Todd Conner's

Ribbons of romaine with toasted panko, parmesan and caesar dressing

Chopped romaine, tomato, cucumber, red onion and croutons with dressing of choice.

A warm hon hug of classic comfort.

Succulent bay broth littered with crab and vegetables. Contact the merchant for the availability of the dish.

Bow tie pasta tossed in our housemade cheese sauce, topped with parmesan and toasted panko.

Taste the rockets red glare with our lightly breaded shrimp and sauce that goes boom, boom.

Bacon wrapped all beef dog on bun, topped with chesapeake sour cream and polish tomato relish.

Tenderloin tips, tossed in your choice of wing sauce, served with bleu cheese or ranch dressing, celery and carrot.

With potato and cheese sauteed.

With butter, onions and sour cream.

Bacon, chesapeake sour cream and polish tomato relish.

Choice of wing sauce, bleu cheese or ranch dressing, celery and carrot.

Old school Maryland cake, loaded with crab and hints of finely minced bell pepper, red onion, and celery, flash fried and broiled.

B more made wurst boh poached and marinated, and grill finished with pepper, onion, and mushroom, nestled in a roll.

Dusted with TC's Signature spice blend, and cooked to your hearts desire.

Applewood smoked bacon, tomato, and lettuce with chesapeake mayo on sourdough.

Bone-in or boneless wings marinated, fried, and tossed in your choice ofwing sauce, served with bleu cheese or ranch dressing, celery and carrot.

Simply indulgent rich, creamy, cheesy, crabby goodness, served with crostini.

Half pound of boh boiled shrimp, onion, and celery, sprinkled with TC's signature spice blend.

Thinly sliced beef, topped with onion and melted american cheese, piled high on a hoagie roll.

Housemade and seasoned.

Lightly breaded and crispy.

Seasoned diced tomato, and pickle with caramelized onion.

Bay seasoned whipped sour cream.

Housemade, rich, cheesy and delicious.

Crisp spears, great for dipping.

Pan roasted toss in your choice of sauce.

Pan roasted and seasonally flavored.

Rich and creamy, a Maryland style German cheesecake, direct from in canton.

A housemade delight, ask your server for our current flavor vegan friendly. Please contact the merchant for flavor.

HOUSEMADE AND SEASONED

Seasoned fries.

Pan fried with bacon.

Sauteed with garlic, butter, salt, and pepper.

Maryland style crab cake served with remoulade sauce.

Steamed with Natty Boh, celery, onion, and Old Bay. Served with cocktail sauce.

Steamed with Natty Boh, celery, onion, and Old Bay. Served with cocktail sauce.

Blackened and served with cusabi dressing.

BOW-TIE PASTA TOSSED IN OUR HOUSEMADE CHEESE SAUCE, TOPPED WITH PARMESAN AND TOASTED PANKO

Lightly breaded and drizzled with honey and balsamic reduction.

Traditional pierogies sauteed with butter and onions, and served with sour cream.

Bacon, chesapeake sour cream, and polish tomato relish.

Fried and tossed in your choice of wing sauce. Served with celery and carrots and blue cheese or ranch dressing.

Includes your choice of bread and cheese. Then, feel free to get creative.

A half pound of thinly sliced beef with onions and american cheese on a hoagie roll.

A grilled chicken breast sandwich with lettuce, tomato, and onion on a kaiser roll.

A half pound of TC’s almost famous shrimp, lightly breaded, and boom boomed.

Drizzled with honey and a balsamic reduction.

Potato and cheese pierogies sautéed with butter and onions served with sour cream.

Blackened and served with cusabi dressing.

Made with our homemade sauce: buffalo, attempted suicide, suicide, old bay, honey old bay, BBQ, honey BBQ, honey sriracha, or road rash served with blue cheese.

Three small Maryland style cakes served with remoulade.

Steamed with natty boh, onions, celery, and old bay.

Lightly breaded and crispy.

House made hummus served with crostini bread and veggies.

Traditional or honey sriracha.

Romaine, parmesan, and garlic croutons with house made Caesar dressing.

Mixed greens, red onions, mandarin oranges, grapes, and chopped walnuts with apple cider vinaigrette dressing.

Mixed greens, tomatoes, blue cheese, bacon, and fried onion strings topped with our 6 oz. hanger steak and served with Dijon vinaigrette.

Mixed greens, tomato, cucumber, red onion.

6 oz. Maryland style crab cake on kaiser roll.

Blackened with cucumber, sprouts, and cusabi dressing on kaiser roll.

Chips with onion and American cheese on an amoroso roll.

Pulled pork and coleslaw on kaiser roll.

Grilled chicken tossed with buffalo sauce and topped with bleu cheese dressing on kaiser roll.

2 bacon wrapped all beef hot dogs with chipotle sour cream and pico de gallo.

Hummus, sprouts, cucumber, red onion, and avocado on multigrain.

Lump crab, mozzarella, tomato, imperial sauce, and old bay.

Jalapeno, bacon, cheddar, and sautéed onion.

Goat cheese, roasted red peppers, sautéed onions, and balsamic greens.

Mushroom, Swiss, herb mayo, and balsamic greens.

Cheddar, applewood smoked bacon, and a fried egg.

Choose Angus beef, chicken breast, or a black bean burger.

Our traditional mac & cheese with bacon & jalapenos.

Our traditional mac & cheese with lump crab and old bay.

Our traditional mac & cheese with grilled chicken and broccoli.

6 oz. Maryland style crab cakes served with 2 sides.

6oz. hanger steak served over blue cheese mashed potatoes with one side.