Rotolo's Craft & Crust - Burbank takeout in Baton Rouge is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast tak...show more
Marinara, mozzarella, pepperoni, Italian sausage, green peppers, red onions, and mushrooms. Cooked in a (600ºF) Italian stone deck oven.
Pepperoni, bacon, cheddar, feta, and Parmesan cheese. *Family favorite
Fresh crushed tomato sauce, pulled mozzarella, pepperoni, sliced Italian sausage, ricotta, oregano, red pepper, salt, pepper, and oil. Cooked in a (600ºF) Italian stone deck oven.
(13") Stone-crafted pizza with your choice of toppings.
Fresh crushed tomato sauce, pulled mozzarella, and tons of pepperoni sprinkled with oregano. Cooked in a (600ºF) Italian stone deck oven.
mixed with our special blend of spices, baked and topped with parmesan and red gravy
roasted brussels sprouts, bacon, parmesan cheese, garlic butter, balsamic reduction
A twist on The Original Cheesesticks. Topped with pepperoni, bacon, feta, cheddar, mozzarella, and Parmesan cheese. *Family favorite
A spicy house favorite with thin crust, hot sauce, garlic butter, feta, cheddar, mozzarella, and Parmesan cheese. *Family favorite *Vegetarian
Thin crust and mozzarella cheese. Served with our marinara for dipping. *Vegetarian
Spinach and artichokes blended with (5) cheeses and served with a freshly-baked seasoned garlic flatbread. *Vegetarian
(3) Italian meatballs topped with our authentic red gravy and lightly sprinkled with Parmesan cheese.
(12) Oven-fresh bites blasted with garlic butter and Parmesan cheese. Served with our marinara for dipping. *Vegetarian
Fried shrimp tossed in house-made dynamite sauce
Fries tossed in garlic butter, truffle oil, Parmesan, and fresh basil.
Fries topped with mozzarella, cheddar, bacon, jalapeños, and feta.
Lightly battered and fried calamari tossed in a sweet chili sauce and served on a bed of arugula.
Lightly battered onion rings fried and served with aioli dipping sauce.
A delicious blend of puréed tomatoes and basil.
Fresh spinach topped with halved walnuts, dried cranberries, and feta cheese. Recommended with raspberry cane vinaigrette. *Family favorite *Vegetarian
Fresh burrata with basil, tomatoes, shaved Asiago, balsamic reduction, olive oil, and pesto. Served on a bed of arugula.
Chopped brocoli simmered in a velvety cheddar sauce.
Your choice of Caesar or garden salad.
Green peppers, Roma tomatoes, red onions, Kalamata olives, and feta cheese served over romaine lettuce. Recommended with our house balsamic vinaigrette. *Vegetarian
Roma tomatoes, green peppers, red onions, mushrooms, mozzarella cheese, and garlic croutons served over romaine lettuce with your choice of dressing. *Vegetarian
Grilled chicken, romaine lettuce, garlic croutons, and Parmesan cheese. Recommended with our tasty Caesar dressing.
plant-based Beyond meatballs, red gravy, provolone, parmesan, toasted hoagie
lemon garlic butter, shrimp, red onion, tomato, and mozzarella cheese in a spinach wrap
fried shrimp, lettuce, tomato, aioli, toasted hoagie
Pepperoni, Canadian bacon, salami & Italian olive salad†, topped with mozzarella cheese. Served on muffuletta loaf.
Pepperoni, Canadian bacon, salami & Italian olive salad†, topped with mozzarella cheese. Served on muffuletta loaf.
Fried or grilled shrimp, with sesame ginger tossed cabbage, sesame seeds
Italian meatballs covered in our authentic red gravy and topped with provolone and Parmesan. Served on a hoagie.
Chicken, provolone, Parmesan, romaine, and Caesar dressing. Served cold in a spinach wrap with your choice of side.
Double Patty, sauteed mushrooms, caramelized onions, provolone, crispy onions, truffle oil, toasted brioche bun
Double Patty, fried jalapenos, cheddar cheese, house made BBQ sauce, fried onion rings, toasted brioche bun
spaghetti, plant-based meatballs, red gravy
Fried Chicken, spaghetti, house made red gravy, mozzarella, backed, finished with fresh basil, black pepper, parmesan, asiago (4 garlic parm bites)
Handmade and baked in-house. (6) Layers filled with fresh ricotta, mozzarella, marinara sauce, crumbled sausage, and our signature meatballs, topped with authentic red gravy, and smothered in mozzarella cheese.
our reimagined bacon mac is loaded with 4 different cheeses and baked into a wedge topped with garlic butter alfredo, cheddar, and crispy bacon pieces
Penne tossed in Alfredo sauce and topped with fried shrimp. Served with (4) garlic Parmesan bites.
Traditional spaghetti and Italian meatballs topped with our authentic red gravy and Parmesan cheese. Served with (4) garlic Parmesan bites. *Family favorite
Penne tossed in creamy Alfredo sauce and topped with chicken. Served with (4) garlic Parmesan bites.
house made fresh crushed tomato sauce, pulled mozzarella, shrimp, sunkissed tomatoes, brussels sprouts, ricotta, oregano, red pepper flakes, balsamic reduction
Oil base, mozzarella, fresh spinach, roasted garlic, feta, roasted red peppers, and red onions. Cooked in a (600ºF) Italian stone deck oven.
BBQ sauce, mozzarella, chicken, red onions, and cheddar. Cooked in a (600ºF) Italian stone deck oven.
Marinara, mozzarella, pepperoni, Italian sausage, mushrooms, and Kalamata olives. Cooked in a (600ºF) Italian stone deck oven.
Marinara, mozzarella, pepperoni, Canadian bacon, salami, and bacon. Cooked in a (600ºF) Italian stone deck oven.
Spicy BBQ sauce, mozzarella, Italian sausage, bacon, jalapeños, and cheddar. Cooked in a (600ºF) Italian stone deck oven.
Marinara, mozzarella, pepperoni, Italian sausage, and Canadian bacon. Cooked in a (600ºF) Italian stone deck oven.
Marinara, mozzarella, pepperoni, Italian sausage, green peppers, red onions, and mushrooms. Cooked in a (600ºF) Italian stone deck oven.
Marinara, mozzarella, pepperoni, bacon, cheddar, feta, and Parmesan. Cooked in a (600ºF) Italian stone deck oven.
Fresh crushed tomato sauce, pulled mozzarella, pepperoni, sliced Italian sausage, ricotta, oregano, red pepper, salt, pepper, and oil. Cooked in a (600ºF) Italian stone deck oven.
Fresh crushed tomato sauce, pulled mozzarella, fresh basil, sea salt, and olive oil. Cooked in a (600ºF) Italian stone deck oven.
Oil, pulled mozzarella, fig spread, prosciutto, Gorgonzola, shaved Asiago, and balsamic reduction. Cooked in a (600ºF) Italian stone deck oven.
Fresh crushed tomato sauce, pulled mozzarella, and tons of pepperoni sprinkled with oregano. Cooked in a (600ºF) Italian stone deck oven.
Fresh crushed tomato sauce, sharp white cheddar, grape tomatoes, arugula, prosciutto, burrata, shaved Asiago, and white truffle oil. Cooked in a (600ºF) Italian stone deck oven.
(13") Stone-crafted pizza with your choice of toppings.
Alfredo base topped with baby portobello mushrooms, caramelized onions, pepperoni, sharp white cheddar, and shaved Asiago cheese. Cooked in a (600ºF) Italian stone deck oven.
Fresh crushed tomato sauce, grape tomatoes, pulled mozzarella, basil, burrata, salt, pepper, oregano, oil, and balsamic reduction. Cooked in a (600ºF) Italian stone deck oven.
our regular dough and sauce are already vegan! Top it off with Daiya cheese and Beyond Meatballs for a vegan pizza.
our regular dough and sauce are already vegan! Top it off with Daiya cheese and plant-based sausage for a vegan pizza.
our regular dough and sauce are already vegan! Top it off with Daiya cheese & plant-based pepperoni for a vegan pizza.
our regular dough and sauce are already vegan! Top it off with Daiya cheese for a vegan pizza.
cracker-thin crust, mozzarella, pepperoni, oregano, red pepper flakes, basil, olive oil, parmesan, dollops of crushed tomato sauce on top
(10") Deep-dish pizza with Italian sausage, pepperoni, and mozzarella. Topped with fresh crushed tomato sauce, whipped ricotta, oregano, red pepper, and olive oil.
(10") Deep-dish pizza with your choice of pepperoni or sausage and mozzarella. Topped with fresh crushed tomato sauce, oregano, and Parmesan.
(10") Deep-dish pizza with spinach, garlic, chicken, tomatoes, and mozzarella. Topped with fresh crushed tomato sauce, oregano, Parmesan, feta, and pesto drizzle.
(10") Deep-dish pizza with Canadian bacon, salami, pepperoni, bacon, and mozzarella. Topped with fresh crushed tomato sauce, oregano, and Parmesan.
(10") Deep-dish pizza with Italian sausage, pepperoni, caramelized onions, garlic, and mozzarella. Topped with fresh crushed tomato sauce, oregano, and Parmesan.
Spicy BBQ sauce, Italian sausage, bacon, jalapeños, and cheddar cheese.
Pepperoni, Canadian bacon, salami, and bacon.
Pepperoni, Italian sausage, green peppers, red onions, and mushrooms.
Pepperoni, Italian sausage, and Canadian bacon.
Oil base with fresh spinach, roasted garlic, feta, roasted red peppers, and red onions. *Vegetarian
Pepperoni, Italian sausage, mushrooms, and Kalamata olives.
BBQ sauce, chicken, red onions, and cheddar cheese.
Pepperoni, bacon, cheddar, feta, and Parmesan cheese. *Family favorite
Made with your choice of toppings.
Traditional spaghetti and an Italian meatball topped with our authentic red gravy. Served with your choice of drink.
Served with your choice of drink.
A plate of noodles lightly tossed in butter. Served with your choice of drink.
Penne tossed in creamy Alfredo sauce. Topped with chicken.
(2) Crisp tenders served with Zapp's chips and your choice of drink.
Served with your choice of drink.
flash fried bread pudding bites, vanilla bean mousse, caramel, vanilla syrup
Barq's root beer with a scoop of vanilla ice cream.
Freshly baked cinnamon and sugar bites drizzled with vanilla and topped with ice cream and caramel.
A warm chocolate chip brownie topped with vanilla ice cream and drizzled with your choice of chocolate or caramel sauce.
Last updated February 27, 2023