Chinese broccoli, and carrots.

Classic rice noodles in clear broth with chicken, bean sprouts, ground peanuts, and carrots. Topped with scallions and cilantro.

Rice noodle in a tasty spicy broth with chicken, bean sprouts, ground peanuts, and carrots. Topped with fried wonton sheets, scallions, and cilantro.

Stir-fried with basil. Stir-fried choice of meat with onions, red bell peppers, carrots, and green beans in chili-garlic sauce finished with fresh Thai basil. Served with steamed jasmine rice.

Stir-fried choice of meat in fresh ginger with onions, carrots, red bell peppers, mushrooms, and baby corn. Served with steamed jasmine rice.

Stir-fried vegetables with scallops, mussels, shrimp, and squid in Thai roasted chili sauce. Served with steamed jasmine rice.

Bamboo shoots, snow peas, carrots, green beans, onions, with scallops, mussels, shrimp, and squid in Thai red curry paste. Served with steamed jasmine rice.

Stir-fried chicken vegetables with onions, carrots, red bell peppers, mushrooms, baby corn, Napa cabbage in light soy sauce, and cashew nuts. Served with steamed jasmine rice.

Choice of your meat cooked in red curry paste and ginger with onions, green beans, carrots, red bell peppers, and snow peas. Tasty and slightly sweet. Served with steamed jasmine rice.

Traditional Thai sweet and sour dish, a combination of all vegetable carrots, onions, Napa cabbage, red bell peppers, mushrooms, baby corn, snow peas, tomatoes, and finished with scallions. Served with steamed jasmine rice.

Stir-fried broccoli, carrots, onions, and red bell peppers in soy sauce. Simply and tastily. Served with steamed jasmine rice. Served with steamed jasmine rice.

Combination of shrimp, mussels, scallops, and squid cooked in light soy sauce with stir-fried vegetable carrots, onions, Napa cabbage, red bell peppers, mushrooms, baby corn, snow peas, fresh ginger, and celery. Served with steamed jasmine rice.

For a garlic lover, sautéed choice of your meat in ground white pepper, extra garlic, and soy sauce served over lettuce. Served with steamed jasmine rice.

Stir-fried bean thread with shrimp, pork, onions, carrots, red bell peppers, baby corn, mushrooms, celery, and egg in light soy sauce. Served with steamed jasmine rice.

Green chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, red bell peppers, and basil with choice of meat slightly sweeter in favor. Served with steamed jasmine rice

Red chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, carrots, red bell peppers, and basil with a choice of meat slightly spicier than green curry. Served with steamed jasmine rice

Red Panang curry paste blended with ground peanuts and cooked in coconut milk with red bell peppers and basil with choice of meat and topped with kaffir lime leaves. Slightly sweet in favor. Served with steamed jasmine rice

Yellow curry paste cooked in coconut milk with potatoes, onions, pineapple, and peanuts. Sauce slightly sweeter in flavor. Served with steamed jasmine rice

Vegan. Carrots, cabbage, celery and bean thread noodles wrapped and fried served with homemade sweet and sour sauce. * *Recommended

Vegan. Vegetable dumplings your choice of fried or steamed served with sweet soy sauce. * *

Crispy deep fried calamari served with homemade sweet and sour sauce topped with ground peanuts. * *Recommended

Vegan. Tofu deep fried till golden brown served with homemade sweet and sour sauce topped with ground peanuts. * *

Fried thai fish cake (Tod mun) blended with kaffir lime leaves and red curry paste with side of sweet cucumber relish and homemade sweet and sour sauce topped with ground peanuts. * *

Gluten free. Grilled marinated chicken skewers with side of peanut sauce, cucumber relish. * *

Gluten free. Mussels steamed with basil, lemongrass and galangal with side of thai style chili-lime garlic sauce. * *Recommended

Seasoned shrimp wrapped in egg rolls sheet fried till golden brown with fried battered green beans served with homemade sweet and sour sauce topped with ground peanuts. * *Recommended

Fried breaded chicken wings served with thai style sweet chili sauce. * *

Crispy fried battered shrimp coated with coconut flakes served with home made sweet and sour sauce. * *

Vegan. Crispy fried battered onion petals served with thai chili sauce. * *

Vegan. Crispy fried battered green beans served with thai chili sauce. * *

Crispy fried wonton filled with house special meat and served with house spicy sauce. * *

Crispy fried seasoned ground shrimp on white bread served with house spicy sauce. * *Recommended

Gluten free. Crispy fried pork with thai spicy sauce. * *Recommended

Taste them all : two crispy spring rolls, four fried dumplings, two shrimp in the blanket, two coconut shrimp, two chicken satay, fried green beans and two fried candies. * *

Gluten free. Lemongrass soup. Hot and sour clear soup with mushrooms, tomatoes, lemongrass and galangal. * *

Gluten free. Coconut soup. The authentic thai coconut milk soup with mushrooms, lemongrass and galangal. * *

Gluten free. Spicy seafood soup. Spicy clear soup with mushrooms, thai herbs and mixed seafood: shrimp, scallops, mussels and calamari.

Vegan, gluten free. Mixed fresh vegetables and tofu in clear broth.

Ground pork wrapped with wonton sheet in clear both.

Vegan, gluten free. Som tum. Thai traditional salad with green julienne papaya, peanuts, green beans, carrots and tomatoes in tamarind chili-lime dressing. * *Recommended

Gluten free. Chicken salad. Ground chicken tossed with ground roasted herb rice, red onion, scallion and cilantro in chili-lime sauce.

Grilled meat salad. Original thai salad made with grilled meat tossed with ground roasted herb rice, red onion, scallion and cilantro in chili-lime sauce. Choice of beef or pork.

Gluten free. Bean thread salad. Bean thread noodles, shrimp and chicken tossed in chopped celery, toma toes, carrots, red onion, scallion and cilantro with homemade sauce and chili lime dressing.

Gluten free. Pan seared sliced beef or choice of meat tossed in pineapple, cucumber, tomatoes, carrots, red onion, scallion and cilantro with homemade sauce and chili-lime dressing.

Deep fried roast duck tossed in pineapple, cucumber, tomatoes, carrots, red onion, scallion, cilantro and fresh ginger with homemade sauce and chili lime dressing.

Vegan, gluten free. House special salad with cucumber and tomatoes with chili-lim dressing. "Must try!. * *Recommended

Gluten free. Thai typical dish and very well known, stir fried rice with broccoli, carrots, peas, onions, tomatoes and your choice of meat.

Gluten free. Stir fried rice with chicken, shrimp, carrots, onions, broccoli, peas, pineapple and cashew nuts. Must try!!!. * *

Gluten free. For the spice lover, stir fried rice in red chili paste with combination of shrimp, mussels, scallops, squid, vegetables, bamboo shoots, tomatoes, peas, broccoli, onions, carrots, green beans and finished with fresh basil. * *

Gluten free. Stir fried rice with broccoli, carrots, peas, onions, tomatoes, crab meat and curry powder.

Gluten free. A popular thai street food made with ground chicken and rice stir fried with chili peppers and basil in chili garlic.

Gluten free. The famous stir-fried thin rice noodles in authentic pad thai sauce with egg, preserved radish, scallion, bean sprouts and side of crushed peanuts. * *Recommended

Gluten free. Flat rice noodles stir fried with egg, broccoli, carrots, Napa cabbage in black sweet soy sauce. * *

Gluten free. Pad kee mao. Flat rice noodle stir fried with broccoli, tomatoes, baby corn, Napa cabbage, carrots, red bell peppers and snow peas in chili garlic sauce then finished with fresh thai basil. * *Recommended

Gluten free. Sautéed flat rice noodles topped with light brown sauce, Chinese broccoli and carrots. * *

Gluten free. Classic rice noodles in clear broth with chicken, bean sprouts, ground peanuts, carrots and topped with scallions and cilantro. * *

Rice noodle in tasty spicy broth with chicken, bean sprouts, ground peanuts, carrots and topped with fried wonton sheets, scallions and cilantro. * *

Gluten free. Stir fried with basil. Stir fried choice of meat with onions, red bell peppers, carrots and green beans in chili-garlic sauce finished with fresh thai basil.

Gluten free. Stir fried choice of meat in fresh ginger with onions, carrots, red bell peppers, mushrooms and baby corn. * *Recommended

Gluten free. Stir fried vegetables with scallops, mussels, shrimp and squid in thai roasted chili sauce. * *

Gluten free. Bamboo shoots, snow peas, carrots, green beans, onions, with scallops, mussels, shrimp and squid in thai red curry paste. * *Recommended

Stir fried chicken vegetables with onions, carrots, red bell peppers, mushrooms, baby corn, Napa cabbage in light soy sauce and cashew nuts. * *

Gluten free. Choice of your meat cooked in red curry paste and ginger with onions, green beans, carrots, red bell peppers and snow peas. Tasty and slightly sweet. Must try. * *Recommended

Gluten free. Traditional thai sweet and sour dish, combination of all vegetables: carrots, onions, Napa cabbage, red bell peppers, mushrooms, baby corn, snow peas, tomatoes, and finished with scallions. * *

Gluten free. Stir fried broccoli, carrots, onions and red bell peppers in soy sauce. Simply and tastily. * *

Vegan, gluten free. Combination of shrimp, mussels, scallops and squid cooked in light soy sauce with stir fried vegetables : carrots, onions, Napa cabbage, red bell peppers, mushrooms, baby corn, snow peas, fresh ginger and celery. * *

Gluten free. For a garlic lover, sautéed choice of your meat in ground white pepper, extra garlic and soy sauce served over lettuce. * *Broccoli

Vegan. Crispy eggplant with red bell peppers, onions, carrots in house special sauce.

Gluten free. Fresh eggplant cooked with chicken, onions, red bell peppers, carrots in house special sauce and curry powder. * *

Gluten free. Stir fried bean thread with shrimp, pork, onions, carrots, red bell peppers, baby corn, mushrooms, celery and egg in light soy sauce.

Thai red curry paste cooked with carrots, bamboo shoots, onions, green beans, snow peas, red bell peppers and thai basil over fried crispy duck.

Gluten free. Green chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, red bell peppers and basil with choice of meat slightly sweeter in favor.

Gluten free. Red chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, carrots, red bell peppers and basil with choice of meat slightly spicier than green curry.

Gluten free. Red panang curry paste blended with ground peanuts and cooked in coconut milk with red bell peppers and basil with choice of meat and topped with kaffir lime leaves. Slightly sweet in favor. * *Recommended

Gluten free. Red chili paste cooked in coconut milk with bamboo shoots, green beans, snow peas, carrots, red bell peppers, tomatoes, pineapple and basil with duck meat.

Gluten free. Yellow curry paste cooked in coconut milk with potatoes, onions, pine apple and peanuts. Sauce slightly sweeter in flavor. Voted "best food in the world" by CNN. * *Recommended

Gluten free.

Gluten free.

Gluten free.