Flash-fried whole: crab meat, cream cheese, chef's choice sauce.

Stuffed with pork and chicken.

Six pieces steamed shrimp shumai.

Five pieces steamed buns filled with minced pork.

Three pieces.

Two pieces.

Steamed shrimp, crabmeat, avocado, romaine lettuce, mixed greens, wrapped in translucent rice paper, topped with sesame seeds, creamy spicy sauce.

Deep-fried shrimp topped with Japanese garlic-chili sauce.

Lightly-fried bean curd topped with Japanese garlic-chili sauce, scallions.

Lightly-fried Japanese bean curd topped with sesame seeds, light honey drizzle.

Six pieces.

Teriyaki steak cubes, cilantro, over sushi rice.

Two pieces of Japanese grilled chicken skewers.

Lobster, crabmeat, avocado, romaine lettuce, mixed greens, wrapped in translucent rice paper, topped with sesame seeds, creamy spicy sauce.

Thinly sliced salmon, yellowtail, tuna, octopus, cucumber, with sweet vinegar sauce.

Fatty tuna belly served in three ways: gunkanmaki-sushi, nigiri-sushi, temaki (hand roll).

Sushi or sashimi: three pieces of bluefin tuna: kami-regular cut, chu-toro-medium fatty, o-toro-fatty belly.

Yellowtail sashimi topped with jalapeno, sriracha, citrus ponzu sauce.

Salmon, tuna, yellowtail, striped bass, wrapped around sushi rice, topped with four types of flying fish roe.

Flash-fried whole: jalapeno stuffed with spicy tuna, cream cheese, chef's sauce.

Spicy salmon cubes, avocado, topped with house spicy dressing, flying fish roe.

Spicy tuna crunch, avocado, topped with house spicy dressing, smelt roe.

Six pieces spicy crabmeat wrapped in tuna, with citrus ponzu sauce.

Six pieces spicy crabmeat wrapped in salmon, with citrus ponzu sauce.

Diced tuna, avocado, spicy mayo, spring mix, topped with smelt roe, crunch.

Diced salmon, avocado, spicy mayo, spring mix, topped with smelt roe, crunch.

Shrimp, scallop, crabmeat, fishcake, shiitake mushroom, mixed vegetables, soft tofu cubes.

Grilled beef, crabmeat, fishcake, shiitake mushroom, vegetables, udon noodles.

Grilled chicken, crabmeat, fishcake, shiitake mushroom, vegetables, udon noodles.

Grilled shrimp, crabmeat, fishcake, shiitake mushrooms, vegetables, udon noodles.

Grilled beef, fishcake, crabmeat, shiitake mushroom, vegetables, yaki-soba noodles.

Grilled chicken, crabmeat, fishcake, shiitake mushroom, vegetables, yaki-soba noodles.

Grilled shrimp, crabmeat, fishcake, shiitake mushroom, vegetables, yaki-soba noodles.

Lettuce, cucumber, carrots, with homemade Japanese ginger dressing.

Japanese marinated seaweed over the cucumber.

Avocado, mixed greens, with Japanese ginger dressing.

Grilled chicken, mixed greens, with Japanese ginger dressing.

Crabmeat, crunch, spicy mayo, over the cucumber.

Japanese marinated squid salad.

Grilled shrimp, mixed greens, with Japanese ginger dressing.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, California roll, shumai, assorted tempura, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, California roll, shumai, assorted tempura, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, California roll, shumai, assorted tempura, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, California roll, shumai, assorted tempura, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, California roll, shumai, assorted tempura, and fried or steamed rice.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Stir fried with teriyaki sauce, eggs, onions, carrots.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Served with a house salad with ginger dressing, clear soup, and fried or steamed rice.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order. Diced scallops with spicy sauce.

Two pieces per order.

Served with miso soup and a house salad with ginger dressing. California roll, salmon roll, tuna roll.

Served with miso soup and a house salad with ginger dressing. Spicy tuna, spicy salmon, spicy California.

Served with miso soup and a house salad with ginger dressing. Avocado roll, cucumber roll, asparagus roll.

Served with miso soup and a house salad with ginger dressing. Five pieces nigiri-sushi, one tuna roll.

Served with miso soup and a house salad with ginger dressing. Five pieces nigiri-sushi, one salmon roll.

Served with miso soup and a house salad with ginger dressing. Three California rolls.

Served with miso soup and a house salad with ginger dressing. Seven-nine pieces grilled eel over sushi rice with oshinko.

Served with miso soup and a house salad with ginger dressing. 12 pieces sliced salmon over sushi rice.

Served with miso soup and a house salad with ginger dressing. 12 pieces sliced tuna over sushi rice.

Served with miso soup and a house salad with ginger dressing. 16-18 pieces sashimi, with sushi rice.

Served with miso soup and a house salad with ginger dressing. Eight pieces of chefs choose nigiri-sushi, California roll.

Served with miso soup and a house salad with ginger dressing. 10 pieces of chefs choice sushi, spicy tuna crunch roll, shrimp tempura roll.

Served with miso soup and a house salad with ginger dressing. 12 pieces of chefs choice sashimi served with sushi rice.

Served with miso soup and a house salad with ginger dressing. 18 pieces of chef choice sashimi served with sushi rice.

Served with miso soup and a house salad with ginger dressing. Four pieces nigiri-sushi, six pieces sashimi, California roll.

Served with miso soup and a house salad with ginger dressing. Eight pieces of chefs choice nigiri-sushi, 12 pieces of chefs choice sashimi, lover roll, rainbow roll.

Served with miso soup and a house salad with ginger dressing. 16 pieces of chefs choice nigiri sushi, 20 pieces of chefs choice sashimi, crazy girl roll, rainbow roll.

Served with miso soup and a house salad with ginger dressing. 20 pieces of chefs choice nigiri-sushi, 24 pieces of chefs choice sashimi, umi roll, American dream roll.

Served with miso soup and a house salad with ginger dressing. Six pieces nigiri-sushi, eight pieces sashimi, tuna roll, shrimp tempura roll.

Salmon, avocado, cucumber.

Steamed shrimp, lettuce, cucumber, mayo.

Crabmeat, avocado, cucumber.

Tempura salmon, asparagus, crabmeat with smelt roe, scallions, spicy mayo, eel sauce.

Flash-fried whole, tuna, crabmeat, jalapeno, chef sauce.

Asparagus, avocado, oshinko, cucumber, bean curd.

Avocado, asparagus, cucumber, topped with mango, mango-honey sauce.

Tempura eel, avocado, with eel sauce.

Shrimp tempura, crabmeat, wrapped in a pink soy paper.

Flash-fried whole, yellowtail, cream cheese, avocado, chef sauce.

Cucumber, avocado, asparagus.

Japanese sweet & sour pickled radish.

Smoked salmon, cream cheese, avocado.

Spicy crabmeat, avocado.

Shrimp tempura, jalapeno, white tuna, with spicy mayo.

8-10 pieces. Shrimp tempura, avocado, cucumber, topped w. real crabmeat, chef's choice sauce.

8-10 pieces. Shrimp tempura, mango, avocado, topped with seasoned lobster blend, honey-wasabi sauce, eel sauce.

8-10 pieces. Grilled eel, avocado, cucumber, topped with grilled eel, avocado, eel sauce, sesame.

8-10 pieces. Steamed shrimp, avocado, cucumber, topped with real lump crab meat, Old Bay seasoning.

8-10 pieces. Grilled eel, steamed shrimp, Japanese sweet egg, crabmeat, topped with avocado, smelt roe, eel sauce.

8-10 pieces. Spicy salmon crunch, avocado, jalapeno, wrapped in soy paper, topped with salmon, spicy mayo.

8-10 pieces. Shrimp tempura, jalapeno, cucumber, topped with pepper tuna, avocado, spicy mayo, eel sauce.

8-10 pieces. Spicy white tuna crunch, spicy crabmeat, avocado, topped with multi-colored flying fish roe.

8-10 pieces. Shrimp tempura, avocado, cucumber, topped with eel, avocado, eel sauce.

8-10 pieces. Spicy tuna crunch, escolar-white tuna, avocado, topped with pepper tuna, chef's choice sauce.

8-10 pieces. Yellowtail, tuna, topped w. tuna, scallions, citrus ponzu sauce.

8-10 pieces. Grilled eel, crabmeat, cucumber, topped with avocado, eel sauce.

8-10 pieces. Seasoned-seared scallop, real crabmeat, sweet ginger, cucumber, wrapped in soy paper, with chef's choice sauce.

8-10 pieces. Flash-fried whole: salmon, crabmeat, cream cheese, w. eel sauce, spicy mayo.

8-10 pieces. Asparagus, avocado, topped with salmon, tuna, multi-colored flying fish roe.

8-10 pieces. Shrimp tempura, avocado, cream cheese topped with crabmeat tempura, chef's choice sauce.

8-10 pieces. Spicy yellowtail, mango topped with yellowtail, scallion, a hint of hot sauce.

8-10 pieces. Shrimp tempura & cucumber with spicy salmon, jalapeno pepper with chili sauce on top.

8-10 pieces. Lobster tempura, Kani, and eel inside with sliced mango, capelin roe, spicy mayo, and honey wasabi sauce on top.

8-10 pieces. Shrimp tempura, avocado with crabmeat topped with sweet chili sauce.

8-10 pieces. Deep fried, shrimp tempura, real crab meat, lobster, Old Bay with chef's sauce.

8-10 pieces. Soft shelled crab, real crabmeat, cucumber topped with avocado, roe, chef's sauce.

8-10 pieces. Spicy tuna topped with red snapper tempura, roe, chef's sauce.

8-10 pieces. Shrimp tempura & crabmeat with spicy mayo, avocado & baked salmon on top.

8-10 pieces. Shrimp tempura, real crab meat, topped with eel, avocado, chef's sauce, wrapped with pink soy paper.

8-10 pieces. Spicy crabmeat topped with salmon, tuna, white tuna, avocado, crunchy, roe, chef's sauce.

8-10 pieces. California roll topped with fresh salmon, tuna, yellowtail, white tuna.

8-10 pieces. Shrimp tempura, real crab meat, Old Bay, cucumber topped with crunchy, avocado, chef's sauce.

8-10 pieces. Shrimp tempura, crabmeat, avocado topped with spicy tuna, chef's sauce.

8-10 pieces. Season baked scallop on deep-fried crab meat, cream cheese with chef's sauce.

8-10 pieces. Tempura asparagus, oshinko-Japanese pickled radish, avocado, cucumber, wrapped in soy paper, topped with honey-mango sauce.

8-10 pieces. Shrimp tempura, topped with lobster & sweet chili sauce.

8-10 pieces. Soft shell crab, cucumber avocado, crunchy, scallion, roe with chef's sauce.

8-10 pieces. Steamed shrimp, crabmeat, mango, avocado, tomato wrapped in a pink soy sheet.

8-10 pieces. Heart-shaped spicy tuna crunch, avocado, topped with tuna.

8-10 pieces. Shrimp tempura & mango inside with mango on top with chili sauce.

8-10 pieces. Spicy tuna crunch, avocado, topped with tuna, salmon, yellowtail, yuzu sauce.

8-10 pieces. Spicy yellowtail crunchy topped with spicy tuna, crunchy, chef's sauce.

8-10 pieces. Shrimp tempura, crabmeat, avocado, roe wrapped in pink soy sheet with roe, chef's sauce.

8-10 pieces. Grilled, salmon, tuna, yellowtail, chef's sauce.

8-10 pieces. Fresh salmon, yellowtail, white tuna cucumber topped with marinated crabmeat, served with jalapeno in chef's special sauce.

8-10 pieces. Spicy scallop, crunch, capelin roe with white tuna on top.

8-10 pieces. Fresh salmon, tuna, yellowtail, crabmeat, avocado, wrapped in cucumber, with citrus ponzu sauce.

Two mango avocado rolls, Two peanut avocado rolls, Two sweet potato rolls, Two mixed veggie rolls, one secret garden roll.

Two California rolls, two Philly rolls, two spicy salmon rolls, two spicy tuna rolls, two avocado rolls.

Two lovers roll two honeymoon rolls, two sweetheart rolls, two spicy tuna rolls.

Two little phoenix rolls, two American dream rolls, one sweet mango roll, one golden roll, one volcano roll.

Two green dragon rolls, two black dragon rolls, one white dragon roll, one red dragon roll, one raven roll.

Two umi rolls, two old town rolls, two main street rolls, two Maryland trays, one Baltimore roll.

Served with sushi rice. Pineapple, mango, avocado, cucumber, mixed greens, topped with mango-honey sauce.

Served with sushi rice. Crabmeat tempura, grilled eel, mango, avocado, mixed greens, topped with eel sauce, spicy mayo.

Served with sushi rice. Diced salmon marinated with house poke sauce, w. cucumber, avocado, mixed greens.

Served with sushi rice. Salmon tempura, cucumber, avocado mixed greens, topped with chef's sauce.

Served with sushi rice. Diced tuna, escolar-white tuna, marinated with house poke sauce, cw. mango, cucumber, avocado, mixed greens.

Served with sushi rice. Diced tuna, salmon, shrimp, yellowtail, marinated with house poke sauce, with cucumber, avocado, roasted peanuts, mixed greens.

With steamed broccoli and shredded carrots.

With steamed broccoli and shredded carrots.

With steamed broccoli and shredded carrots.

Lobster tail tempura, avocado, topped with crunch, smelt roe.

Real crab meat, crunch, avocado, topped with a steamed jumbo prawn, sweet chili sauce.

Fresh tuna, salmon, yellowtail, wrapped in seaweed, with citrus ponzu sauce.

Spicy tuna crunch, jalapeno, topped with seared scallop, avocado, grilled eel, spicy creamy sauce.

Fatty tuna belly, jalapeno, cucumber, topped with fatty tuna belly, avocado, wasabi-yuzu sauce.

Tempura salmon, cucumber, jalapeno, topped with seared salmon, scallions, garlic chili sauce.

Add a note for specific flavor- choose original, strawberry, or grape.

Add a note for a specific drink- choose sprite, coke, diet coke, ginger ale, or root beer.