About A@time
If you find yourself in Boston and hungry, but need vegan friendly options, then it's time to order from A@time. Choose the most affordable delivery or takeout option listed on this page for the ...show more
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6 pieces. Crispy Thai-style vegetarian spring rolls, served with a delicious sweet and sour sauce.
6 pieces. Butterflied whole shrimp coated with coconut flakes, fried to golden brown, served with sweet and sour sauce.
8 pieces. Crispy scallion pancake, served with house-made ginger sauce.
6 oz. Steamed Japanese edamame, lightly salted.
6 oz. Edamame wokked with fiery species.
6 pieces. Vegetarian curry puff deep fried till golden, served with sweet and sour sauce.
6 pieces. Grounded shrimp filled dumplings served with house-made ginger sauce, available steamed or fried.
6 pieces. Chicken and pork hot dog wrapped with crispy wonton skins, served with sweet and sour sauce.
8 pieces. Crispy fried tofu served with sweet and sour sauce topped with crushed peanuts.
5 pieces. Delightful Thai style ravioli stuffed with shrimp and pork, served with house-made ginger sauce, available steamed or fried.
For two people. Combination of vegetable two pieces spring roll, two pieces spicy crub rangoon, two pieces wings, four pieces tofu triangle, two pieces raviolo shumai, two pieces chicken satay, two pieces.
Crispy rolls filled with creamy and chuncky avocado filling served with house-made peppery honey mustard sauce.
Thai style hot and sour soup with mushrooms and scallions, your choice of chicken, vegetable or shrimp(+$2).
Sapporo style miso soup with two types of miso and tofu, seaweed and scallions.
Clear chicken broth with chicken and pork wontons and lettuce.
Shrimp and pork dumpling in miso soup.
Grounded chicken, chicken, two pieces shrimp, grounded peanut, bean sprout and scallion, in lemongrass soup served with rice noodle.
Thai style aromatic coconut soup with mushrooms and scallions, your choice of chicken, vegetable or shrimp(+$2).
Spicy salad with Thai style fried egg. Three fried eggs mixed with onion, tomato and spicy salad dressing, served with beded lettuce.
Spicy salad with Chinese sausage. Chinese sausage mixed with onion, cucumber sliced, tomato and spicy salad dressing, served with bedded with lettuce.
Spicy salad with tuna. Tuna mixed with chopped lemongrass, red onion, celery and spicy salad dressing, served with bedded lettuce.
6 pieces. Naked wings favoured with garlic and lemongrass, choose between sweet and sour sauce, sweet Thai chilli, or sriracha mayo.
Fried rice with egg, onion, bell pepper and Thai basil leaves in spicy Thai sauce. Intermediate spice.
Fried rice with egg, onions, carrots, snow peas, green pea, baby corn, and pineapple, in a touch of curry powder.
Fried rice with egg, Chinese broccoli and onion and scallion.
Fried rice with egg, two pieces of shrimps, Chinese sausages, chicken, corn, carrot, green peas, green beans.
Spicy. Indonesian nasigoreng style fried rice with eggs, onions and scallions with a touch of red curry sauce, topped with a fried egg and crispy chicken.
Fried rice with egg, bell pepper, onion and scallion.
Fried rice with egg, broccoli, carrot and onion.
Fried rice with eggs, bell pepper, mushroom and scallions with a touch of tom yum sauce.
Stir-fried wide rice noodle with egg, Chinese broccoli in Thai sweet soy sauce.
Stir-fried wide rice noodle with egg, bamboo shoots, bell pepper, onion, baby corn and Thai basil leaves in spicy brown sauce.
Fried Thai style vermincelli. Stir-fried vermicelli with egg, onion, carrots, snow pea, baby corn, bean sprout , mushroom and scallion.
Stir-fried yellow noodle with mushroom, carrot, onion, broccoli, baby corn, bean sprout and scallion in brown sauce.
Spicy. Meatless. Stir-fried rice noodle with red onion, turnip, egg, bean sprouts, scallions, ground peanut and crispy tofu. Intermediate spice.
Spicy. Stir-fried wide rice noodle with minced chicken, egg, bell pepper, red onion and basil leaves. Intermediate spice.
Authentic country spicy style stir-fried rice noodle dish with egg, turnip, bean sprouts, scallions and group peanuts.
Stir-fried wide rice noodle with egg, scallions in spicy sriracha sauce served with bedded lettuce. Beginner spice.
Rice noodle stir-fried with egg, turnip, bean sprouts, scallions and ground peanuts.
Extra charge $2 for no fish sauce. Peanut, carrot, onion and bell pepper in massaman curry. Beginner spice.
Grounded peanut, snow peas, green peas, red pepper and basil leaves in panang curry. Intermediate spice.
Extra charge $2 for no fish sauce. Red pepper, bamboo shoot, eggplant, mushroom and basil leaves. Intermediate spice.
Extra charge $2 for no fish sauce. Mango, bell pepper and onion in mild yellow curry. Beginner spice.
Extra charge $2 for no fish sauce. Green pepper, Thai eggplant, mushroom, bamboo shoots, green peas and basil leave in green curry. Intermediate spice.
Onion, bell pepper, mushroom and Thai basil leaves. Intermediate spice.
Stir-Fried onions, pineapples, bell pepper and scallion with sweet and sour sauce.
Stir-fried baby corn, onion, mushroom, ginger and scallion in brown sauce.
Sauteed broccoli, carrots and mushrooms in a brown sauce.
Stir-fried minced chicken with bell pepper, Thai basil leaves topped with fried egg. intermediate spice.
Pork garlic Thai style topped with fried egg.
Spicy. Diced crispy chicken sauteed with onions, bell peppers, eggplants and Thai basil leaves in basil sauce, topped with a fried egg, side of jasmine rice.
Stir-fried pork with onions, green pepper and scallions in Thai spicy garlic sauce top with fried egg. intermediate spice.
Stir-fried diced crispy chicken, snow peas, onion, bell pepper, pineapple, carrots, cashew nut and scallions with fried egg with jasmin rice.
Three eggs deep fried Thai omelette mixed with onion, tomato with jasmine rice.
Stir-fried mixed vegetable in special brown sauce served with jasmine rice.
Steamed mixed vegetable served with peanut sauce on side.
Spicy. Half boneless crispy duck topped with sauteed onions, bell peppers, pineapple chunks and Thai basil leaves in Thai sweet and sour chilli sauce, side of jasmine rice.
Half boneless crispy duck topped with bell peppers, snow peas, green peas and Thai basil leaves in panang curry, side of jasmine rice.
Appetizer choice of : spring roll (2 pieces), spicy crab ragoon (2 pieces), or sausage wonton (3 pieces) soup : miso entrees choice of : pad Thai, pad kee mow, pad see lew, Thai fried rice, basil fried rice, tom yum fried rice, spicy basil leave, ginger and scallion, red curry, green curry and massaman curry (extra charge $2 for curry no fish sauce) drink : coke.
Rice noodle stir-fried with egg, turnip, bean sprouts, scallions, and ground peanuts.
Eight pieces. Crispy scallion pancake. Served with house-made ginger sauce.
Five pieces. Crispy Thai-style vegetarian spring rolls. Served with a delicious sweet and sour sauce.
Five pieces. Golden fried wontons loaded with crab meat and spiced cream cheese. Served with sweet and sour sauce.
Crispy rolls filled with creamy and chuncky avocado filling. Served with house-made peppery honey mustard sauce.
Five pieces. Golden fried wontons loaded with crab meat and spiced cream cheese. Served with sweet and sour sauce.
Crispy rolls filled with creamy and chunky avocado filling. Served with house-made peppery honey mustard sauce.
Rice noodle stir-fried with egg, turnip, bean sprouts, scallions, and ground peanuts.
Stir-fried wide rice noodle with egg and Chinese broccoli in Thai sweet soy sauce.
Stir-fried minced chicken with bell pepper and Thai basil leaves topped with fried egg. Intermediate spice.
Crispy tofu stir fried with chef specialty sauce and vegetables ( Bells, Red peppers, Onions and on top with basil). Served on top of white rice and fried egg.
Fried rice with bacon, egg mixed vegetables in spicy house sauce,
spaghetti stir-fried with green curry paste, basil leaves, bell pepper, mushrooms, carrot, onion with choice of Beef, Chicken, Pork, Tofu, Vegetable or Crispy Chicken
Crispy rolls filled with creamy and chuncky avocado filling. Served with house-made peppery honey mustard sauce.
Five pieces. Crispy Thai-style vegetarian spring rolls. Served with a delicious sweet and sour sauce.
Five pieces. Golden fried wontons loaded with crab meat and spiced cream cheese. Served with sweet and sour sauce.
Three pieces. Chicken tenders marinated with coconut, satay spices, and grilled on skewers. Served with house-made peanut sauce.
Eight pieces. Crispy scallion pancake. Served with house-made ginger sauce.
Six pieces. hotdog wrapped with crispy wonton skins. Served with sweet and sour sauce.
Eight pieces. Crispy fried tofu. Served with sweet and sour sauce topped with crushed peanuts.
Thai style hot and sour soup with mushrooms and scallions with choice of chicken, vegetable, or shrimp.
Coconut soup. Thai style aromatic coconut soup with mushrooms and scallions with choice of chicken, vegetable, or shrimp.
Sapporo style miso soup with two types of miso and tofu, seaweed, and scallions.
Mong Kok style clear chicken broth with chicken and pork wontons and lettuce.
Thai style hot and sour soup mixed with coconut milk and mushrooms and scallions with choice of chicken, vegetable, or shrimp.
Stir-fried wide rice noodle with egg and scallions on a bed of lettuce in spicy Sriracha sauce. Beginner spicy.
Stir-fried wide rice noodle with egg, bamboo shoots, bell pepper, onion, baby corn, and Thai basil leaves in spicy brown sauce.
Stir-fried wide rice noodle with minced chicken, egg, bell pepper, red onion, and basil leaves. Intermediate spice.
Stir-fried wide rice noodle with egg and Chinese broccoli in Thai sweet soy sauce.
Rice noodle stir-fried with egg, turnip, bean sprouts, scallions, and ground peanuts.
Stir-fried vermicelli with egg, onion, carrots, snow pea, baby corn, bean sprout , mushroom, and scallion.
Eight pieces. Crispy fried tofu. Served with sweet and sour sauce topped with crushed peanuts.
Crispy tofu stir fried with chef specialty sauce and vegetables ( Bells, Red peppers, Onions and on top with basil). Served on top of white rice and fried egg.
Crispy tofu stir fried with chopped garlic,mushrooms and our specialty sauce served with white rice" FRIED EGG" and topped with scallions.
Fried rice with egg, Chinese broccoli and onion, and scallion.
Fried rice with egg, onion, bell pepper, and Thai basil leaves in spicy Thai sauce. Intermediate spice.
Fried rice with egg, broccoli, carrot, and onion.
Fried rice grounded "CHICKEN" with bell pepper and Thai basil leaves topped with fried egg. Intermediate spice.
Fried rice with egg, onions, carrots, snow peas, green pea, baby corn, and pineapple in a touch of curry powder.
Fried rice with egg, two pieces of shrimps, Chinese sausages, chicken, corn, carrot, green peas, and green beans.
Fried rice with eggs, Bell Pepper, Mushroom and scallions with a touch of Tom Yum sauce
Fried rice with egg, onions, carrots, snow peas, green pea, and "MANGO" diced a touch of Cashew Nuts.
Fried rice with bacon, egg mixed vegetables in spicy house sauce,
Pork garlic Thai style topped with fried egg.
Stir-Fried Pork with onions, green pepper, and scallions in Thai spicy garlic sauce top with fried egg. Intermediate spice.
Crispy tofu stir fried with chopped garlic,mushrooms and our specialty sauce served with white rice" FRIED EGG" and topped with scallions.
Fried rice with bacon, egg mixed vegetables in spicy house sauce,
Onion, bell pepper, mushroom, and Thai basil leaves. Intermediate spice.
Onion, bell pepper, pineapple, snow peas, carrot, and scallion.
Broccoli, mushroom, and carrot stir fry with homemade sauce served with white rice.
Ginger, onion, mushroom, carrot, and scallion stir fry with homemade sauce served with white rice.
Thai Omelette mixed with grounded chicken, onion and carrot served with rice
Stir-Fried mixed vegetable in special brown sauce served with Jasmine rice
Salad Steamed mixed vegetable served with homemade peanut sauce on side
Appetizer choice of : Spring Roll (2PCS), Spicy Crab Rangoon (2PCS) or Sausage Wonton (3PCS) Entrees Choice of : Pad Thai, Pad Kee Mow, Pad See Lew, Thai Fried Rice, Basil Fried Rice, Spicy Basil Leave, Ginger & Scallion Drink : Coke, Diet coke, Water, Sprite, or Ginger Ale
Delicate whole shrimp with coconut. Served with sweet and sour sauce.
Vegetarian. Crispy scallion pancakes served with ginger sauce.
Vegetarian. Boiled Japanese beans mixed with salt.
Beginner spicy. Thai-style hot and sour soup spiced with mushroom, tomato and scallions.
Spicy. Thai style aromatic coconut soup with mushrooms and scallions.
Sapporo style miso soup with two types of miso and tofu, seaweed and scallions.
Spicy. Fried rice with eggs, onions, bell peppers and Thai basil leaves in hot basil sauce.
Fried rice with egg, bell pepper, onion and scallion
Fried rice with eggs, Bell Pepper, Mushroom and scallions with a touch of Tom Yum sauce
Fried rice with eggs, onions, carrots, snow peas, green peas, baby corns and pineapple chunks with a touch of curry powder.
House fried rice with eggs, broccoli and carrots.
Bangkok style fried rice with eggs, onions, Chinese broccoli and scallions.
Special fried rice with eggs, 2 shrimps, chicken, Chinese sausage, carrots, corns, green peas and green beans.
Spicy. Indonesian nasi goreng style fried rice with eggs, onions and scallions with a touch of red curry sauce, topped with a fried egg and crispy chicken.
A popular rice noodle dish sauteed with eggs, bean sprouts, scallions and crushed peanuts.
Spicy. Thai authentic spicy country-style rice noodle sauteed with eggs, pickled turnips, bean sprouts, scallions and crushed peanuts.
Spicy. Sauteed rice noodle with eggs, Thai basil leaves and crushed peanuts.
Sauteed wide rice noodle with eggs and Chinese broccoli in Thai sweet soy sauce.
Spicy. Sauteed wide rice noodle with eggs, onions, bell peppers, bamboo shoots, baby corns and Thai basil leaves in a spicy basil sauce.
Spicy. Sauteed wide rice noodle with eggs and scallions in sriracha sauce on a bed of lettuce.
Authentic Chinese style sauteed lo mein with onions, bell peppers, broccoli, carrots, mushrooms, snow peas and scallions in brown sauce.
Thai style sauteed vermicelli with onions, carrots, mushrooms, snow peas, green peas, baby corns, and scallions.
Spicy. Lamy's favorite, pad Thai noodle with red onion, pickled turnip, eggs, bean sprouts, scallions, and crushed peanuts sauteed with crispy tofu.
Spicy. Sauteed wide rice noodle with ground chicken, eggs, onions, bell peppers, and Thai basil leaves in basil sauce.
Bell peppers, mushrooms, bamboo shoots, green peas and Thai basil leaves in a hot and aromatic green curry base, side of jasmine rice.
Onions, bell peppers, carrots and crushed peanuts in a Persian inspired sweet and savory massaman curry base, side of jasmine rice.
Bell peppers, snow peas, green peas, Thai basil leaves and crush peanuts in an Indonesian style panang curry base, side of jasmine rice.
Bell peppers, mushrooms, bamboo shoots, eggplants and Thai basil leaves in a Thai red curry base, side of jasmine rice.
Onions, bell peppers with ripe and aromatic mango chunks in a mild yellow curry base, side of jasmine rice.
Spicy. Sauteed onions, mushrooms and Thai basil leaves in hot basil sauce.
Sauteed onions, bell peppers, carrots, snow peas, scallions and pineapple chunks in a Thai style sweet & sour sauce.
Sauteed onions, mushrooms and baby corns with fresh ginger and scallion in a Chinese style brown sauce.
Sauteed broccoli, carrots and mushrooms in a Chinese style brown sauce.
Spicy. Sauteed ground chicken with bell peppers and Thai basil leaves in basil sauce, topped with a fried egg, side of jasmine rice.
Steamed mixed vegetable served with peanut sauce on side
Stir-Fried mixed vegetable in special brown sauce served with Jasmin rice
3 Eggs Deep Fried Thai Omelette mixed with onion, tomato with Jasmin rice
Spicy. Diced crispy chicken sauteed with onions, bell peppers, eggplants and Thai basil leaves in basil sauce, topped with a fried egg, side of jasmine rice.
Sauteed pork in Thai style garlic sauce, topped with a fried egg, side of jasmine rice.
Spicy. Pork sauteed with onions, bell peppers and scallions in a Thai style spicy garlic sauce, topped with a fried egg, side of jasmine rice.
Thai black tea infused with vanilla and pandan leaves, sweetened and creamed.
A combination of sweet cherry and sparkling ginger, decorated with pitted cherries.
Refreshing lime soda with a hint of salt.
Choose between Coke, Diet Coke, ginger Ale, Aprite and Poland spring water.
Online Ordering Options
(See pickup options)Last updated June 18, 2021